The Vollrath 5330 Transfer Ladle/Dipper is a commercial-grade foodservice tool designed for precise portion control and high durability in professional kitchen environments. Constructed from 3004 aluminum alloy, this transfer ladle features a 30 oz. capacity with an 11-1/2" handle length, making it suitable for serving soups, sauces, and liquids in high-volume settings. Its robust aluminum construction ensures reliable performance, easy cleaning, and resistance to corrosion, making it an essential utensil for restaurants, catering operations, and institutional foodservice applications.
Top Vollrath 5330 Features
The Vollrath 5330 Transfer Ladle/Dipper offers high-capacity liquid transfer with durable aluminum alloy construction, optimized for fast-paced kitchens. Its ergonomic handle enhances grip and safety during operation, while the material ensures longevity and resistance to daily sanitizing procedures. Ideal for batch serving and portioning in busy commercial kitchens, this dipper integrates seamlessly into high-volume workflows.
- Capacity: 30 oz. for efficient portioning and continuous serving
- Material: 3004 aluminum alloy for corrosion resistance and durability
- Design: 11-1/2" handle length for comfortable grip and reach
- Ease of Maintenance: smooth surface simplifies cleaning and sanitization
- Application: suitable for liquids like soups, sauces, and gravies in commercial kitchens
Perfect for bulk serving, large-volume food prep, and liquid portioning in high-demand foodservice settings.
Vollrath 5330 Technical Specs
The Vollrath 5330 Transfer Ladle/Dipper is built with a lightweight yet sturdy aluminum construction weighing just 0.85 lbs, facilitating ease of handling during extended use. It features a standard capacity of 30 oz., making it suitable for mid-volume production in busy kitchens. Designed for commercial application, it withstands typical operating temperatures without material degradation. The non-insulated aluminum alloy resists corrosion and ensures a long service life. The ladle measures approximately 11-1/2" in length, allowing easy reach into deep pots and serving containers, with a straightforward disassembly for cleaning. It’s intended for use in professional kitchens where durability, efficiency, and food safety are priorities.
- Capacity: 30 oz. liquid transfer
- Material: 3004 aluminum alloy construction
- Weight: 0.85 lbs, lightweight for extended handling
- Dimensions: 11-1/2" length, standard for professional use
- Temperature Resistance: Suitable for hot liquids during foodservice operations
- Cleaning: Compatible with standard sanitizing procedures, smooth surface for hygiene
- Installation: Handheld ergonomics suitable for manual use in various setups
Electrical Requirements: Not applicable
Maintenance & Accessories: Simple disassembly for sanitation, no additional components needed
Use Case: designed for batch serving, portioning, and liquid transfer in professional kitchens
Workflow Compatibility: supports high throughput in soup kitchens, cafeterias, and catering
Build: durable aluminum alloy with corrosion resistance for frequent use
What is a commercial transfer ladle?
A commercial transfer ladle is a durable, stainless steel or aluminum utensil used in professional kitchens to portion liquids like soups, sauces, or gravies quickly and accurately. Designed for high-capacity environments, it ensures efficient workflow during food preparation and service. The Vollrath 5330 Transfer Ladle/Dipper, with its 30 oz. capacity and aluminum construction, is ideal for medium-volume foodservice settings such as restaurants, cafeterias, and catering operations, facilitating smooth liquid transfer and portioning in busy kitchens.
Top Foodservice Transfer Tools for High-Volume Culinary Operations
Designed for medium-volume kitchen workflows, the Vollrath 5330 Transfer Ladle/Dipper is built for durability and precise liquid portioning, making it ideal for restaurant and institutional foodservice operations. Its aluminum construction ensures long-lasting performance, while the ergonomic handle improves handling efficiency during high-demand service. Vollrath 5330 enhances operational workflow in professional kitchens requiring reliable, high-capacity transfer tools.
- Operation in high-volume kitchens — excellent for busy restaurant service
- Suitable for commercial kitchen equipment — durable aluminum alloy design
- Mid-range workload — optimal for moderate throughput foodservice environments
- Food prep and serving — effective in cafeteria, catering, and hospital kitchens
- Designed for manual liquid transfer — supports efficient workflow and portion control
Why Choose Vollrath 5330 Transfer Ladle/Dipper
Vollrath 5330 Transfer Ladle/Dipper offers a robust aluminum alloy construction that balances durability with lightweight handling, providing proven performance in high-demand foodservice operations. Its ample capacity and ergonomic design enable efficient liquid transfer, while ease of cleaning minimizes downtime. This model stands out for its reliability and suitability for medium-volume applications, ensuring consistent service in professional kitchens.
- Compact footprint fits seamlessly into tight kitchen spaces
- Constructed from corrosion-resistant aluminum for longevity
- Ergonomic handle enhances safety and control during use
- Lightweight yet durable, suitable for extended periods of handling
- Ideal for medium-volume liquid portioning and transfer tasks
