Vollrath 5284020 6 Oz Nylon Round Perforated Spoodle Black with Built-in Stopper

The Vollrath 5284020 Nylon Round Perforated Spoodle® in black is a commercial-grade portion control utensil designed for precise serving in foodservice environments. Crafted from high-temperature nylon heat resistant up to 475°F (246°C), it features a durable, one-piece construction with textured surfaces for enhanced grip and ease of cleaning. Its 6 oz. capacity, 12-9/16" length, and 3-9/16" bowl diameter make it ideal for use in high-volume kitchens, catering, and buffet applications, facilitating efficient portioning and transfer of semi-viscous or liquid foods with minimal drips or spills.

Top Vollrath 5284020 Features

This perforated spoodle is engineered for demanding foodservice tasks, offering ergonomic handling with a heat-resistant nylon body that withstands high temperatures. Its built-in stopper prevents overfilling, streamlining portion control, while the textured surface improves grip during continuous use. Precise capacity stamping allows quick identification, and the one-piece design minimizes breakage risks. It is suitable for use with hot liquids, sauces, and semi-solid foods in professional kitchens, enhancing workflow efficiency and sanitation standards.

• Function and Performance: Precise 6 oz. capacity for consistent servings
• Durability Traits: Heat-resistant nylon withstands up to 475°F (246°C)
• Ease of Use and Maintenance: Textured surface for secure grip and simple cleaning
• Real-World Use Case: Perfect for portioning soups, sauces, and gravies in busy kitchens
• Workflow Benefit: Ergonomic handle and one-piece design facilitate continuous use and quick sanitation

Ideal for high-volume foodservice settings requiring durable, heat-resistant portion utensils.

Vollrath 5284020 Technical Specs

The Vollrath 5284020 perforated nylon spoodle features a robust construction with a 12-9/16" long handle and a 3-9/16" diameter bowl, optimized for commercial application. It is constructed from high-temperature nylon rated up to 475°F (246°C), allowing use with hot liquids and semi-solid foods without deformation. The utensil weighs only 0.27 lbs, with a capacity of 6 oz. stamped clearly on the handle for quick identification. It is made in the USA, with NSF approval for sanitation and food safety. Its design includes a built-in stopper for portion consistency and textured surface for improved grip during demanding kitchen workflows. The product is compatible with high-temperature environments and easy to clean, suitable for storage in utensil racks or drawers, and features a handle coated in black for durability and visibility in busy kitchens.

• Dimensions: 12-9/16" length x 3-9/16" bowl diameter
• Material: High-temperature nylon
• Temperature Resistance: Up to 475°F (246°C)
• Weight: 0.27 lbs
• Color: Black finish
• Capacity: 6 oz. with capacity stamped on handle
• Certifications: NSF approved
• Made in: USA

• Electrical Compatibility: Not applicable
• Cleaning & Maintenance: Dishwasher safe, easy to sanitize
• Usage Environment: Suitable for hot liquids up to 475°F
• Storage Requirements: Space-efficient storage with hanging or drawer placement
• Handle Compatibility: Handheld operation, ergonomic grip

What is a commercial portion control spoon?

A commercial portion control spoon is a specialized utensil designed for precise serving of food quantities in professional foodservice settings. It often features a durable, heat-resistant body and measures capacities to ensure consistency during high-volume operations. The Vollrath 5284020 Nylon Round Perforated Spoodle® exemplifies this, combining sturdy nylon construction with perforations for draining liquids, making it suitable for tasks such as portioning soups, sauces, and gravies in busy kitchens and catering environments, particularly ideal for high-volume restaurant, cafeteria, or buffet service.

Top Spoodles for Large Foodservice Venues

Designed for high-efficiency food portioning, the Vollrath 5284020 perforated nylon spoodle optimizes workflow in commercial kitchens through durable, heat-resistant construction and precise capacity control. Its ergonomic handle is suited for medium workloads and demanding foodservice tasks, making it ideal for institutional settings like cafeterias and catering operations. Vollrath’s reputation for quality, combined with this model’s technical features, supports consistent food presentation in busy operations.

• Medium operational environments — suitable for institutional kitchens
• Commercial kitchen equipment — designed for professional use in food prep
• Portion control utensils — ensures consistent servings across large volumes
• Moderate throughput applications — balances durability with ease of handling
• Foodservice applications — perfect for liquid and semi-solid food portioning

Why Choose Vollrath 5284020?

Compared to similar portion control utensils, this Vollrath model offers a robust nylon construction rated for high-temperature applications, a perforated bowl for draining, and an ergonomic handle designed for intensive use. Its built-in stopper and clear capacity markings improve portion accuracy, while its USA-made quality ensures consistent performance and longevity, making it a reliable choice for professional kitchens seeking durable, restaurant-ready portion tools.

• Self-contained design minimizes breakage risk and simplifies cleaning
• High-temperature nylon withstands up to 475°F (246°C) without deformation
• Perforated bowl enhances efficiency in draining liquids during serving
• Compact, ergonomic handle promotes user comfort during extended use
• Designed specifically for demanding foodservice workflows, improving productivity