Vollrath 5224-13 24 Oz Squeeze Bottle Dispenser Clear Polyethylene Standard Cap
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- Precise portioning with molded ounce markings.
- Durable polyethylene construction withstands impact.
- Secure standard cap for quick refills.
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The Vollrath 5224-13 Squeeze Bottle Dispenser is a professional-grade foodservice tool designed for precise condiment and ingredient application in commercial kitchens. Crafted from durable polyethylene, this 24 oz. clear squeeze bottle features molded ounce markings for accurate portioning. The standard cap ensures secure closure and straightforward refilling, making it ideal for high-traffic foodservice environments such as restaurants, cafeterias, and catering operations that require consistent flow control and easy cleaning. Its rugged construction and precise measurements support efficient workflow and minimize waste during culinary preparation.
The Vollrath 5224-13 Squeeze Bottle combines a 24 oz. capacity with molded ounce markings for precise portioning. It features a polyethylene body designed for durability and clarity, enabling quick visual inventory checks. The standard cap design simplifies refilling and cleaning, making it suitable for high-volume kitchens. Its ergonomic form fits comfortably in hand for controlled dispensing in sauce stations, bakery prep, or garnish applications. The molded markings prevent wear over time, ensuring consistent measurement accuracy.
Suitable for foodservice locations requiring consistent condiment dispensing and easy maintenance.
The Vollrath 5224-13 Squeeze Bottle is engineered for reliable commercial use, featuring a 24 oz. capacity housed in a clear polyethylene body that withstands daily handling. The bottle measures approximately 8 inches in height with a diameter of 2.75 inches, and weighs 2.89 lbs. Its impact-resistant construction ensures durability under busy kitchen conditions. The standard cap facilitates quick refills and thorough cleaning, while the molded ounce markings support precise portioning. This model is designed for non-refrigerated storage, with a temperature tolerance suitable for ambient kitchen conditions; it is compatible with a variety of condiments, sauces, and liquid ingredients. The product is supplied without certifications but complies with general safety standards for food-contact plastics. It ships in cases of 12 units, with freight class 175, typically shipping within 4-8 business days.
A commercial squeeze bottle is a foodservice storage container designed for precise liquid or semi-liquid dispensing in professional kitchens. Typically made from impact-resistant, food-safe plastics such as polyethylene or polycarbonate, these bottles feature measurement markings for accurate portion control. Used in restaurants, catering, and cafeterias, they facilitate efficient condiment application, sauce prep, and ingredient portioning. The Vollrath 5224-13 Squeeze Bottle is a well-constructed, 24 oz. model suited for high-volume operations, offering durability, ease of use, and consistent flow, making it ideal for condiment stations and food prep areas demanding quick, sanitary dispensing.
Designed for medium-throughput foodservice settings, the Vollrath 5224-13 Squeeze Bottle provides reliable portioning in a durable polyethylene body. Ideal for restaurant condiment stations, it supports precise application and quick refills. The impact-resistant construction and ergonomic design enhance operational efficiency in busy kitchens, making it suitable for moderate-volume sauce dispensing or garnish preparation. The model Vollrath 5224-13 offers professional-grade performance tailored for streamlined workflow in catering and cafeteria environments.
Vollrath 5224-13 stands out among commercial squeeze bottles through its impact-resistant polyethylene construction, molded ounce markings, and secure standard cap. Its transparent design offers easy monitoring of contents, simplifying inventory and refilling processes. Compared to smaller or less durable options, this model enhances operational efficiency by supporting accurate, sanitary dispensing during high-volume service. Its robust build and precise measurement features reduce waste, making it a restaurant-ready choice for professional kitchens.
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