Vollrath 4980865 8 Oz Ladle Antimicrobial One-piece Stainless Steel with Handle

The Vollrath 4980865 Ladle Equipped With All-natural Antimicrobial One-piece is a professional-grade serving utensil designed for commercial kitchens requiring durable, sanitary tools. Constructed from 18/8 stainless steel with a heavy-duty 1-piece design, this 8 oz. (236.6 ml) ladle is ideal for precise portion control and reliable performance in high-volume foodservice operations. Its stainless steel bowl features a mirror finish, stamped with capacity measurements in ounces and milliliters, facilitating quick volume assessment. The ergonomic Kool-Touch® handle, 12 to 13 inches in length, features grooved hooks for safety and ease of storage, while the antimicrobial coating enhances sanitation by inhibiting bacterial growth, making it suitable for intense kitchen environments. This ladle's technical specifications support consistent, safe food handling in commercial foodservice settings such as buffets, soup stations, and catering operations.

Top Vollrath 4980865 Features

The Vollrath 4980865 ladle combines a rugged 18/8 stainless steel structure with antimicrobial properties, ensuring longevity and hygiene in demanding culinary settings. Its integrated one-piece fabrication minimizes seams, simplifying cleaning and reducing contamination risks. Designed for medium-duty workflows, it provides precise portioning with stamped capacity markings, and its robust handle offers ergonomic comfort during extended use. The grooved hook enhances safety and storage versatility, suitable for busy commercial kitchens. This tool improves workflow efficiency by enabling quick, sanitary service in high-traffic foodservice venues.

• Functionality: Precise 8 oz. (236.6 ml) portioning with stamped capacity marks
• Durability Traits: Heavy-duty, corrosion-resistant 18/8 stainless steel construction
• Ease-of-Use: Antimicrobial coating simplifies cleaning and maintains sanitation
• Practical Fit: Long, ergonomic handle suited for deep stock pots and serving stations
• Workflow Benefit: Seamless one-piece design reduces cleaning time and contamination risk

For reliable, hygienic portioning in a commercial kitchen environment, consider this high-quality ladle for your foodservice needs.

Vollrath 4980865 Technical Specs

This commercial ladle's construction from durable 18/8 stainless steel ensures resistance to corrosion and heat, with a single-piece design that facilitates thorough cleaning. The handle length of 12 to 13 inches provides sufficient reach for deep cookware and serving vessels, supporting a maximum weight of 8.39 lbs. Its mirror finish enhances appearance and hygiene, complemented by stamped capacity markings for quick measurement. The ladle is engineered for moderate workload environments, such as cafeteria lines and institutional kitchens, with a handle featuring grooved hooks for secure storage. Dimensions are optimized for ergonomic handling, and its antimicrobial coating adds an extra layer of sanitation, crucial for high-turnover settings. The product is NSF listed, confirming adherence to industry standards for food safety and sanitation.

• Material: 18/8 stainless steel for corrosion resistance
• Construction: One-piece fabrication for easy cleaning and durability
• Handle Length: 12-13 inches suitable for deep vessels
• Capacity: 8 oz. (236.6 ml), stamped for quick measurement
• Weight: 8.39 lbs for robust handling
• Finish & Finish: Satin exterior with mirror-finish bowl
• Food Safety: Antimicrobial coating enhances sanitation
• Standards & Certification: NSF listed for commercial foodservice
• Dimensions: Handle length 12-13 inches, bowl diameter 4 inches

• Electrical Compatibility: Not applicable
• Cleaning & Maintenance: Dishwasher safe; disassembly not required
• Usage Compatibility: Heat-tolerant stainless steel handle and bowl
• Storage: Grooved handle hook for versatile storage options
• Construction & Material: 1-piece stainless steel with antimicrobial coating

What is a commercial serving ladle?

A commercial serving ladle is a professional utensil designed for precise portioning and serving of liquids or semi-liquids in high-volume foodservice operations. Typically made from durable stainless steel, it features a bowl for holding and transferring consistent portions of soups, sauces, or stews, often incorporating ergonomic handles for extended use. The Vollrath 4980865 ladle, with its antimicrobial coating and one-piece design, is suited for busy cafeterias, buffets, and catering environments, providing reliability and sanitation in medium-volume foodservice applications.

Top serving ladles for medium-volume foodservice settings

Top commercial serving ladles offer durable stainless steel construction with antimicrobial features, supporting accurate portioning and sanitation in moderate throughput kitchens. Vollrath 4980865 is built for consistent, reliable service and ease of cleaning, ideal for institutions and catering operations requiring efficient food transfer. Designed for operation in busy kitchen environments, it ensures food safety while delivering performance aligned with high-volume standards.

• Operation Type — suitable for moderate-volume foodservice operations
• Kitchen Setting — effective in institutional and catering kitchens
• Foodservice Category — ideal for soup and sauce portions
• Workload Qualifier — supports medium throughput tasks
• Use Case — efficient for daily serving needs in busy commercial kitchens

Why Choose Vollrath 4980865 Ladle Equipped With All-natural Antimicrobial One-piece?

Vollrath 4980865 stands out through its rugged stainless steel design combined with an antimicrobial coating, providing superior sanitation and durability compared to standard ladles. Its seamless construction reduces crevices where bacteria can grow, ensuring easy cleaning and increased hygiene. The ergonomic handle and stamped capacity markings support efficient workflow, making it a reliable choice for demanding foodservice environments that prioritize sanitation and consistent portion control.

• Self-contained single-piece construction for enhanced durability
• Antimicrobial coating reduces bacterial buildup in high-use areas
• Appropriate for busy commercial kitchens with rigorous sanitation standards
• Robust stainless steel handle with grooved hook for secure storage
• Designed for precise portioning and quick cleaning in medium-duty settings