The Vollrath 49242-130101 Traex® FIFO Squeeze Bottle Dispenser is a commercial-grade condiment and ingredient dispensing system engineered for high-throughput foodservice environments. Designed to hold 24 ounces of liquid product, this dispenser features a clear, durable plastic bottle with a brown tip and base cap, facilitating efficient flow control and product identification. Its FIFO (First-In, First-Out) design ensures optimal freshness by minimizing waste, making it ideal for professional kitchens, buffets, and cafeteria lines requiring precise portioning and easy refilling. Crafted with materials suited for rigorous sanitation standards, this single-tip dispenser offers a robust and reliable solution for consistent output and operational convenience.
Top Vollrath 49242-130101 Features
The Vollrath 49242-130101 squeeze bottle dispenser offers easy handling and precise control, with a durable, transparent construction that allows quick product level assessment. Its single tip facilitates targeted dispensing, reducing spillage and waste. Made from high-quality plastics with a brown tip and cap, it withstands frequent cleaning and rigorous usage. Suitable for various condiments, syrups, and sauces, it integrates seamlessly into busy foodservice workflows, supporting efficient replenishment and hygiene practices.
- Capacity: 24 oz. beverage or condiment volume per bottle
- Durability traits: Constructed from impact-resistant, food-safe plastic
- Ease-of-use: Snap-on cap for quick refilling and cleaning
- Fit for use case: Ideal for high-volume condiment stations or ingredient prep
- Workflow benefit: Supports streamlined service with precise portion control
Suitable for commercial kitchens, buffet lines, and fast-paced food outlets requiring reliable portioning
Vollrath 49242-130101 Technical Specs
The Vollrath 49242-130101 squeeze bottle dispenser features a 24 oz. capacity with a clear, impact-resistant body to facilitate easy visual monitoring of contents. Its dimensions include a height of 11.2 inches and a diameter of approximately 2.98 inches, optimized for countertop placement and quick handling. The unit's materials include high-grade plastics designed for food safety and durability, resistant to typical cleaning chemicals and temperature fluctuations within operating ranges. Installation requires minimal space, with a standard top opening for refills and a single, precise dispensing tip to support high-demand workflows. The dispenser is intended for manual operation, with simple disassembly for cleaning and maintenance. Its construction ensures food-safe contact, with easy-to-wipe surfaces and no detachable electrical or refrigeration components.
- Capacity: 24 ounces for continuous use in condiment or ingredient applications
- Material safety: Food-grade impact-resistant plastic with antimicrobial surface options
- Dimensions: 11.2" H x 2.98" W x 2.98" D
- Cleaning & maintenance: Disassemblable for thorough cleaning, no special tools required
- Temperature tolerance: Suitable for ambient temperatures up to 140°F (60°C)
Electrical Requirements: Not applicable
Construction & Finish: Clear and brown polypropylene components for chemical resistance
Food safety: Compliant with standard food contact materials, dishwasher safe
Installation considerations: Countertop placement with adequate airflow and drainage for cleaning
Usage environment: Suitable for high-traffic commercial kitchen operations
What is a commercial squeeze bottle?
A commercial squeeze bottle is a foodservice dispensing device designed for precise, manual application of liquids such as condiments, sauces, or oils in professional settings. Typically constructed from impact-resistant plastics, these bottles often feature a secure cap and a dispensing tip to enable controlled flow. The Vollrath 49242-130101 Traex® FIFO Squeeze Bottle Dispenser, specifically, is engineered for high-volume kitchens, with a 24 oz. capacity, transparent body for visibility, and a single dispensing tip for accuracy. It’s commonly installed in condiment stations, prep areas, or buffet setups where quick, hygienic, and consistent portioning is required, making it ideal for restaurants, cafeterias, and catering operations handling moderate throughput.
Top Foodservice Squeeze Dispensers for Cafeteria and Kitchen Operations
Designed for moderate-capacity kitchen workflows, the Vollrath 49242-130101 provides reliable, hygienic dispensing of condiments and ingredients, with a durable construction for everyday use. Perfect for busy cafeteria lines or buffet stations, it ensures consistent portioning with a focus on operational efficiency. The dispenser’s impact-resistant design and simple maintenance make it suitable for medium-volume foodservice settings, supporting streamlined workflows and product freshness over extended periods.
- Operation type — ideal for busy cafeteria condiment stations
- Kitchen type — suited for compact commercial foodservice environments
- Foodservice category — perfect for condiment, sauce, or ingredient dispensing
- Workload qualifier — supports moderate throughput demands
- Use case — maintains portion control in fast-paced service lines
Why Choose Vollrath 49242-130101?
Vollrath 49242-130101 offers a robust, impact-resistant design with a simple, effective FIFO dispensing system tailored for high-demand commercial kitchens. Its durable, food-safe plastics and straightforward maintenance set it apart from competitors. The dispenser’s compact footprint and precise control improve workflow efficiency and product presentation, making it a dependable choice for professional foodservice operations seeking reliable condiment or ingredient dispensing.
- Compact design optimizes countertop space in busy kitchens
- Impact-resistant, food-safe plastics enhance durability & sanitation
- FIFO system ensures product freshness and reduces waste
- Single tip offers precise, spill-free dispensing
- Easy disassembly supports quick cleaning and maintenance
