Vollrath 4864J 64 Oz Jar Only for Dripcut Syrup Server White Polyethylene
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- Durable impact-resistant polyethylene construction
- 64 oz capacity optimizes syrup storage
- Compatible with Vollrath 4864 syrup servers
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The Vollrath 4864J Dripcut® Syrup Server Jar Only 64 Oz. Polyethylene is a commercial-grade syrup dispensing accessory designed for use with Vollrath 4864 syrup servers. Constructed from durable white polyethylene, this jar provides a 64-ounce capacity for efficient syrup management in high-traffic foodservice environments. The jar's compatibility with specific syrup dispensing systems ensures precise portion control and minimizes waste, making it an essential component for professional kitchens, cafes, and diners seeking reliable syrup presentation. It is manufactured to meet industry standards for food safety and operational consistency, supporting efficient workflow in busy foodservice operations.
The Vollrath 4864J syrup jar offers a robust polyethylene construction with a generous 64 oz capacity, ensuring long-lasting performance under frequent use. Its compatibility with Vollrath 4864 syrup servers facilitates seamless integration into existing beverage service lines. Designed for quick cleaning and easy handling, the jar supports efficient maintenance routines, while its white finish maintains a professional appearance. Ideal for high-volume syrup dispensary tasks, this jar enhances workflow efficiency in commercial kitchens, cafés, and buffet stations by simplifying refill and hygiene processes.
Designed for use in cafeteria, buffet, or beverage stations requiring consistent syrup flow and minimal downtime.
The Vollrath 4864J syrup jar is crafted from high-quality polyethylene with a 64 oz (1.89 liters) capacity, suitable for commercial beverage service. It weighs approximately 4.5 lbs, making it manageable for staff during refills and cleaning. The jar is intended for indoor use, with a standard model fitting Vollrath’s Syrup Server units, specifically models requiring polyethylene jars for operational efficiency. Food-safe and easy to disassemble, it adheres to safety standards and offers compatibility with existing syrup dispensing infrastructure. Its straightforward design facilitates quick cleaning routines, while its durable construction withstands frequent handling in high-volume settings.
A commercial syrup jar is a foodservice accessory designed for precise and sanitary syrup dispensing in professional kitchens and beverage stations. Constructed from food-safe plastics such as polyethylene, these jars typically feature a capacity suitable for high-volume use, like 64 oz or larger. They are installed within syrup dispensing systems, providing easy refilling and cleanup, supporting consistent portion control and efficient workflow in cafes, buffets, and cafeterias. The Vollrath 4864J syrup jar exemplifies these attributes, making it suitable for high-traffic environments requiring reliable, hygienic syrup presentation tools.
Reliable commercial syrup dispensers with impact-resistant construction and ample capacity optimize workflow and reduce downtime in busy foodservice operations. Vollrath 4864J syrup jars support high-volume beverage stations, featuring compatibility, hygiene, and ease of maintenance to suit medium-volume kitchens and cafes.
Vollrath 4864J stands out with its durable polyethylene construction, perfect for demanding foodservice environments. Its compatibility with Vollrath 4864 syrup systems, combined with impact resistance and ease of cleaning, delivers consistent performance. The lightweight design simplifies handling during busy operations, and its standard 64 oz capacity aligns with throughput needs, making it a reliable, restaurant-ready choice for professional kitchens seeking long-term efficiency.
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