Vollrath 48148 9-7/8 Inch Blade Wood Handle Jumbo Round Tip Steak Knife

The Vollrath 48148 Steak Knife Jumbo Round Tip is a high-performance professional cutlery tool designed for commercial foodservice environments. Constructed with a hollow ground blade and a durable wood handle, this knife features an overall length of 9-7/8 inches, optimized for precise slicing of thick steaks and roasts. Engineered for durability, it combines fine craftsmanship with functional strength, making it suitable for restaurant kitchens, butcher shops, and high-volume catering operations. Its technical design emphasizes balanced weight and ergonomic grip to ensure consistent, controlled cuts with minimal effort.

Top Vollrath 48148 Features

The Vollrath 48148 Steak Knife Jumbo Round Tip offers a hollow ground blade for effortless slicing through dense meat, with a robust wood handle providing reliable grip. This commercial-grade utensil is engineered for ease of cleaning and sustained durability in busy kitchen workflows. Its precision edge ensures clean cuts, reducing meat waste and improving presentation. Ideal for tabletop service and prep stations, it integrates seamlessly with high-volume cutlery sets to enhance operational efficiency.

• Precise hollow ground blade for clean cuts and minimal tearing
• Durable wood handle withstands frequent washings and use
• Full-length 9-7/8\" blade for efficient slicing of large meats
• Rounded tip minimizes safety risks during handling
• Designed for high-volume foodservice kitchens requiring reliable performance

Suitable for restaurant, hotel, and catering applications requiring sharp, durable steak knives for refined presentation.

48148 Technical Specs

The Vollrath 48148 steak knife features a stamped style blade with a length ranging from 8 to 9 inches, crafted from high-quality stainless steel for corrosion resistance and long-term sharpness. It weighs approximately 1.92 lbs per dozen, with a handle material made of wood that offers an ergonomic grip. The overall length facilitates comfortable use during high-volume meal service. The knife is designed for commercial kitchen environments, where ease of maintenance and durability are critical. Its dimensions suit standard prep and service stations, and the material’s temperature resistance ensures safe handling in typical kitchen conditions. The blade is hollow ground for precise slicing, and the handle’s finish complements professional aesthetics. The product is available as a dozen-unit pack, with a UPC of 029419101702.

• Handle Material: Wood for reliable grip and easy cleaning
• Overall Length: 8\" - 9\" for versatile cutting tasks
• Weight: 1.92 lbs per dozen
• Material: Stainless steel with corrosion resistance
• Blade Style: Hollow ground for precision slicing
• Usage Environment: Installed in high-volume restaurant kitchens and butcher shops

What is a commercial steak knife

A commercial steak knife is a precision-cutlery tool designed for high-volume foodservice use, optimized for slicing thick cuts of meat with minimal effort. Made from durable materials like stainless steel and equipped with ergonomically crafted handles, these knives are installed in restaurants, hotels, and catering kitchens to ensure presentation quality and operational efficiency. The Vollrath 48148 Steak Knife Jumbo Round Tip exemplifies this category, featuring a hollow ground blade, wooden handle, and overall length tailored for professional slicing tasks, making it ideal for professional kitchens that handle frequent meat service and require consistent, clean cuts.

Top Commercial Steak Knives for High-Volume Foodservice Settings

Manufactured for high-volume restaurant kitchens requiring precise slicing tools, the Vollrath 48148 steak knife offers a durable design with a long blade ideal for restaurant-ready performance in busy foodservice environments. Engineered for operational efficiency and consistent cut quality, it’s suited to mid-volume outlets needing reliable, easy-to-maintain cutlery. Vollrath 48148 is built for professional slicing applications in high-volume kitchens.

• Moderate throughput — suitable for mid-volume restaurant service
• Commercial kitchen equipment — durability and precision performance
• High-volume foodservice — optimized for frequent use
• Restaurant-ready — quality craftsmanship tailored for professional settings
• Food Preparation — ideal for slicing meats in busy kitchens

Why Choose Vollrath 48148 Steak Knife Jumbo Round Tip

Why Choose Vollrath 48148 Steak Knife Jumbo Round Tip? This model distinguishes itself through its robust stamped steel blade with a hollow ground edge for superior slicing efficiency. Its classic wooden handle combines strength with ergonomic comfort, while the overall length facilitates precise cuts on large meats. Unlike typical knives, it provides long-lasting sharpness and resistance to wear, enhancing operational productivity. Its straightforward design simplifies cleaning, maintaining sanitation standards across high-volume foodservice operations.

• Self-contained design — no complex assembly required
• Chewable ice compatible — suitable for dual-purpose food prep
• Commercial kitchen equipment — built for demanding environments
• Compact footprint — easy storage in standard cutlery drawers
• Restaurant-ready performance — optimized for meat slicing tasks