Vollrath 48144 4-7/8 Inch Blade Plastic Handle Steak Knife with Round Tip

The Vollrath 48144 Jumbo Plastic Handle Steak Knife is a professional-grade cutlery tool designed for high-volume foodservice operations. Featuring a lightweight yet durable construction, this knife integrates a black plastic handle with a round tip hollow ground blade measuring 4-7/8 inches (12.4 cm) in length. Its ergonomic design and precision-ground edge optimize slicing efficiency, making it suitable for commercial kitchens, steakhouses, and catering services. Crafted for reliability and ease of maintenance, this imported knife balances performance with durability, supporting consistent presentation and workflow enhancement in demanding foodservice environments.

Top Vollrath 48144 Features

The Vollrath 48144 Jumbo Plastic Handle Steak Knife offers high-performance slicing with a hollow ground blade, ergonomic plastic handle for comfort, and durable construction suitable for routine commercial use, cleaning, and quick handling during busy service times. Designed for use with steaks and similar cuts, it improves workflow efficiency and presentation quality across various culinary settings.

• Functionality: Precision hollow ground blade for effortless slicing through meats
• Durability Traits: Handle material of impact-resistant plastic ensures a long lifespan
• Ease of Use: Lightweight design with rounded handle for comfortable grip and swift maneuvering
• Real-World Fit: Suitable for high-volume steak service in restaurants and catering
• Workflow Benefit: Facilitates quick, consistent cuts, enhancing kitchen throughput and presentation

Ideal for professional kitchens requiring reliable, easy-to-maintain steak knives

Vollrath 48144 Technical Specs

The Vollrath 48144 jumbo steak knife features a plastic/poly handle for enhanced impact resistance, coupled with a stamped hollow ground blade measuring 4-7/8 inches (12.4 cm) in length. It weighs approximately 2.44 lbs per dozen, facilitating comfortable handling during extended service periods. The knife's overall length ranges from 10 to 14 inches, with a construction designed for frequent commercial dishwasher cleaning and efficient sanitization. Its impact-resistant handle and precision-ground blade support consistent cutting performance across high-use foodservice settings, including steakhouse dining, catering, and banquet operations. The black handle complements various equipment styles, and the product complies with proposition 65 standards. Installation and maintenance involve routine cleaning, with disassembly not required for daily sanitation, ensuring hygiene and operational readiness.

• Handle Material: Impact-resistant plastic/poly for durability
• Blade Length: 4-7/8 inches (12.4 cm) for detailed slicing
• Overall Length: 10-14 inches to accommodate various cuts
• Weight: 2.44 lbs per dozen for balanced handling
• Cleaning: Dishwasher-safe for efficient sanitization
• Construction: Stamped, impact-resistant design

What is a commercial steak knife?

A commercial steak knife is a high-precision cutting instrument designed for professional kitchens, catering, and restaurants. Typically featuring a stamped hollow ground blade and durable handle, it enables clean and effortless slicing of meat portions. The Vollrath 48144 Jumbo Plastic Handle Steak Knife is engineered for consistent performance in high-volume settings, installed in catering stations, steakhouse dining, or banquet environments to facilitate efficient food preparation and presentation.

Top Steak Knives for Foodservice Settings

Designed for moderate throughput foodservice environments, the Vollrath 48144 steak knife provides reliable, restaurant-ready performance with a durable, impact-resistant handle suited for commercial kitchens. Ideal for mid-volume steak service, it ensures precise cuts and sanitation, supporting seamless workflow during busy service periods.

• Operation Type — Suitable for busy restaurant kitchens
• Kitchen Setting — Perfect for stainless steel prep stations
• Foodservice Category — Best for steak and meat presentation
• Workload Qualifier — Designed for moderate daily use
• Use Case — Enhances efficiency during meat service

Why Choose Vollrath 48144

Vollrath 48144 stands out among commercial steak knives with its impact-resistant handle, precise stamped design, and straightforward maintenance. Its lightweight construction and ergonomic grip improve handling and safety during extended service, supporting high standards of food presentation and operational efficiency compared to typical competitor models.

• Compact Footprint: Slim profile suitable for tight storage areas
• Construction Quality: Impact-resistant handle with stainless steel blade
• Designed for Sanitation: Dishwasher-safe for quick cleaning cycles
• Enhanced Handling: Ergonomic plastic handle reduces fatigue
• Performance Consistency: Sharp, hollow ground blade for precision cuts