Vollrath 4762-06 18 Inch Black Plastic Kondi-Keeper Condiment Dispenser

The Vollrath 4762-06 Kondi-Keeper™ Condiment Dispenser 18" Plastic is a durable commercial condiment caddy designed for streamlined organization in foodservice environments. Crafted from high-quality plastic with a black finish, it features a notched lid for easy dispensing and access, optimized for countertop use. Its 18-inch length and three-section configuration facilitate efficient condiment management, supporting quick service workflows in restaurants, cafeterias, and buffets. This model's NSF certification underscores its suitability for food preparation areas, while its technical construction ensures resistance to impact and frequent cleaning routines.

Top Vollrath 4762-06 Features

The Kondi-Keeper™ 4762-06 offers a three-section plastic construction, providing an organized way to dispense multiple condiments. Its notched lid enhances user accessibility while minimizing contamination risk. Designed for countertop applications, it simplifies refilling and maintenance, with dimensions of 18" width and lightweight construction at 4.25 lbs to facilitate easy handling in busy foodservice settings. The black finish enables seamless integration into existing kitchen decor and workflows.

• Functionality: Three-section condiment arrangement for efficient service
• Material Durability: Construction from impact-resistant plastic for longevity
• Ease of Maintenance: Notched lid simplifies refilling and cleaning process
• Real-World Use: Ideal for cafeterias, buffets, and fast-food counters
• Workflow Benefit: Compact, lightweight design enhances countertop organization

Recommended for countertop condiment stations in busy foodservice operations

Vollrath 4762-06 Technical Specs

The Vollrath 4762-06 Kondi-Keeper™ Condiment Dispenser is constructed from high-quality plastic and measures 18 inches in width with a weight of 4.25 lbs, making it suitable for countertop installation. It features a notched lid for easy condiment access, designed for frequent refilling and cleaning. The unit is NSF certified for sanitation standards, ensuring safe food handling processes. Its simple design does not include electrical components or refrigeration systems; it is aimed at manual operation in moderate-traffic foodservice venues. The dispenser supports a three-section configuration, with dimensions tailored for countertop placement, and features a durable finish compatible with standard cleaning routines. Maintenance entails regular cleaning with mild detergents, with disassembly facilitated by straightforward lid removal. The unit's plastic construction and compact size support efficient workflow and storage in commercial kitchens and catering setups.

• Dimensions: 18" width x 4.25 lbs weight for easy countertop placement
• Material: Impact-resistant plastic finish for durability
• Construction: Notched lid for easy refilling and cleaning
• Certification: NSF approved for food safety compliance
• Usage Settings: Suitable for cafeterias, buffets, and fast food stations

What is a commercial condiment caddy?

A commercial condiment caddy is a foodservice equipment piece designed for organized condiment storage and dispensing in busy environments. The Vollrath 4762-06 Kondi-Keeper™ is a three-section plastic dispenser that supports efficient condiment management with impact-resistant construction, measuring 18 inches wide. Typically installed on countertops in cafes, cafeterias, or quick-service restaurants, it facilitates quick access and refilling of various condiments, making it ideal for mid-volume service operations where organization and sanitation are critical.

Top condiment dispensers for moderate-volume foodservice operations

This commercial-grade Vollrath Kondi-Keeper™ 4762-06 features durable construction, functional design, and a compact footprint to streamline condiment organization in busy kitchens. It is optimized for medium throughput environments such as cafeterias or buffet lines, supporting consistent workflow. The NSF certification ensures food safety compliance, making it suitable for standard condiment handling in restaurant-ready settings.

• Operation Type — suitable for countertop condiment stations
• Kitchen Type — designed for moderate-traffic foodservice setups
• Foodservice Category — ideal for cafeteria condiment management
• Workload Qualifier — supports moderate throughput applications
• Use Case — enhances efficiency in quick-service and buffet environments

Why Choose Vollrath 4762-06 Kondi-Keeper™ Condiment Dispenser

Designed specifically for commercial countertop applications, the Vollrath 4762-06 Kondi-Keeper™ offers a durable, impact-resistant plastic body with a notched lid for ease of use and cleaning. Its three-section configuration facilitates organized condiment distribution in busy foodservice settings, improving workflow efficiency over similar models. Its lightweight and NSF-certified design support sanitation standards, making it a practical solution for operators seeking reliable condiment management in mid-volume environments.

• Compact, lightweight structure optimizes countertop space in busy kitchens
• Notched lid design ensures quick, hygienic refilling and access
• Constructed from impact-resistant plastic for longevity and durability
• NSF certification guarantees compliance with food safety standards
• Three-section configuration supports multiple condiments in one unit