Vollrath 47376 1.52 Oz Disher Extended Length Stainless Steel Ergonomic Red Handle

The Vollrath 47376 Disher Extended Length 1.52 Oz. is a professional-grade foodservice tool designed for precise portioning in commercial kitchens. Made from durable stainless steel with a stainless steel shaft, this standard round bowl disher features a size 24 capacity and a 2-inch diameter bowl. Its extended length and ergonomic plastic handle facilitate easy, grip-friendly operation for both left- and right-handed users, making it suitable for high-volume food handling and portion control applications in restaurant, cafeteria, and catering settings.

Top Vollrath 47376 Features

The Vollrath 47376 disher offers a two-part, one-piece construction for strength and longevity, with a stainless steel scoop optimized for consistent food portions. The red color-coded handle improves ergonomic handling and quick identification in busy environments. Its extended shaft enables comfortable reach into deep containers, reducing hand fatigue during repeated use. The design emphasizes ease of cleaning and sanitation, supporting efficient workflow in commercial food preparation. Ideal for portioning baked goods, gravies, or sauces in medium-volume operations, this disher enhances accuracy and productivity in professional kitchens.

• Precision portioning: 1.52 oz. capacity supports consistent servings
• Constructed from stainless steel: corrosion-resistant for long-term durability
• Extended 2-inch bowl: facilitates reach into deep receptacles
• Ergonomic plastic handle: reduces strain and improves grip for efficient operation
• Two-part construction: simplifies cleaning and maintenance in high-turnover settings

Perfect for mid-volume catering and bakery applications requiring accurate, repeatable portions.

47376 Technical Specs

The Vollrath 47376 disher is built from high-grade stainless steel with a 9.88-inch width and a total weight of 4.41 lbs, designed for durability and ease of handling. Its handle is crafted from ergonomic plastic in a distinctive red hue to reduce cross-contamination and allow quick identification. The product features a two-part, one-piece steel scoop with a 1.52 oz. capacity suited for consistent portion control. It operates mechanically with no electrical requirements, facilitating easy integration into commercial kitchens. The disher withstands standard cleaning routines, with materials compatible for washing in commercial dishwashers and sanitizing environments. Its construction supports use in foodservice settings with moderate throughput, such as school cafeterias and casual dining venues. Dimensions are optimized for efficient storage, and the tool's stainless steel construction offers resistance to corrosion and staining, ensuring longevity in busy kitchen environments.

• Dimensions: 9.88" width
• Material: Stainless steel and plastic handle
• Weight: 4.41 lbs
• Capacity: 1.52 oz. per portion
• Handle color: Red for quick identification
• Construction: Two-part, one-piece design
• Cleaning: Dishwasher safe for fast maintenance
• Maximum safety: Ergonomic handle reduces fatigue during extended use
• Use environment: Suitable for moderate-volume foodservice applications with flexible reach needs

What is a commercial disher?

A commercial disher is a foodservice tool used for precise portioning of ingredients or finished products in professional kitchens. Designed for durability and efficiency, the Vollrath 47376 disher features a stainless steel bowl with a capacity of 1.52 oz., a length of 9.88 inches, and a stainless steel shaft with an ergonomic plastic handle, making it ideal for consistent portion control in medium-volume food preparation environments such as cafeterias, bakeries, and catering operations. Its extended length allows access to deep containers, and its construction supports frequent cleaning and sanitation, supporting efficient workflow in busy settings.

Top commercial dishers for medium-volume foodservice settings

Commercial dishers like the Vollrath 47376 offer robust build quality, precise portioning, and ergonomic operation suitable for moderate throughput environments such as school cafeterias and casual eateries. The durable stainless steel construction ensures restaurant-ready performance, while the extended handle improves reach and comfort during repetitive tasks, making it an optimal choice for professional kitchens operating at medium volume.

• Operation type — Catering and cafeteria foodservice
• Kitchen setting — Medium-volume, high-efficiency kitchens
• Food category — baked goods, sauces, and portion-controlled menu items
• Workload qualifier — Moderate throughput with consistent portioning needs
• Use case — Manual and precise ingredient dispensing

Why Choose Vollrath 47376 Disher Extended Length 1.52 Oz.

Comparing the Vollrath 47376 disher to other portioning tools, its extended stainless steel shaft offers enhanced reach, while the established construction ensures long-term durability under rigorous use. The ergonomic handle reduces fatigue in busy kitchens, and the one-piece design simplifies cleaning routines. Unlike competing models, its optimized size and materials make it a reliable, restaurant-ready component for medium-volume foodservice operations.

• Compact footprint suitable for tight kitchen spaces
• Self-contained design supports quick sanitation
• Heavy-duty stainless steel withstands regular use
• Color-coded handle improves workflow efficiency
• Plainly designed for easy maintenance and long-term use