The Vollrath 47112 Pom Tongs 12" Standard are professional-grade stainless steel tools designed for efficient handling of ice and other food items in commercial kitchen environments. With a length of 12 inches, these tongs provide precise control while maintaining a hygienic and durable construction. Suitable for high-volume foodservice operations, they facilitate safe and sanitary transfer of food while exhibiting excellent corrosion resistance and ease of cleaning, making them ideal for buffet lines, catering, and kitchen prep stations.
Top Vollrath 47112 Features
The Vollrath 47112 Pom Tongs are engineered for commercial foodservice with a focus on durability and ease of use. Made from high-quality stainless steel, they withstand frequent cleaning and harsh conditions. The 12" length ensures ergonomic handling in busy kitchens, and the standard design supports versatile applications from ice serving to garnishing. Their precision tips enable accurate grasping, improving workflow efficiency during food presentation and prep tasks.
- Functionality: Facilitates secure handling of ice and small foods with precision
- Durability: Constructed from corrosion-resistant stainless steel for long-term use
- Maintenance: Smooth finish allows quick cleaning and sanitization
- Application Fit: Ideal for buffet lines, catering, and prep stations handling ice or garnishes
- Workflow Integration: Ergonomic handle design enhances efficiency for high-volume service shifts
Perfect for restaurants, catering services, and hospitality kitchens requiring durable ice and food handling tools.
Vollrath 47112 Technical Specs
The Vollrath 47112 Pom Tongs feature a length of 12 inches with stainless steel construction for robustness and longevity. They operate without electrical requirements, relying solely on manual handling. The tongs are NSF certified for food safety and made in the USA, ensuring high standards of quality and hygiene. Their lightweight design, weighing approximately 0.19 lbs, simplifies repetitive use and maneuverability in busy foodservice settings. The smooth surface and precise tip design make them suitable for handling ice, garnishments, or small food items efficiently, with corrosion resistance suitable for frequent cleaning routines.
- Material: Stainless steel construction for durability and sanitation
- Size: 12-inch length supports ergonomic handling and reach
- Weight: 0.19 lbs for ease of use over long periods
- Food Safety: NSF certified for meeting food industry hygiene standards
- Construction: Made in USA with robust build quality
- Temperature Resistance: Suitable for handling cold food items and ice without deformation
- Cleaning: Dishwasher safe, with straightforward disassembly for thorough sanitation
- Design Features: Smooth finish and precise tips optimize gripping and presentation
Electrical Requirements: None required, manual operation
Usage Environment: Suitable for busy kitchen, buffet, or catering applications
Dimensions: 12 inches long, minimal profile for efficient storage
Color/Finish: Classic stainless steel exterior
Safety & Ergonomics: Rounded edges with anti-slip grip
What is a commercial ice and food handling tong?
A commercial ice and food handling tong is a hand-operated tool used in professional kitchens for hygienic and precise transfer of small food items and ice. Designed with durable materials like stainless steel, these tongs facilitate quick service in high-volume settings such as buffets and catering events. The model Vollrath 47112 Pom Tongs are 12 inches long, suited for multiple applications including garnishing, beverage service, and food prep, making them ideal for restaurants, hotels, and institutional kitchens.
Top Ice and Food Tongs for Commercial Kitchen Efficiency
Designed for high-volume foodservice operations, the Vollrath 47112 Pom Tongs are built from stainless steel to ensure durability, hygiene, and ease of cleaning. They are well-suited for buffet lines, catering setups, and prep stations requiring reliable, restaurant-ready tools. Their ergonomic design supports efficient workflow, making them a preferred choice in busy commercial kitchens across hospitality environments.
- Operation Type — suitable for busy foodservice operations
- Kitchen Setting — ideal for compact commercial spaces
- Foodservice Category — versatile for ice, garnishes, and small foods
- Workload Qualifier — supporting moderate throughput during service
- Use Case — enhancing workflow efficiency in high-volume kitchens
Why Choose Vollrath 47112 Pom Tongs?
Vollrath 47112 Pom Tongs set themselves apart with a robust stainless steel build designed for professional durability and ease of maintenance. Their 12-inch length combines ergonomic handling with extended reach, optimizing food presentation and service speed. Compared to typical alternatives, these tongs offer superior corrosion resistance, reliable NSF compliance, and versatile performance for multiple applications in commercial kitchens, making them an essential tool for efficient food handling.
- Compact design supports efficient storage and quick access
- Made from heavy-duty stainless steel for extended lifespan
- Ergonomic handle reduces fatigue during prolonged use
- Suitable for frequent cleaning with dishwasher-safe finish
- Multi-use application adapts to various foodservice tasks
