Vollrath 4087936 36 Inch Equipment Stand with Marine Edge Stainless Steel Top and Under Shelf

The Vollrath 4087936 Equipment Stand is a commercial-grade countertop support solution designed for foodservice environments requiring durable and functional workspace organization. Featuring a stainless steel top with a marine edge and an open base with an under shelf, this stand is engineered for strength and efficiency. With dimensions of 36 inches in width, 30 inches in depth, and 24 inches in height, it offers ample surface area and storage capacity. The unit's 550 lb. weight capacity, NSF listing, and construction from industry-grade stainless steel make it ideal for professional kitchen operations needing sturdy, easy-to-maintain equipment stands to enhance workflow and sanitation standards.

Vollrath 4087936 Equipment Stand 36"W X 30"D X 24"H Marine Edge Stainless Steel Top & Under Shelf Features

The Vollrath 4087936 equipment stand provides a durable stainless steel top with a marine edge design, facilitating spill containment and ease of cleaning. Its open stainless steel base integrates a 30" deep under shelf for additional storage, supporting a range of kitchen tools or small appliances. Equipped with 5" casters, it offers mobility for flexible kitchen layouts, while supporting workloads up to 550 pounds. Designed for frequent cleaning and maintenance, this stand ensures longevity in demanding environments, making it suitable for diverse foodservice applications such as prep stations, bakery support, or catering setups.

• Functionality: Supports heavy equipment with 550 lb. capacity
• Durability: Constructed entirely from NSF-listed stainless steel
• Ease of Maintenance: Marine edge top simplifies cleaning and spill containment
• Mobility: Equipped with 5-inch casters for versatile placement
• Workflow Integration: Offers open base and under shelf for efficient storage

Suitable for medium-volume foodservice operations needing versatile support and mobility.

Vollrath 4087936 Technical Specs

The Vollrath 4087936 equipment stand features a stainless steel top and open base with an under shelf, measuring 36 inches wide, 30 inches deep, and 24 inches high. Its sturdy construction supports up to 550 pounds load capacity, with a weight of 61 pounds for ease of repositioning. The NSF-approved design ensures compliance with food safety standards. The stainless steel components, including the marine edge top, provide corrosion resistance and ease of cleaning, ideal for busy commercial kitchens. The unit's dimensions facilitate placement in standard kitchen layouts, and the five-inch casters allow for smooth mobility within workspace configurations. Designed for durability, the stand withstands frequent cleaning and heavy use, making it suitable for countertops supporting cooking equipment, prep stations, or storage needs.

• Dimensions: 36" W x 30" D x 24" H
• Material: NSF-listed stainless steel top and base
• Weight: 61 lbs
• Load Capacity: 550 lbs
• Mobility: Equipped with 5" casters for easy repositioning
• Construction: Open base with under shelf for added storage
• Finish: Corrosion-resistant stainless steel
• Cleaning Benefits: Marine edge design facilitates spill containment

What is a commercial equipment stand?

A commercial equipment stand is a durable support structure designed for use in foodservice settings to hold and organize small to large appliances and kitchen tools. Constructed predominantly from stainless steel, it features a supportive top surface, often with spill containment features, and an open or enclosed base for storage. The Vollrath 4087936 Equipment Stand exemplifies this category with its NSF-approved, heavy-duty stainless steel surface, mobile casters, and ample load capacity, making it suitable for supporting countertop cooking equipment, prep stations, or serving areas in busy restaurants or cafeterias. It is built for ease of cleaning, stability, and efficient workflow in mid-volume restaurant and catering environments.

Top Equipment Stands for Foodservice Operations

Designed for medium-volume kitchens, the Vollrath 4087936 equipment stand offers robust support, stainless steel durability, and mobility. Manufactured by Vollrath for countertop support in foodservice facilities, it is ideal for supporting cooking equipment and organizing prep areas in commercial kitchens with moderate throughput.

• Operation Type — suitable for prep and service stations
• Kitchen Type — optimized for compact and moderate-volume spaces
• Foodservice Category — ideal for restaurants and catering
• Workload Qualifier — supports medium-duty equipment and supplies
• Use Case — enhances efficiency in countertop support and storage

Why Choose Vollrath 4087936 Equipment Stand

Vollrath 4087936 equipment stand stands out with its fully stainless steel construction, marine edge spill containment, and mobility features. Its open base design optimizes storage and workflow, reducing clutter and supporting heavy loads reliably. The unit’s NSF listing and durable casters facilitate sanitation compliance and flexible positioning, making it a comprehensive solution for demanding foodservice environments requiring versatile countertop equipment support.

• Self-contained stainless steel design for longevity and sanitation
• Marine edge top simplifies spill management and cleaning
• Equipped with five-inch casters for easy repositioning
• Supports up to 550 pounds, ideal for heavy equipment
• Open under shelf provides additional storage and organization