Vollrath 39952 46 Inch Portable Cold Food Station with 3 Pan Stainless Well

The Vollrath 39952 2-Series Affordable Portable™ Cold Food Station is a commercial-grade, mobile non-refrigerated serving counter designed for foodservice environments requiring efficient cold food presentation. This unit features a stainless steel top with a 6" deep well, equipped with a 1" drain, accommodating multiple food pans for flexible service. Measuring 46" wide by 24" deep with a work height of 35", it provides optimal ergonomic access. Its walnut woodgrain open storage base, with doors, enhances durability and aesthetic appeal, while four locking casters facilitate mobility. Ideal for catering, buffet lines, or front-of-house displays, this counter combines sturdy construction with practical functionality for high-demand commercial kitchens. Its non-refrigerated design ensures reliable performance in ambient conditions, making it suitable for various foodservice operations that need portable cold food presentation without refrigeration constraints.

Top Vollrath 39952 Features

The Vollrath 39952 Cold Food Station offers a robust stainless steel top with a 6" deep well, supported by lockable casters for secure mobility. The open rear base with doors provides ample open storage, finished with a durable walnut woodgrain veneer. Designed for moderate throughput, it supports multiple food pans and features NSF approval for commercial sanitation standards. Its non-refrigerated design allows placement in ambient environments, simplifying setup and maintenance—ideal in busy buffets or catering stations. Heavy-duty construction ensures longevity and consistent performance in high-use settings.

• Functionality: Supports (3) food pans with 6" deep stainless well
• Durability: Stainless steel top, woodgrain finish, lockable casters
• Ease of Use: Mobile with four locking casters for quick repositioning
• Maintenance: Smooth stainless surface simplifies cleaning routines
• Workflow Integration: Fits in catering, buffet lines, or display areas requiring portable cold food stages

Recommended for flexible cold food service in commercial kitchens or catering operations requiring mobility and durable construction.

Vollrath 39952 Technical Specs

The Vollrath 39952 Cold Food Station operates as a mobile, non-refrigerated unit with an ice-cooled stainless steel top, supporting typical moderate workload foodservice environments. Its overall dimensions are 46" width, 24" depth, and 49" height, with a 35" working height suitable for comfortable access. Built with a vinyl-covered steel base featuring an open rear design with doors, it offers a durable, easy-to-clean surface. The stainless steel top and base materials ensure sanitation and longevity, with a walnut woodgrain finish providing aesthetic appeal. The unit features four locking casters, enhancing mobility, and is NSF approved for food safety compliance. It operates in ambient conditions, with no electrical requirements, and is made in the USA. Ideal for non-refrigerated food presentation, it handles food pans efficiently and withstands daily commercial use.

• Overall Dimensions: 46" W x 24" D x 49" H with 35" work height
• Construction Materials: Stainless steel top, vinyl-covered steel base with woodgrain finish
• Mobility: Four locking casters for flexible positioning
• Food Capacity: Supports three food pans with 6" depth stainless well
• Operating Environment: Ambient, non-refrigerated with NSF standards

What is a commercial serving counter?

A commercial serving counter is a durable, foodservice-grade piece of equipment designed for displaying, holding, or serving food in hospitality and catering environments. It typically features stainless steel construction, a work surface, and storage options. The Vollrath 39952 2-Series Affordable Portable™ Cold Food Station is an example, equipped with a stainless steel top, open storage base, and lockable casters, making it ideal for moderate-volume cold food presentation in restaurants, buffets, and catering operations, especially where mobility and ease of maintenance are priorities.

Top Cold Food Stations for Foodservice Settings

Designed for flexible food presentation, the Vollrath 39952 Cold Food Station supports moderate throughput, mobile operation, and efficient non-refrigerated cold food service. Manufactured by Vollrath, it features robust stainless steel construction and a woodgrain finish, suitable for catering, buffet lines, and front-of-house displays requiring portable cold stage solutions.

• Operation Type — supporting walk-in and self-serve stations
• Kitchen Type — ideal for small to medium commercial spaces
• Foodservice Category — suitable for buffet-style dining and catering
• Workload Qualifier — moderate-volume, high-frequency usage
• Use Case — simplifies food display with mobility and durability

Why Choose Vollrath 39952

Why choose the Vollrath 39952 2-Series Portable Cold Food Station over comparable units? Its heavy-duty stainless steel top and vinyl-covered steel base with a woodgrain finish ensure durability and aesthetic appeal. The unit's mobile design with lockable casters enhances operational flexibility, while its simple non-refrigerated operation reduces energy consumption. Built with commercial-grade components, it offers longevity and ease of maintenance, ensuring reliable performance in demanding foodservice environments.

• Compact footprint with overall dimensions tailored for tight spaces
• Sturdy stainless steel construction for optimal sanitation and durability
• Versatile open storage base with doors for convenient access
• Mobility with four lockable casters for strategic placement
• Designed for ambient, non-refrigerated food presentation in busy settings