Vollrath 39776 60 Inch Non-refrigerated Cold Food Station with Breath Guard

The Vollrath 39776 2-Series Affordable Portable™ Cold Food Station Non-refrigerated is a commercial-grade serving counter designed for versatile cold food displays in hospitality and foodservice environments. The unit features a sturdy stainless steel top measuring 60 inches wide by 24 inches deep, supported by a cherry woodgrain-finished solid base with a fully enclosed steel structure. It is equipped with a 6-inch-deep stainless steel well with a 1-inch drain, ideal for holding cold food items without refrigeration but maintaining proper temperature through ice-cooled technology. Mobile with (4) locking casters, it enables efficient workflow in mid-volume catering, cafeteria service, or buffet setups, providing reliable performance and durability for daily use. The non-refrigerated design facilitates easy setup and maintenance, suitable for venues requiring portable cold food solutions.

Top Vollrath 39776 Features

The Vollrath 39776 serves as a flexible cold food station ideal for mid-volume foodservice operations, combining durable stainless steel construction with easy mobility. Its ice-cooled system ensures consistent cold holding without power-dependent refrigeration, making it suitable for various hospitality settings. The unit’s 4 pan capacity and 60"W x 24"D footprint support efficient food display and quick service, while its lockable casters enable smooth repositioning and stability during operation.

• Functionality: Designed for non-refrigerated cold food display with ice-cooled operation
• Durability: Constructed with stainless steel top and vinyl-covered steel base for longevity
• Ease-of-Use: Equipped with locking casters for effortless mobility and stability
• Application: Perfect for buffet lines and catering setups requiring portable cold food stations
• Workflow Benefit: Supports efficient access and presentation of cold foods in busy service environments

Ideal for cafeterias and catering services seeking reliable non-refrigerated cold food presentation.

Vollrath 39776 Technical Specs

The Vollrath 39776 operates as a mobile, non-refrigerated cold food station featuring a stainless steel top and a cherry woodgrain-finished steel base. It is powered solely through ice retention, with an overall width of 60 inches, a depth of 24 inches, and a height of 49 inches including the work surface at 35 inches. The unit weighs 167 lbs and supports a maximum food capacity through a 6-inch-deep stainless steel well with a 1-inch drain for efficient ice management. Its ice-cooled cooling method keeps food cold without electrical power, making it suitable for venues without direct refrigeration access. The unit is NSF listed and made in the USA, offering reliable and hygienic performance for commercial foodservice settings.

• Dimensions: 60" W x 24" D x 49" H with a 35" work surface
• Weight: 167 lbs for durable placement and mobility
• Construction: Stainless steel top with vinyl-covered steel base finish in cherry woodgrain
• Cooling Method: Ice-cooled, non-refrigerated system for simple operation
• Capacity: (4) pan capacity with 6" stainless well and 1" drain
• Mobility: Includes (4) locking casters for ease of repositioning in busy kitchens

What Is a Commercial Serving Counter, Cold Food?

A commercial serving counter, cold food, is a specialized piece of foodservice equipment designed for displaying and holding cold foods without refrigeration, typically utilizing ice or ice packs. The Vollrath 39776 is installed in buffet lines, catering stations, or cafeteria setups, providing an effective non-refrigerated solution for mid-volume cold food presentation. Its robust construction, including stainless steel surfaces and locking casters, ensures durability and mobility for various hospitality environments, particularly suited for setups where quick access, hygiene, and ease of maintenance are paramount.

Top Cold Food Serving Counters for Cafeterias and Catering

Top non-refrigerated portable cold food counters deliver durable, mobile solutions for foodservice providers with moderate throughput. Designed by Vollrath, the 39776 model facilitates efficient food display with ice-cooled retention, making it ideal for cafeteria, catering, or event use where reliable non-refrigerated cold holding is required. Its compact footprint and sturdy construction support versatile food presentation in busy settings.

• Operation Type — suitable for mid-volume catering and buffet service
• Kitchen Setting — ideal for portable, flexible food display stations
• Foodservice Category — best for cold food display in hospitality environments
• Use Case — tailored for quick-serve cafeterias and catering setups

Why Choose Vollrath 39776?

Vollrath 39776 stands out among portable cold food stations with its durable stainless steel construction, ice-cooled system, and mobility via locking casters. Its fully enclosed base with cherry woodgrain finish offers a blend of aesthetic appeal and rugged performance, supporting efficient service and hygiene in busy foodservice environments. Designed for convenience and durability, this model enhances workflow and presentation compared to competitors with non-metal bases or fixed installations.

• Compact footprint with 60" width optimizes kitchen space
• Non-refrigerated ice-cooled design reduces operational costs
• Steel construction ensures long-term durability under daily use
• Locking casters facilitate quick repositioning and stability
• Easy to clean structure supports hygienic food handling