Vollrath 39728 46 Inch Portable Hot Food Station with NSF2 Breath Guard

The Vollrath 39728 2-Series Affordable Portable™ Hot Food Station is a versatile commercial foodservice equipment solution designed for efficient hot food presentation in dynamic kitchen environments. Featuring three open wells, each with a power capacity of 525 watts, this mobile serving counter is constructed with durable stainless steel top and a granite vinyl-clad steel base, ensuring longevity and ease of maintenance. Its overall dimensions of 46"W x 24"D x 35"H make it suitable for various countertop or station setups, supporting moderate-volume food service operations such as cafeterias, catering, and buffet lines. This self-contained, portable unit incorporates an NSF2-certified cafeteria breath guard and an enclosed base with accessible storage, optimizing workflow while maintaining sanitation standards. Equipped with four swivel casters—two braked—its mobility facilitates flexible placement and quick repositioning within high-traffic hospitality environments. The unit operates on 120V/60Hz, drawing 13.1 amps, and includes a cord with a NEMA 5-20P plug, making it compatible with standard electrical outlets for rapid deployment without extensive wiring modifications.

Top Vollrath 39728 Features

The Vollrath 39728 Hot Food Station is engineered for reliable performance in commercial kitchen settings, offering adjustable manual controls for each well, durable stainless steel construction, and mobility through four swivel casters. Its open well design supports quick food replenishment, while the enclosed base provides convenient storage for supplies, streamlining operations in moderate-volume cafes, catering, and self-serve stations. Expertly crafted for durability and ease of use, this unit suits high-traffic environments requiring flexible, sanitary hot food presentation.

• Precise manual control with dedicated 525-watt wells for consistent heating
• Constructed with stainless steel top for corrosion resistance and durability
• Mobility enabled by four 4" swivel casters, including two with brakes
• Enclosed base with storage opening optimizes space management
• Granite vinyl-clad steel base simplifies cleaning and maintenance

Ideal for cafeteria lines, buffet setups, and catering companies seeking a portable, reliable hot food station.

Vollrath 39728 Technical Specs

The Vollrath 39728 Hot Food Station features a self-contained electrical system operating at 120V/60Hz with a current draw of 13.1 amps, and a total wattage of approximately 1575 watts. Its construction includes a stainless steel top and a vinyl-covered steel base, providing durability essential for daily commercial use. The unit measures 46 inches in width, 24 inches in depth, and has a height of 35 inches, with a total weight of 186 lbs, facilitating both stability and portability. Equipped with an NSF2-certified cafeteria breath guard, it ensures food safety and sanitation standards compliance. The open well design allows for efficient heat retention and quick service, supporting typical moderate-volume food service needs. The unit features a vinyl-clad steel base with built-in storage and four swivel casters for easy maneuvering within active hospitality settings. It is made in the USA and complies with cULus safety standards, ensuring reliable performance in busy commercial kitchens.

• Electrical Requirements: 120V, 60Hz, single-phase, 13.1 amps, 1575 watts
• Construction: Stainless steel top, vinyl-covered steel base for durability and ease of cleaning
• Dimensions: 46"W x 24"D x 35"H, weighs 186 lbs, mobile with four swivel casters
• Well Type: Open well with manual temperature control, supporting consistent hot holding
• Operation: Self-contained with built-in storage for utensils and accessories
• Temperature Range: Supports safe holding temperatures within regulated limits
• Certification & Standards: NSF2 and cULus compliant, made in the USA
• Mobility features: Four swivel casters (two braked) for flexible placement and transport

What is a commercial hot food serving counter?

A commercial hot food serving counter is a foodservice equipment piece designed for maintaining and displaying hot prepared foods in high-volume or moderate-volume venues. It typically features open or enclosed wells, durable surfaces, and mobility options to support efficient serving in cafeterias, buffets, or catering operations. The Vollrath 39728 model, with its three open wells, NSF-certifications, and portable design, is ideally installed in settings like cafeterias, buffets, and self-serve areas to support consistent and sanitary hot food presentation for medium throughput operations.

Top commercial hot food stations for moderate-volume cafeteria settings

Constructed with premium materials and designed for trusted reliability, these units support efficient hot food display and is suitable for mid-volume cafeteria or catering use. Vollrath 39728 is engineered for durability, mobility, and consistent performance within foodservice environments requiring flexible operation and easy cleaning.

• Designed for moderate throughput in cafeteria lines
• Compact footprint for space-constrained kitchen setups
• Built for reliable heat retention and food safety
• Operates as a self-contained mobile unit for flexible placement
• Ideal for medium-scale foodservice operations and buffet use

Why Choose Vollrath 39728?

Vollrath 39728 distinguishes itself through its robust construction, three independently controlled hot wells, and mobility features that enhance workflow efficiency. Its stainless steel surfaces ensure sanitation and durability, while the enclosed base with storage adds convenience. Designed for quick setup and reliable performance, it offers a best-in-class portable solution for commercial foodservice establishments requiring consistent hot food display and easy rearrangement within busy environments.

• Compact, mobile design fitting in various kitchen layouts
• Durable stainless steel construction for longevity
• Independent manual controls for precise temperature management
• Enclosed storage base enhances space utilization and organization
• Meets international safety standards for commercial use