The Vollrath 397272A 2-Series Affordable Portable™ Hot Food Station is a commercial electric serving counter designed for high-efficiency foodservice environments. Featuring three open wells with manual controls, each capable of 700 watts, this mobile unit measures 46 inches wide by 24 inches deep and stands at a height of 35 inches. Its stainless steel top and vinyl-covered steel base ensure durability and ease of cleaning, while the NSF2-certified cafeteria breath guard promotes food safety. The enclosed base houses electrical components and supports smooth mobility through four 4-inch swivel casters, including two braked. Suitable for use in buffet lines, catering, and quick-service restaurants, the unit’s compact, stainless steel construction optimizes workflow while maintaining reliable temperature control.
Top Vollrath 397272A Features
The Vollrath 397272A Hot Food Station offers a versatile, portable solution for commercial kitchens, with three individually controlled open wells that facilitate quick, efficient food service. The brushed stainless steel top provides excellent durability, while the enclosed vinyl-covered steel base ensures structural integrity. Its mobility is enhanced by four swivel casters, including two with brakes for secure positioning. Brightly lit, NSF2-certified breath guard aids in promoting food hygiene in high-traffic settings. Designed for moderate throughput, it supports food holding in buffet, catering, or cafeteria settings with ease of maintenance and reliable performance.
- Three well configurations: supports multiple hot foods simultaneously with independent manual controls.
- High-durability materials: stainless steel top and vinyl-coated steel base withstand rigorous commercial use.
- Mobility and stability: four 4" swivel casters, two braked for secure placement, enable flexible positioning.
- Ease of maintenance: enclosed base and stainless steel surfaces simplify cleaning routines in busy service environments.
- Designed for workflow integration: compact footprint fits seamlessly in moderate-volume settings, enhancing operational efficiency.
Ideal for catering, buffet lines, or snack service requiring reliable portable hot food display equipment.
Vollrath 397272A Technical Specs
The Vollrath 397272A Hot Food Station operates on a voltage range of 208-240V, single-phase 60Hz power with a maximum current draw of 8.8 amps at 700 watts per well. It features an air-cooled heating system with each well independently controlled via manual thermostats, facilitating precise temperature management. The stainless steel top ensures food-safe durability, while the vinyl-clad steel base provides structural support. Overall dimensions measure 46 inches in width, 24 inches in depth, and 35 inches in height, with a shipping weight of approximately 209 lbs. The unit’s design emphasizes ease of cleaning and maintenance with disassemblable components and NSF2 compliance, suitable for high-volume foodservice operations. The portable nature, supported by four swivel casters, allows flexible deployment within various kitchen layouts, ensuring efficient workflow in moderate-traffic settings.
- Electrical Requirements: 208-240V, single-phase, 8.8 amps, 700W per well
- Cooling Method: Air-cooled with independent temperature controls for each well
- Material Construction: Stainless steel top, vinyl-covered steel base for durability and sanitation
- Dimensions: 46" W x 24" D x 35" H, weighs approximately 209 lbs
- Mobility Features: Four 4" swivel casters with two braked for stability
- Food Safety: Enclosed base and NSF2-certified breath guard support hygiene requirements
What is a commercial hot food serving counter
A commercial hot food serving counter is a specialized piece of kitchen equipment used to present and maintain hot foods at safe serving temperatures in high-volume foodservice settings. This unit features multiple heated wells with independent manual controls, durable stainless steel construction, and mobility options for flexible deployment. The Vollrath 397272A model specifically provides three open wells with a stainless steel top, vinyl-covered steel base, and NSF2 certification. Designed for buffet lines, catering, or quick-service environments, it supports efficient workflow and food safety compliance in moderate-volume operations, making it ideal for busy catering events and cafeteria service.
Top portable hot food counters for high-volume foodservice
Built with robust materials and multiple independent wells, the Vollrath 397272A offers reliable performance in moderate-traffic foodservice operations. Designed for easy mobility and efficient service, it is ideal for catering, buffets, and quick-service facilities. Vollrath 397272A combines durable construction with user-friendly features to support seamless workflow and food safety in busy environments.
- Operates as a mobile setup suitable for moderate throughput environments
- Constructed with stainless steel top and vinyl-coated steel base for resilience
- Supports flexible food service with three independently controlled wells
- Includes four swivel casters for ease of repositioning within a commercial kitchen
- Built for food safety and sanitation with NSF2-certified guard and enclosed base