The Vollrath 39724A 2-Series Affordable Portable™ Utility Station is a professional-grade mobile foodservice unit designed for versatile use in commercial kitchens, catering, and buffet setups. This durable serving counter features a robust 20/300 series stainless steel seamless top, providing a hygienic and corrosion-resistant surface ideal for food preparation and presentation. Its overall dimensions measure 60 inches in width, 24 inches in depth, and a height of 35 inches, making it suitable for various operational workflows. Equipped with four 4-inch swivel casters—including two braked—this utility station offers mobility and stability for efficient workspace configuration. Built with a solid base and a vinyl-covered steel structure, it ensures longevity and ease of cleaning, making it a reliable choice for high-traffic foodservice environments. Its design and construction optimize workflow integration, supporting busy establishments needing a resilient, portable work station.
Vollrath 39724A Features
This utility station is engineered for medium-duty foodservice operations, combining a seamless stainless steel top for durability and NSF2-certified cafeteria breath guard for hygiene. Its solid, vinyl-clad steel base enhances stability and ease of maintenance. The unit's mobility is facilitated by four swivel casters, two with brakes, while its compact footprint enables efficient space utilization in busy kitchens. Designed for quick setup and cleaning, it supports workflows requiring frequent repositioning and sanitation. Ideal for food prep, presentation, and serving functions in cafes, catering, and institutional settings.
- Functionality: Mobile station with NSF2-certified sneeze guard for food safety
- Durability: 20/300 series stainless steel top resists corrosion
- Ease of Use: Equipped with four swivel casters, two with brakes for stability
- Application: Suitable for food prep, display, and service workflows
- Workflow Integration: Compatible with crowded kitchen environments, enhances throughput
Ideal for flexible foodservice stations requiring mobility and hygiene compliance.
Vollrath 39724A Technical Specs
This commercial utility station features a stainless steel seamless top constructed from 20/300 series for durability and corrosion resistance, with dimensions of 60" W x 24" D. The solid vinyl-covered steel base provides stability and simplified cleaning, with a working height of 35 inches and overall height of 49 inches. Its four 4-inch swivel casters, including two with brakes, facilitate effortless maneuvering. The unit is engineered for moderate workload environments, supporting food prep and display functions in busy foodservice settings. Without electrical or refrigeration components, it emphasizes simplicity and robustness. The unit is made in the USA, ensuring adherence to quality standards, and measures 55-60 inches overall width, with a weight suitable for easy repositioning. The stainless steel top adheres to professional hygiene standards, with NSF compliance supporting food safety. The durable construction withstands daily cleaning routines, while its practical design maximizes workspace efficiency. The unit’s dimensions and construction support installation in confined or open kitchen layouts, and it is designed for straightforward maintenance with minimal disassembly required during cleaning.
- Overall Dimensions: 60" W x 24" D x 35" H, 49" total height
- Construction Material: 20/300 series stainless steel top with vinyl-covered steel base
- Mobility: Four 4" swivel casters with two brakes for stability
- Electrical Requirements: Not applicable, no electrical components
- Maximum Load Capacity: Designed for moderate throughput foodservice tasks
What is a commercial serving counter?
A commercial serving counter is a mobile or stationary workspace designed for food presentation, preparation, and service in professional foodservice environments. It generally features durable materials such as stainless steel for hygiene and longevity, with configurations supporting high-volume throughput. The Vollrath 39724A serves as an adaptable utility station optimized for moderate workloads, often installed in cafes, catering setups, and institutional kitchens, providing a sturdy and hygienic surface with mobility for efficient workflow management in foodservice operations.
Top utility stations for foodservice operations
Designed for versatile foodservice environments, the Vollrath 39724A provides robust functionality and mobility, supporting medium-volume workflows in cafes, catering, or institutional kitchens. Its durable construction and easy maneuverability make it suitable for serving, prep, or display needs in busy commercial settings, well-suited for operation in various hospitality environments.
- Medium-duty workstations — ideal for mid-volume foodservice needs
- Compact commercial kitchen use — optimized for limited space
- Food serving and prep — supports multiple workflow stages
- Moderate throughput — suitable for busy catering and hospitality
- Flexible foodservice solutions — enhances operational efficiency
Why Choose Vollrath 39724A?
Vollrath 39724A stands out from similar utility stations with its high-quality stainless steel top, sturdy vinyl-covered steel base, and reliable mobility features. Its broad size and welded construction improve workflow stability, while the NSF-certified sneeze guard enhances hygiene. Built in the USA, this unit offers durable, restaurant-ready performance that surpasses many competitors lacking similar corrosion resistance or portability benefits.
- Compact footprint with a 60-inch width for efficient space use
- Heavy-duty 20/300 series stainless steel top resists wear
- Braked swivel casters for secure positioning and mobility
- Designed for moderate workloads without electrical dependencies
- Solid base construction supports frequent cleaning and sanitation
