Vollrath 39716 60 Inch Non-Refrigerated Cold Food Station with Stainless Steel Top

The Vollrath 39716 2-Series Affordable Portable™ Cold Food Station Non-refrigerated is a commercial-grade serving counter designed for efficient cold food display without refrigeration. This mobile food service unit features a stainless steel top and fully enclosed vinyl-covered steel base, measuring 60 inches in width, 24 inches in depth, and standing 49 inches tall. Equipped with a 6-inch deep stainless steel well and a 1-inch drain, it provides a durable, hygienic platform suited for high-volume foodservice venues. Its NSF-certified construction and American-made quality ensure practicality for busy hospitality environments requiring reliable, non-refrigerated cold food presentation solutions with ample capacity for multiple pans.

Top Vollrath 39716 Features

The Vollrath 39716 cold food station is engineered for medium-volume foodservice environments, integrating a stainless steel top with a sturdy vinyl-covered steel base. It supports four food pans with a 6-inch stainless well, promoting easy access and maintenance. Its portability is enhanced by four locking casters, facilitating smooth repositioning in commercial kitchens, cafes, or catering setups. The non-refrigerated design simplifies workflow by eliminating power requirements, making it ideal for settings where cold holding through ice or chilled display is needed without electrical constraints. The unit’s durable materials, including stainless steel and high-grade steel, ensure longevity in demanding service conditions.

• Functionality: Supports four pans in a 60"W x 24"D configuration for flexible food display
• Durability: Built with stainless steel top and steel base for resilient use
• Ease of Maintenance: Rounded edges and removable pans simplify cleaning routines
• Real-World Fit: Portable with locking casters for quick setup in diverse locations
• Workflow Benefit: Non-refrigerated design streamlines operation in ice-cooled applications

Ideal for medium-volume cold food display in catering, hospitality, or buffet operations requiring mobility and reliable form factor.

Vollrath 39716 Technical Specs

The Vollrath 39716 is a self-contained non-refrigerated cold food station featuring a stainless steel top and a black vinyl-covered steel base. It operates as a mobile unit with four locking casters, supporting four pans within a 6-inch stainless well with a 1-inch drain. The overall dimensions are 60 inches wide, 24 inches deep, and 49 inches tall, with a weight of 167 pounds. Its ice-cooled configuration uses no electrical power, relying on ice as the coolant medium, making it suitable for settings requiring flexible placement without electrical connection. Construction materials include premium stainless steel for the top and durable steel for the base, ensuring longevity and ease of cleaning. The unit complies with safety standards and is ideal for foodservice environments demanding robust, non-refrigerated cold holding solutions.

• Overall Dimensions: 60" W x 24" D x 49" H for optimal workspace fit
• Material Composition: Stainless steel top and steel base with vinyl finish for durability
• Cooling Method: Ice-cooled, no electrical connection required
• Mobility: Four locking casters for flexible positioning in busy spaces
• Capacity: Supports four pans with a 6" deep stainless well and 1" drain

What is a commercial serving counter?

A commercial serving counter is a foodservice station designed for facilitating the presentation and access to prepared foods in high-volume settings. Typically constructed with stainless steel and durable materials, such counters provide a hygienic, easy-to-clean platform for holding and displaying food items. The Vollrath 39716 2-Series Affordable Portable™ Cold Food Station functions effectively as a mobile, non-refrigerated cold display unit for catering, buffets, and hospitality operations, supporting multiple pans with ice-cooled infrastructure suitable for moderate throughput scenarios. Its design emphasizes durability, portability, and operational efficiency, making it ideal for medium-volume foodservice applications that require flexibility and reliable cold holding without electrical power.

Top commercial cold food stations for hospitality settings

Designed for efficient cold food display, the Vollrath 39716 supports medium workloads with a robust, portable build suitable for catering, hospitality, and buffet operations. Manufactured by Vollrath, model 39716 is built with high-quality stainless steel and steel construction, ensuring restaurant-ready durability and performance in demanding environments.

• Operation Type — fitting for catering and buffet setups
• Kitchen Type — suited for compact commercial service areas
• Foodservice Category— ideal for cold display in hospitality venues
• Workload Qualifier — supports moderate throughput
• Use Case — versatile for mobile cold food presentation in diverse settings

Why Choose Vollrath 39716?

Vollrath 39716 stands out among cold food stations with its robust stainless steel construction, portability, and ice-cooled design that eliminates electrical dependencies. Its fully enclosed vinyl base combines durability with ease of maintenance, ensuring prolonged service life. The unit’s mobility with locking casters simplifies repositioning during event setups and busy service hours, while its capacity and sturdy build cater specifically to medium-volume food presentation needs, making it a reliable choice for demanding foodservice environments.

• Compact footprint offers efficient space utilization in commercial kitchens
• Self-contained ice-cooled system for flexible placement
• Solid stainless steel top enhances sanitation and longevity
• Fully enclosed base protects internal components from contamination
• Locking casters enable secure, mobile operation during use