The Vollrath 397112 2-Series Affordable Portable™ Hot Food Station is a commercial-grade serving counter designed for efficient food service in moderate-volume settings. Featuring four open wells and a stainless steel top, this electric mobile unit measures 60 inches in width, 24 inches deep, and 35 inches in height, with a black vinyl-coated steel enclosed base for durability. Equipped with individual manual dial controls for each well operating at 600-800 watts, it offers precise temperature regulation suitable for maintaining hot foods in high-traffic foodservice environments such as cafeterias, catering operations, and buffet lines. The integrated NSF2-certified cafeteria breath guard enhances sanitation and presentation, while four swivel casters simplify mobility, with two brakes for stability during service. Its compact design optimizes kitchen workflow, making it a reliable addition for commercial kitchens requiring versatile hot food display and service solutions.
Top Vollrath 397112 Features
The Vollrath 397112 Hot Food Station offers four open wells with individual manual temperature controls, robust vinyl steel construction ensures durability, and mobility is enhanced by four locking swivel casters. Its NSF2-certified breath guard supports food safety standards, while the enclosed base with storage space optimizes service area. Designed for moderate workload environments, this unit ensures consistent hot holding with straightforward maintenance, ideal for busy cafeterias and catering setups.
- Four independent manual dial controls for precise temperature management
- Built with durable steel and stainless steel top for longevity
- Enclosed base with accessible storage simplifies workflow
- Mobility via four 4" swivel casters, two with brakes
- Supports moderate-volume foodservice operations with efficient design
Ideal for cafeteria, catering, and buffet foodservice environments requiring reliable hot food display and service.
Vollrath 397112 Technical Specs
The Vollrath 397112 is a mobile electric hot food station featuring a stainless steel top and a vinyl-covered steel base finished in black, designed for durability and ease of cleaning. It operates on 208-240V, single-phase power at 11.5-13.3 amps, utilizing four open wells that each operate at 600-800 watts to maintain food temperature. The unit measures 60 inches in width, 24 inches in depth, and has a working height of 35 inches, with a total weight of 237 pounds. The design includes NSF2-certified cafeteria breath guard for food safety, and the base offers integrated storage for accessories or utensils. The construction supports safe operation within typical commercial kitchen temperature ranges, with maintenance accessible through the removable Wells and easy-clean surfaces.
- Electrical Requirements: 208-240V, 1-phase, 11.5-13.3 amps, 600-800 watts per well
- Construction & Finish: Stainless steel top, vinyl-coated steel base in black
- Dimensions: 60" W x 24" D x 35" H
- Weight: 237 lbs (product weight)
- Mobility: Four 4" swivel casters with two brakes for stable positioning
- Features: NSF2-certified cafeteria breath guard, enclosed storage base, individual manual controls
What is a commercial hot food serving counter
A commercial hot food serving counter is a specialized piece of equipment designed for maintaining and displaying hot foods in high-volume foodservice settings. It typically features multiple wells with precise temperature control, durable stainless steel construction, and mobility features for flexible kitchen layout arrangements. The Vollrath 397112 model is installed in various cafes and catering operations, offering four open wells with independent controls, NSF2-certified guard, and an enclosed base with storage, making it suitable for buffet lines, cafeterias, and self-serve stations. Its configuration supports consistent heat retention and easy cleaning, ideal for mid-volume restaurant service or institutional food operations.
Top hot food serving counters for foodservice operations
Built for consistent performance, the commercial Vollrath 397112 hot food station excels in cafeteria and buffet applications, featuring durable construction and precise temperature controls. Its compact design supports efficient workflow, making it ideal for moderate-volume catering and institutional kitchens. Vollrath 397112 ensures reliable heat retention and food presentation equipped for demanding foodservice environments.
- Designed for moderate workload foodservice operations
- Compact footprint suited for busy cafeteria lines
- Built-in durability with stainless steel and vinyl-steel base
- Features NSF2-certified breath guard for food safety
- Supports efficient workflow with mobility and storage features
Why Choose Vollrath 397112?
Vollrath 397112 stands out among commercial hot food stations for its robust construction, precise manual controls, and mobility. Its vinyl-coated steel base offers long-term durability, while NSF2 certification ensures food safety standards. The unit’s enclosed base with storage enhances operational efficiency, making it a practical and reliable choice for institutions and catering services seeking a high-performance, mid-volume hot food display solution.
- Robust construction with stainless steel and vinyl-steel base
- Independent manual controls improve temperature accuracy
- Four swivel casters with two brakes facilitate mobility
- Enclosed base with integrated storage supports workflow
- Designed for moderate-traffic foodservice environments