Vollrath 38767464 46 Inch Hot Food Station, Electric - 3 Well with Breath Guard

The Vollrath 38767464 2-Series Affordable Portable™ Hot Food Station is a commercial-grade serving counter designed for efficient foodservice delivery. Featuring three open wells with individual manual controls, this mobile hot food station provides precise temperature management for holding a variety of hot dishes. Its stainless steel top and cherry woodgrain vinyl-clad 20 gauge carbon steel enclosed base ensure durability and ease of cleaning. Designed for restaurant, cafeteria, and catering environments, this model offers a compact footprint with a built-in buffet style breath guard with integrated lighting, enhancing presentation while maintaining safety standards. Overall dimensions are 46" wide by 28-5/8" deep, with an overall height of 57-5/16", and a working height of 35", making it suitable for various countertop configurations. It operates on 120/208-240V, 60Hz, single-phase power, with a rated current of 13 amps, making it compatible with standard electrical outlets. Robust for daily use, it features four 4" swivel casters (two braked) for mobility and stability, supporting versatile kitchen workflows and service scenarios.

Top Vollrath 38767464 Features

The Vollrath 38767464 hot food station offers quick access to multiple food wells with manual temperature controls, maximizing throughput during busy meals. The stainless steel top paired with a durable vinyl-covered base ensures longevity in high-traffic environments. Its enclosed base simplifies cleaning and maintenance, while the caster system facilitates easy repositioning in dynamic kitchen layouts. Designed for mid-volume foodservice, it accommodates a variety of hot holding needs with its three well configuration, making it ideal for catering, buffet lines, and cafeteria operations.

• Individual manual controls for precise temperature regulation
• Robust stainless steel top with vinyl-clad steel base for durability
• Four swivel casters (two braked) for mobility and stability
• Enclosed base promotes easy cleaning and maintenance
• Compatible with standard 120/208-240V outlets for seamless installation

Ideal for mid-volume foodservice settings requiring reliable hot holding and flexible mobility

Vollrath 38767464 Technical Specs

The Vollrath 38767464 hot food station is equipped with a self-contained heating system, operating at 120/208-240V, 60Hz, single-phase power, with a current draw of 13 amps. Its three open wells utilize 700-watt heating elements, providing consistent heat for food retention. Constructed with a stainless steel top and a vinyl-covered steel base, it offers excellent corrosion resistance, ease of cleaning, and long-term durability. The overall dimensions are 46" in width, 28-5/8" in depth, and 57-5/16" in height, with a working height of 35". The unit weighs approximately 213 lbs, supporting ease of transportation with its four 4" swivel casters, two of which are equipped with brakes to secure placement during operation. The breath guard with integrated lighting (bulbs not included) enhances product presentation while maintaining food safety protocols. Designed for restaurant, cafeteria, and catering applications, this portable hot food station ensures performance efficiency and operational reliability. It complies with NSF and cULus standards, and is made in the USA.

• Electrical Requirements: 120/208-240V, 60Hz, single-phase, 13 amps
• Heating Method: Self-contained electric heating elements per well
• Construction & Finish: Stainless steel top and vinyl-covered steel base
• Overall Dimensions: 46\"W x 28-5/8\"D x 57-5/16\"H
• Weight: Approx. 213 lbs including casters
• Food Holding Capacity: (3) open wells, each with individual manual controls
• Temperature Range: Designed for consistent hot food holding within safe operating limits
• Materials: Commercial-grade stainless steel and vinyl-clad steel for durability
• Included Accessories: Breath guard with lights (bulbs not included), four swivel casters (two braked)
• Installation & Maintenance: Requires 120/208-240V outlet, mobility via casters, straightforward cleaning routines

What is a commercial hot food station

A commercial hot food station is a versatile foodservice appliance designed for holding and displaying hot foods in busy dining environments such as cafeterias, catering events, and restaurants. This particular model, the Vollrath 38767464, features three open wells with individual manual controls, stainless steel construction, and mobility-enhancing casters, making it suitable for dynamic service workflows. It supports consistent temperature maintenance and efficient food presentation, ideal for mid-volume service scenarios requiring reliable performance and flexible positioning.

Top hot food stations for diverse foodservice settings

Constructed with durable stainless steel, designed for steady operation, and suited for buffet and catering environments, Vollrath 38767464 hot food stations facilitate efficient and flexible food holding during medium-volume operations in a variety of commercial kitchen spaces.

• Operation type — suited for moderate throughput in busy cafes
• Kitchen type — ideal for versatile foodservice environments
• Foodservice category — suitable for cafeteria, catering, and buffet lines
• Workload qualifier — moderate-volume daily use
• Use case — efficient hot food holding with mobility

Why Choose Vollrath 38767464?

Designed with durable stainless steel components and practical mobility features, the Vollrath 38767464 stands out against similar units by offering individual well controls, a robust enclosed base, and easy transportation. Its compact size optimizes space and high-volume operation efficiency, making it a reliable choice for commercial kitchens seeking consistent hot food presentation and seamless workflow integration.

• Self-contained electric heating for reliable performance
• Compact footprint suitable for limited space environments
• Mobility with four caster system supports versatile kitchen layouts
• Durable stainless steel top enhances sanitation and longevity
• Enclosed base simplifies cleaning and maintenance routines