Vollrath 3873760 60 Inch Four Pan Non-refrigerated Cold Food Station with Breath Guard

The Vollrath 3873760 2-Series Affordable Portable™ Cold Food Station is a versatile commercial serving counter engineered specifically for foodservice environments requiring reliable cold food presentation without integrated refrigeration. It features a durable stainless steel top with a 6-inch deep well and a 1-inch drain, measuring 60 inches in width by 39½ inches in depth and standing at a height of 35 inches. Designed for ease of mobility, it includes four locking casters and a granite-finished open storage base, making it suitable for hospitals, catering operations, and mid-volume restaurants seeking efficient cold display solutions. The unit operates on 120V/60Hz with a maximum load of 8 amps, ensuring consistent electrical compatibility for everyday use in commercial kitchens.

Top Vollrath 3873760 Features

The Vollrath 3873760 Cold Food Station combines robust stainless steel construction with a flexible four-pan configuration, ideal for high-demand food display. Its non-refrigerated design simplifies maintenance, while the granite finish enhances durability and aesthetic appeal. Equipped with buffet-style acrylic breath guard with 12 inches of clearance and three included lights for optimal food presentation, it integrates seamlessly with a variety of catering and hospital service workflows. The unit’s open rear base with locking casters ensures mobility and stability, improving operational efficiency in dynamic foodservice settings.

• Capacity: Four pan configuration supports organized food display
• Material grit: 6" stainless steel well with corrosion-resistant design
• Ease of maintenance: Removable pans and drain simplify cleaning routines
• Use case suitability: Designed for front-of-house food presentation in cafeterias
• Workflow optimization: Mobile design with locking casters enables flexible kitchen layout

Designed for foodservice professionals seeking reliable, mobile cold food display stations for moderate throughput environments.

Vollrath 3873760 Technical Specs

The Vollrath 3873760 non-refrigerated cold food station is engineered with a stainless steel top supported by a sturdy vinyl-covered steel base finished in granite, providing both durability and a professional appearance. It operates on a standard electrical supply of 120V/60Hz, drawing a maximum of 8 amps, making it compatible with common commercial kitchen outlets. The unit measures 60 inches wide, 39.5 inches deep, and 59 inches high, with a weight of 586 pounds, ensuring substantial stability during operation. Its open rear design with four locking casters allows for safe mobility, while the 6-inch stainless well and 1-inch drain facilitate effortless cleaning and drainage. Safety features include rounded edges and anti-slip casters, supporting ergonomic and secure use. It is UL and NSF certified, suitable for food safety standards, and made in the USA for quality assurance.

• Electrical Requirements: 120V/60Hz, 8 amps, 1–phase supply
• Cooling Method: Ice-cooled, no refrigeration required
• Construction & Finish: Stainless steel top and granite finish base
• Dimensions: 60" W x 39.5" D x 59" H
• Weight: 586 lbs including frame and top
• Accessories: Four locking casters, acrylic breath guard, three lights (bulbs not included)
• Operation Tolerance: Designed for moderate throughput foodservice settings
• Cleaning & Maintenance: Removable pans, drainage for easy cleaning
• Safety Features: Rounded edges, anti-slip casters for stability and safety

What is a commercial serving counter?

A commercial serving counter is a food display and holding unit designed for high-volume foodservice settings, providing organized presentation and easy access to prepared foods. The Vollrath 3873760 2-Series Affordable Portable™ Cold Food Station is a non-refrigerated, mobile unit with a stainless steel top, four pans, and a granite-finished open storage base, ideal for hospitals, cafeterias, and catering. Its ice-cooled well supports safe food presentation for moderate throughput environments, ensuring freshness and hygiene without built-in refrigeration machinery.

Top Commercial Serving Counters for Foodservice Facilities

Built with durable materials and designed for moderate operational demands, the Vollrath 3873760 serves as a reliable cold food display solution for hospitals, catering, and restaurants. It offers a compact footprint, efficient mobility, and professional presentation, making it suitable for foodservice establishments with moderate throughput needs. Vollrath 3873760 provides practical versatility for various Cold Food Service applications.

• Operation Type — suitable for food prep and display in catering
• Kitchen Type — ideal for compact commercial spaces
• Foodservice Category — designed for cold food presentation and service
• Workload Qualification — supports moderate throughput in busy environments
• Use Case — ideal for hospital hydration stations and buffet lines

Why Choose Vollrath 3873760?

Voted for its sturdy stainless steel construction and mobile design, the Vollrath 3873760 offers a non-refrigerated cold food display solution that balances durability with ease of use. Its granite-finished base adds visual appeal, and the unit's unique open rear with locking casters allows flexible placement in diverse foodservice environments. Its high-quality build and practical features set it apart from similar models, facilitating efficient food presentation without refrigeration components, reducing maintenance, and enhancing overall operational flow.

• Compact footprint optimizes space in tight kitchens or serving areas
• Self-contained ice-cooled well simplifies maintenance routines
• Robust stainless steel top and base ensure long-term durability
• Mobile with locking casters for versatile positioning in service areas
• Designed for moderate-volume foodservice delivery and presentation