The Vollrath 3873346A 2-Series Affordable Portable™ Cold Food Station is a commercial-grade non-refrigerated serving counter designed for efficient food presentation in foodservice environments. This mobile cold food station features a durable stainless steel top and a fully enclosed vinyl-covered steel base with brushed aluminum finish. It incorporates a 6-inch-deep stainless steel well with a 1-inch drain, providing a reliable space for holding cold dishes without active refrigeration. With overall dimensions of 46 inches wide by 39.5 inches deep and a working height of 35 inches, it offers a practical solution for buffet lines, catering setups, and cafeteria stations. Electrical compatibility is secured through a 5-15P power plug, supporting 120V, 6-amp operation, making it suitable for various commercial kitchen configurations. The unit's mobility is facilitated by four locking casters, enabling stable, easy repositioning in busy foodservice areas. Constructed in the USA with commercial-grade materials, this counter is built to withstand demanding operational environments while maintaining food safety standards.
Top Vollrath 3873346A Features
Designed for moderate-volume foodservice operations, the Vollrath 3873346A Cold Food Station offers a versatile platform for cold menu components. Featuring a stainless steel top with a stainless well and lockable casters, it ensures durability and ease of movement. Its non-refrigerated ice-cooled system maintains proper food temperatures, ideal for buffet lines or banquet service. The fully enclosed vinyl-covered steel base provides robust support while simplifying cleaning. With dimensions optimized for streamlined workflows, this unit integrates seamlessly into diverse commercial kitchens and catering environments, supporting efficient service and easy maintenance.
- Functional capacity: Food presentation via (3) pan compatible with standard gastronorm sizes
- Durable construction: Brushed aluminum vinyl-clad steel base resists wear and corrosion
- Ease of maintenance: Removable stainless steel top and pans simplify cleaning routines
- Mobility: Four locking casters enable flexible placement and stability
- Operational efficiency: 35-inch working height streamlines workflow in high-traffic catering setups
Ideal for buffet service, catering events, and cafeteria stations requiring reliable cold display without refrigeration for moderate throughput.
Vollrath 3873346A Technical Specs
The Vollrath 3873346A features a versatile ice-cooled cooling method with a stainless steel top and a fully enclosed vinyl-covered steel base finished in brushed aluminum. It measures 46 inches in width, 39.5 inches in depth, and stands 59 inches tall overall, with a working height of 35 inches. The unit weighs approximately 465 pounds, emphasizing its heavy-duty, commercial build quality. Powered via a standard 5-15P plug supporting 120V at 6 amps, it consumes approximately 0.72 kWh per hour during operation. The stainless steel well is 6 inches deep with a 1-inch drain, facilitating efficient cold food presentation. Built in the USA, the unit meets industry safety standards with UL approval, featuring NSF compliance for sanitation. It is equipped with four lockable casters for mobility, and its construction supports easy cleaning and maintenance, suitable for foodservice operators requiring reliable presentation equipment.
- Electrical requirements: 120V, 6A, 5-15P plug for standard outlet compatibility
- Cooling method: Ice-cooled system for passive chilled food display
- Construction and finish: Stainless steel top and brushed aluminum vinyl-covered steel base
- Overall dimensions: 46"W x 39.5"D x 59"H with 35" working height
- Weight: 465 lbs, ensuring stability in high-traffic settings
- Drainage: 1" drain for easy cleaning and sanitation
- Certifications: UL and NSF approved for commercial food safety standards
- Mobility features: Four lockable casters support flexible positioning
- Operational range: Suitable for ambient temperatures up to established safety limits
- Electrical compatibility: Suitable for standard 120V outlets with a 5-15P plug
- Drainage setup: 1-inch drain for efficient sanitation and maintenance
- Construction material: Commercial-grade stainless steel and vinyl-covered steel base
- Mobility considerations: Four locking casters enable secure repositioning
- Temperature tolerance: Supports safely maintained ambient and food presentation temperatures
What is a commercial serving counter?
A commercial serving counter is a foodservice equipment piece designed for efficient display and access to food items in high-volume settings such as buffets, cafeterias, and catering operations. The Vollrath 3873346A 2-Series Affordable Portable™ Cold Food Station exemplifies this category with its durable stainless steel construction, mobility features, and passive ice-cooled system. It is installed in venues requiring reliable, non-refrigerated cold presentation for moderate throughput of prepared foods, making it suitable for semi-permanent or mobile foodservice applications.
Top Cold Food Serving Stations for Foodservice Environments
Built with rugged materials and versatile design, the Vollrath 3873346A provides a durable, mobile cold food display solution suited for moderate foodservice workloads and buffets. Its non-refrigerated, ice-cooled system supports consistent cold presentation, ideal for cafeteria lines, catering, and event setups. The compact footprint and stainless construction optimize workflow and sanitation, making it a reliable choice for professional restaurants and foodservice outlets.
- Operation Type — Suitable for buffet lines and catering setups
- Kitchen Type — Ideal for compact or mobile foodservice spaces
- Foodservice Category — Designed for cold food presentation and display
- Workload Qualifier — Supports moderate throughput for daily service needs
- Use Case — Ensures reliable cold holding without refrigeration
Why Choose Vollrath 3873346A?
Compared to similar non-refrigerated cold food stations, the Vollrath 3873346A offers durable stainless steel top and a fully enclosed vinyl-covered steel base, ensuring longevity and sanitation. Its ice-cooled passive system maintains proper temperatures reliably, while four locking casters provide stability and mobility. Its American-made construction supports demanding commercial operations, providing a balanced combination of robustness, ease of use, and value.
- Heavy-duty materials: Durable stainless steel top and vinyl-clad steel base
- Mobility and stability: Four locking casters facilitate flexible yet secure positioning
- Passive cooling system: Ice-cooled design reduces energy cost and complexity
- Optimized build: Compact footprint with efficient workflow integration
- Made in USA: Ensures quality craftsmanship and long-term durability
