Vollrath 387322 60 Inch Buffet Hot Food Station Electric with Enclosed Base

The Vollrath 387322 2-Series Affordable Portable™ Hot Food Station is a commercial-grade electric serving counter designed for efficient foodservice operations. This mobile unit features four open wells capable of maintaining hot foods at optimal serving temperatures, each equipped with individual manual controls, and rated at 700 watts. Its stainless steel top and granite vinyl-clad steel base ensure durability and ease of cleaning, ideal for mid-volume restaurant, cafeteria, or catering service environments. The overall dimensions are 60 inches in width by 28-5/8 inches deep and 57-5/16 inches in height, providing ample capacity for hot holding while maintaining a compact footprint suitable for various kitchen layouts.

Top Vollrath 387322 Features

This hot food station is engineered for moderate workload environments requiring reliable temperature maintenance and mobility. Its open well design facilitates quick access and easy replenishment, while the enclosed base with sliding doors offers secure storage for utensils and supplies. The unit’s stainless steel construction ensures robustness in busy commercial kitchens, coupled with four swivel casters—including two braked—to enhance maneuverability and stability during operation. Manual control for each well supports precise temperature regulation, suitable for continuous food warming applications in cafeteria lines or catering setups.

• Four independently controlled wells with 700W each for precise heat management
• Durable stainless steel top and vinyl-covered steel base resist corrosion and impact
• Enclosed base with sliding doors simplifies storage and sanitation
• Mobility provided by (4) 4" swivel casters, two with brakes for stability
• Compact 60" width suits tight kitchen or service line spaces

Ideal for mid-volume foodservice operations seeking a portable, reliable hot holding solution.

Vollrath 387322 Technical Specs

This Vollrath hot food station operates on 208-240V, single-phase electrical supply at 11.7 amps, with a total wattage of approximately 4,200 watts across four wells. Its construction includes a stainless steel top and vinyl-covered steel base, providing resilience in busy environments. The overall dimensions measure 60 inches in width, 28-5/8 inches in depth, and 57-5/16 inches in height, with a weight of 240 pounds, facilitating both durability and portability. The open well design allows efficient heat retention and uniform food warming, supported by manual temperature controls for accurate regulation. It features an NSF listing and cULus compliance, suitable for commercial foodservice establishments.

• Electrical Requirements: 208-240V, 11.7A, single-phase, 700W per well
• Construction & Finish: Stainless steel top with vinyl-covered steel base
• Dimensions: 60"W x 28-5/8"D x 57-5/16"H
• Weight: 240 lbs for stability and durability
• Well Type: Open Well with manual temperature controls
• Mobility: Equipped with (4) 4" swivel casters, including (2) braked
• Certifications: NSF approved and cULus listed
• Operating Range: Designed for continuous use across typical commercial kitchen environments

• Electrical Compatibility: Suitable for 208-240V, 1-phase power outlets
• Drainage and Ventilation: Requires proper airflow and clearance for safe operation
• Cleaning & Maintenance: Flat surfaces and removable wells facilitate routine sanitation
• Storage Integration: Enclosed base provides secure space for utensils and supplies
• Mobility Setup: Four swivel casters enable flexible positioning in tight kitchen spaces

What is a commercial hot food serving counter?

A commercial hot food serving counter is a specialized foodservice equipment designed to hold and maintain hot foods at safe serving temperatures. It typically features multiple heated wells, a durable construction for high-traffic environments, and mobility features for flexible placement within kitchens or service lines. The Vollrath 387322 2-Series Portable Hot Food Station is a prime example, offering four open wells, individual manual controls, and a stainless steel surface for use in cafeterias, catering, or quick-service restaurants to facilitate efficient food presentation and distribution.

Top commercial hot food stations for foodservice environments

Built for mid-volume foodservice operations, the Vollrath 387322 offers a durable self-contained electric match for efficient heat retention and mobility, suitable for cafeteria lines and catering setups. Crafted with commercial-grade stainless steel, it ensures longevity and sanitation, making it ideal for restaurant-ready applications requiring reliable hot food display and service.

• Operation in moderate throughput environments with consistent heat output