Vollrath 38726A 60 Inch Utility Station with Buffet Style Breath Guard

The Vollrath 38726A 2-Series Affordable Portable™ Utility Station is a commercial-grade mobile foodservice workstation designed for versatile use in high-demand hospitality environments. Featuring a stainless steel seamless top measuring 60 inches wide by 39-1/2 inches deep, integrated with a buffet-style breath guard, this utility station supports food prep, service, and display tasks. Its durable vinyl-covered steel base with sliding doors facilitates efficient storage and organization, making it suitable for restaurant, catering, and cafeteria applications. Built for durability and ease of maintenance, the station combines premium materials and a compact footprint to enhance workflow productivity in busy commercial kitchens.

Vollrath 38726A Features

Designed for moderate-volume foodservice operations, the Vollrath 38726A Utility Station provides a mobile, durable solution for serving, prep, and display needs. Its seamless stainless steel top offers corrosion resistance and easy cleaning, while four 4" swivel casters—two braked—enable smooth mobility and stability. The storage base with sliding doors optimizes space management, and the overall construction supports demanding kitchen environments. Specified dimensions allow for seamless integration within various kitchen layouts, improving operational efficiency and service flow.

• Functionality: Mobile workstation with buffet-style breath guard for flexible service
• Durability: 20/300 series stainless steel top resists corrosion and staining
• Ease of Use: Casters facilitate quick repositioning and cleaning access
• Design Fit: Enclosed storage base with sliding doors suits various kitchen setups
• Workflow Benefit: Promotes efficient food prep and service in high-traffic areas

Ideal for versatile foodservice tasks requiring mobility and robust construction in busy hospitality settings.

Vollrath 38726A Technical Specs

The Vollrath 38726A Utility Station operates with a standard 120V voltage, 60Hz frequency, single-phase configuration, and draws approximately 2 amps, consuming around 240 watts. Its construction includes a stainless steel top designed for food preparation and display, with a vinyl-covered steel base providing stability and corrosion resistance. The overall dimensions are 60 inches in width, 39-1/2 inches in depth, and 59 inches in height, with a weight of approximately 332 lbs. The unit features four 4" swivel casters—two with brakes—for mobility and stability. Its NSF listing ensures compliance with commercial sanitation standards, while the built-in storage with sliding doors enhances space efficiency. The seamless stainless steel surface supports quick cleaning and maintenance, and the unit is made in the USA for quality assurance.

• Electrical Requirements: 120V, 60Hz, single-phase, 2A, 240W
• Construction & Finish: Stainless steel top, vinyl-covered steel base, NSF-certified
• Dimensions & Weight: 60" W x 39-1/2" D x 59" H, approximately 332 lbs
• Mobility Features: (4) 4" swivel casters with two brakes for stability and movement
• Usage Compatibility: Supports food prep and display in high-traffic kitchen zones
• Cleaning & Maintenance: Seamless stainless steel surface for easy sanitation

• Electrical compatibility: Ready for standard 120V outlets, no additional wiring required
• Plumbing needs: Not applicable; designed for dry storage and prep areas
• Drainage considerations: Not necessary with sealed stainless steel top
• Airflow and ventilation: No specific ventilation required
• Installation clearance: Ensure sufficient space for caster mobility and cleaning access

What is a commercial utility station?

A commercial utility station is a mobile workspace equipped with durable surfaces, storage, and safety features designed for foodservice environments. These units, like the Vollrath 38726A, support various tasks such as food prep, display, and temporary holding in restaurants, cafeterias, and catering operations. Constructed primarily from stainless steel and reinforced with a vinyl-covered steel base, they are engineered for easy sanitation and resistance to wear. Installed in high-volume or demanding kitchen settings, these utility stations facilitate workflow efficiency and enhance space management, making them integral to modern foodservice operations.

Top Utility Stations for High-Volume Foodservice Settings

Built with durable stainless steel and flexible mobility, the Vollrath 38726A offers efficient workflows in busy restaurant, catering, and cafeteria environments. Designed for moderate throughput, it supports prep, display, and storage within compact footprints, optimizing operational performance and sanitation standards. Vollrath 38726A is a trusted choice for high-demand commercial kitchens.

• Mobile operation — supports high-traffic restaurant flow
• Commercial kitchen equipment — designed for demanding use
• Foodservice category — versatile utility for prep and service
• Moderate workload — simplifies workflow in busy kitchens
• Food display applications — ideal for buffet and serving stations

Why Choose Vollrath 38726A?

Vollrath 38726A stands out among utility stations with a robust stainless steel top, a heavy-duty vinyl-covered steel base, and four maneuverable casters for reliable mobility. Its enclosed storage with sliding doors maximizes space efficiency, while its NSF certification affirms high sanitation standards. Designed for convenience and longevity, this model enhances operational productivity and sanitation in commercial foodservice settings.

• Compact footprint with mobile convenience for tight kitchen layouts
• Heavy-duty stainless steel top for corrosion resistance
• Enclosed storage with sliding doors for efficient organization
• Durable vinyl-covered steel base ensures long-term use
• Designed for restaurant-ready, high-traffic environments