Vollrath 38709464 46 Inch Hot Food Station Mobile Electric with Enclosed Base

The Vollrath 38709464 2-Series Affordable Portable™ Hot Food Station (3) Well is a commercial-grade electric serving counter designed for efficient hot food presentation in various foodservice environments. This mobile unit features three open wells, each with a 700-watt manual control, enabling precise temperature regulation. Constructed with a stainless steel top and a vinyl-covered steel enclosed base, it provides durability and ease of cleaning. With overall dimensions of 46 inches wide by 28-5/8 inches deep and a height of 57-5/16 inches, it offers spacious capacity ideal for mid-volume catering, buffet lines, and cafeteria service. Its buffet-style breath guard with lighting enhances food visibility, while the sliding doors provide convenient storage access in busy commercial kitchens. Engineered in the USA, the unit integrates seamlessly into multi-station setups, supporting effective workflow and consistent food quality.

Top Vollrath 38709464 Features

The Vollrath 38709464 hot food station offers three open wells with manual 700-watt controls, enabling precise temperature management. Its stainless steel construction ensures durability and simplifies cleaning, while its enclosed vinyl-clad steel base provides reliable storage. The unit's buffet-style breath guard with lighting improves food presentation, and four swivel casters (two braked) facilitate mobility and stability. Designed for moderate-volume foodservice operations, it supports efficient workflow with easy access for staff. The overall design is tailored for quick setup and maintenance in busy foodservice environments, making it suitable for buffet lines, catering, and cafeterias.

• Number of wells: (3) open 700-watt units for hot holding
• Construction material: stainless steel top and vinyl-covered steel base for durability
• Mobility: four 4-inch swivel casters (two braked) for easy movement
• Storage: enclosed base with sliding doors for convenient access
• Food safety: NSF certified for compliance and sanitation standards

Perfect for medium-volume buffet stations, catering setups, and institutional foodservice environments requiring reliable hot holding with ease of mobility.

38709464 Technical Specs

The Vollrath 38709464 hot food station operates with a standard electrical supply of 120/208-240V at 60Hz, delivering a total of 13 amps and equipped with a NEMA 14-20P cord plug for straightforward integration into existing power systems. Its construction features a durable stainless steel top and an enclosed vinyl-clad steel base, ensuring longevity and ease of maintenance. The unit is designed for moderate throughput, supporting consistent hot holding without compression, with adjustable temperature controls for each well. Its overall dimensions—46 inches wide, 28-5/8 inches deep, and 57-5/16 inches tall—fit seamlessly into commercial kitchen layouts, with a weight of approximately 308 pounds for stability and portability. The product is NSF, cULus certified, and made in the USA, confirming its high industry standards and reliability.

• Electrical Requirements: 120/208-240V, 60Hz, 13A, NEMA 14-20P cord
• Construction & Finish: stainless steel top, vinyl-covered steel base
• Capacity: three open wells, each with 700W power
• Dimensions: 46"W x 28-5/8"D x 57-5/16"H
• Weight: 308 lbs for stability during operation
• Standards & Certifications: NSF and cULus approved, made in USA

What is a commercial hot food serving counter

A commercial hot food serving counter is a self-contained equipment piece designed to keep cooked foods at safe serving temperatures in high-volume foodservice settings. The Vollrath 38709464 2-Series Affordable Portable™ Hot Food Station features three open wells with manual controls, stainless steel construction for durability, and mobility via swivel casters, making it ideal for buffets, catering, and cafeteria applications. Its design ensures consistent hot holding and efficient workflow in mid-volume food operations.

Top serving counters for moderate-volume foodservice settings

Designed for moderate throughput, the Vollrath 38709464 offers a durable, mobile solution with precise temperature control, ideal for buffet lines and catering in commercial kitchens. Manufactured by Vollrath, it supports efficient food presentation and safe holding in institutional and restaurant environments.

• Operation type — efficient for medium-volume buffet and catering
• Kitchen type — ideal for compact commercial spaces and cafeterias
• Foodservice category — suitable for hot food holding and presentation
• Workload qualifier — supports moderate throughput with reliable performance
• Use case — enables quick setup for catering service and cafeteria lines

Why Choose Vollrath 38709464

Vollrath 38709464 distin guishes itself through robust stainless steel construction, a flexible enclosed storage base, and precise manual control for consistent food temperatures. Its mobile design and buffet-style protection optimize workflow and food presentation, setting it apart from standard hot food counters by delivering durability and ease of maintenance tailored to busy foodservice environments.

• Compact footprint with integrated mobility for versatile placement
• Self-contained, durable design supports long-term commercial use
• Enclosed storage base for convenient supplies access and organization
• Adjustable temperature controls for consistent hot holding performance
• Certified for NSF and cULus standards ensuring safety and sanitation