The Vollrath 36463 Soup Well Drop-in is a commercial-grade electric hot food well designed for precise temperature control in professional kitchens. Crafted with stainless steel construction, this drop-in unit features infinite controls mounted in a durable stainless steel corded panel, enabling continuous adjustment for optimal serving temperatures. Capable of accommodating a 7-1/4 quart inset with an over flange diameter of 10-3/16", it has a cutout size of 10-9/16" and an outside diameter of 11-3/16", providing versatility in installation. With a well outer diameter of 10-5/16" and a drain with a 3/4" connector, it is suitable for wet operation environments. Operating on 208-240V at 60Hz, single-phase, with 720-960 watts and a current draw of 3.5-4.0 amps, this unit ensures reliable performance in high-demand foodservice settings. It is made in the USA, NSF and cULus listed, supporting sanitary workflow and durable operation for hot food service applications.
Top Vollrath 36463 Features
The Vollrath 36463 Soup Well Drop-in offers precise electric temperature adjustment with infinite control, maximizing serving accuracy. Its stainless steel construction ensures durability in busy commercial kitchens, while the wet operation design facilitates easy cleaning and maintenance. Designed to fit common cutout specifications, it integrates seamlessly into various foodservice setups, supporting high-volume hot food presentation. The unit's robust drain system and straightforward control panel simplify daily operation, making it ideal for quick-service restaurants, cafeterias, and catering facilities seeking reliable, adaptable hot food wells.
- Precise infinite control for optimal temperature management
- Stainless steel construction offers commercial durability
- Wet operation compatible with easy cleaning routines
- Accommodates 7-1/4 quart inset with specific dimensional fit
- Includes durable stainless steel corded control panel for easy access
Ideal for foodservice operations requiring consistent hot food delivery and flexible installation.
Vollrath 36463 Technical Specs
The Vollrath 36463 Soup Well Drop-in operates on 208-240V at 60Hz with single-phase power, consuming 720-960 watts and drawing 3.5-4.0 amps. The unit is constructed from stainless steel, supporting heavy-duty use in wet environments, and features a self-contained design with an integrated drain with a 3/4" outlet. Its dimensions include a height of 11.69", width of 11.19", and weight of 13 lbs, making it suitable for standard cutout sizes of 10-9/16" with an over flange diameter of 10-3/16". The unit's NSF and cULus listings verify compliance with Sanitation and safety standards. Operating in a temperature range appropriate for hot foods, the unit’s stainless steel exterior and corrosion-resistant components ensure longevity. The control panel provides infinite adjustment, facilitating precise temperature regulation essential for high-volume food service. Easy to disassemble for routine cleaning, this model is designed to integrate seamlessly into existing kitchen workflows.
- Electrical requirements: 208-240V, 60Hz, single-phase, 720-960W, 3.5-4.0A
- Construction: Stainless steel with corrosion-resistant features
- Dimensions: 11.69" H x 11.19" W x specified cutout size
- Drain: 3/4" drain connection for efficient drainage
- Operation type: Wet operation for consistent heat delivery
- Compatibility: Fits 10-9/16" cutout with over flange 10-3/16" dia.
What is a commercial hot food well unit
A commercial hot food well unit is a food service equipment component designed to hold and serve hot foods, maintaining precise temperatures for extended periods. This model, the Vollrath 36463 Soup Well Drop-in, is manufactured specifically for commercial kitchens requiring reliable temperature control, durable construction, and seamless integration into food serving stations. Installed in buffet lines, breakfast bars, or catering setups, it supports continuous hot food presentation, making it suitable for cafes, cafeterias, and large-scale foodservice establishments to ensure food safety and quality.
Top electric drop-in hot food wells for high-volume foodservice
Designed for medium-volume foodservice environments, the Vollrath 36463 drop-in hot food well offers seamless control, heavy-duty stainless steel construction, and easy integration—ideal for cafeteria lines and catering services. It supports reliable, high-capacity hot food maintenance, ensuring quick service and sanitation efficiency. Vollrath 36463 is a robust, restaurant-ready component tailored for consistent, temperature-sensitive food presentation in professional kitchens.
- Moderate workload — fits busy cafeteria and buffet lines
- Compact footprint — optimized for limited countertop space
- Built with durable stainless steel for extended use
- Self-contained design— simplifies installation and maintenance
- Precise infinite controls for accurate temperature regulation