Vollrath 36448R 81 Inch Stainless Steel Refrigerated Cold Pan Remote Drop-In

The Vollrath 36448R Refrigerated Cold Pan Remote Drop-In is a professional-grade, six-compartment cold food well designed for commercial kitchens requiring precise temperature control and reliable food presentation. This unit features a full-size 12" x 20" pan capacity, with an 8-inch deep well stainless steel construction. It utilizes remote refrigeration, eliminating the need for a built-in compressor, thus reducing heat output and simplifying maintenance. Its polyurethane foam insulation ensures optimal thermal retention, while the galvanized outer housing provides durability in high-traffic foodservice environments. With NSF and cULus approvals, this cold pan supports hygiene standards and operational safety, making it ideal for use in institutions, cafeterias, and catering facilities. Its technical design promotes efficient workflow and consistent food temperature management across busy commercial settings.

Top Vollrath 36448R Features

The Vollrath 36448R refrigerated cold pan unit offers precise temperature control for multiple cold food items, with easy access and maintenance features. The insulated stainless steel top and liner provide durability and ease of cleaning, while the remote refrigerant system reduces operational noise and heat transfer. Designed to fit standard 12" x 20" pans using adaptor bars, this drop-in unit supports streamlined foodservice operations. Its 8-inch deep well caters to moderate-volume applications, ensuring consistent product presentation and safety. Built for demanding commercial environments, it integrates seamlessly into existing food prep workflows and offers reliable performance for high-turnover kitchens.

• Refrigerated cold pan: Supports precise food temperature management for safety and quality
• Durable materials: 18 gauge galvanized exterior, stainless steel interior for longevity
• Polyurethane foam insulation: Ensures energy efficiency and optimal thermal retention
• Accessible and easy maintenance: Drip-free flange simplifies cleaning routines
• Standard pan accommodation: Fits 12" x 20" pans with adaptor bars for versatile service setup

Ideal for facilities needing dependable cold food display and service, such as cafeterias and hospital kitchens.

Vollrath 36448R Technical Specs

The Vollrath 36448R refrigerated cold pan employs remote refrigeration technology, with an external power requirement of 115V, 60Hz, single-phase, drawing approximately 8 amps and consuming around 0.96 kWh per day. Its insulation ensures consistent temperatures with an operating range suitable for food safety. The unit measures 81.25" wide by 26" deep and 22.75" high, with a weight of 350 lbs, reflecting its robust construction. Made of stainless steel top and interior liner combined with galvanized exterior, it resists corrosion and wear. The deep well accommodates six pans, each 12" x 20", and insulation performance maintains safe operation across typical kitchen climates. Its NSF and cULus certifications meet key industry standards, emphasizing safety and sanitation. Easy disassembly allows straightforward cleaning, and the unit is designed to operate effectively in moderate- to high-volume foodservice environments.

• Electrical requirements: 115V, 60Hz, single-phase, 8A, 0.96 kWh/day
• Cooling method: Remote refrigeration via external condenser
• Refrigeration type: Remote system, no compressor included
• Capacity: Six 12" x 20" pans, 8" deep well
• Construction finish: Stainless steel top & liner, galvanized outer housing
• Dimensions: 81.25" W x 26" D x 22.75" H
• Weight: 350 lbs
• Temperature tolerance: Maintains food-safe temperatures for cold holding
• Cleaning & maintenance: Disassemblable components, drip-free flange
• Operational environment: Suitable for moderate-volume foodservice operations requiring reliable refrigerated display and holding

What is a commercial cold food well unit?

A commercial cold food well unit is a refrigerated display and holding device designed for high-volume foodservice environments. It typically features insulated stainless steel construction, adjustable temperature controls, and compatibility with standard food pans. Installed in kitchens, buffets, or cafeteria lines, these units ensure foods remain at safe temperatures during service. The Vollrath 36448R Refrigerated Cold Pan Remote Drop-In exemplifies this category by offering six-pan capacity within a durable, easy-to-clean structure. It is ideal for use in cafeterias, institutional dining, or catering setups where reliable cold food presentation and temperature stability are essential for efficient operation.

Top Commercial Cold Food Well Units for Hospital Foodservice

High-quality commercial cold food well units like the Vollrath 36448R support precise cold holding, durable stainless steel construction, and seamless integration into hospital kitchens, suitable for medium throughput environments requiring reliable food safety and presentation.

• Operation type — medium-volume hospital kitchen workflows
• Kitchen setting — institutional and healthcare foodservice areas
• Foodservice category — commercial cold food display
• Workload qualifier — moderate throughput food holding
• Use case — maintaining safe, refrigerated presentation of prepared foods

Why Choose Vollrath 36448R?

The Vollrath 36448R stands out with its robust construction, efficient remote refrigeration system, and versatile six-pan capacity, providing consistent cold holding without the bulk of integrated compressors. Its stainless steel and galvanized exterior ensure longevity, while the deep well design supports a variety of foodservice applications. This model simplifies maintenance and enhances operational flow in high-demand facilities.

• Compact footprint within commercial kitchen spaces
• Remote refrigeration for quieter operation and heat reduction
• Durable stainless steel for easy cleaning and sanitation
• Supports standard 12" x 20" pans with adaptor bars
• Ideal for high-volume cafeterias or institutional foodservice