Vollrath 36442R 41 Inch Refrigerated Cold Food Well Unit Remote 3-pan Stainless Steel
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- Supports three full-size pans with 8" deep well
- Remote refrigeration enables flexible installation
- Durable stainless steel top and liner
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The Vollrath 36442R Refrigerated Cold Pan Remote Drop-In is a commercial-grade cold food well designed for precise temperature control and versatile food presentation. This insulated, stainless steel top and inner liner unit features a 3-pan capacity with an 8-inch deep well, accommodating standard 12" x 20" pans with optional adaptor bars. Its remote refrigeration system, which requires external compressor setup, ensures consistent performance in high-traffic foodservice environments, such as buffet lines, catering stations, and institutional kitchens. The unit’s galvanized outer housing enhances durability, while its straightforward maintenance and robust construction suit continuous use in demanding commercial hospitality operations.
This cold food well unit offers precise temperature management via remote refrigeration, with an insulated well design for energy efficiency. Its stainless steel construction ensures durability and ease of cleaning, while the 8" deep well provides ample capacity for food presentation. Designed for integrated installation, it supports standard 12" x 20" pans and offers straightforward maintenance access. Suitable for high-volume foodservice, it facilitates efficient workflow in buffets and cafeteria settings.
This refrigerated cold pan is ideal for mid-volume buffet lines and cafeteria food stations requiring reliable temperature control and seamless integration.
The Vollrath 36442R features a remote refrigeration system that requires external compressor connection, with electrical specifications optimized for commercial performance—typically utilizing standard voltage, frequency, and amperage demands suitable for integrated kitchen setups. Its construction employs stainless steel on top and inside, with galvanized outer panels, ensuring long-term durability and ease of maintenance. The unit operates within a temperature range suited for food safety, with insulation maintaining consistent cold temperatures across extensive operating hours. With dimensions of approximately 41.5 inches wide, 26 inches deep, and 22.75 inches high, it weighs around 190 pounds, emphasizing sturdy, commercial-grade build quality. The unit supports full-size pans with an 8-inch well depth, ensuring high-volume food presentation. Additionally, it meets NSF, cULus, and Proposition 65 standards for food safety and environmental health compliance.
A commercial refrigerated drop-in cold food well is a professional foodservice equipment component designed for ambient food display with integrated temperature regulation. It features insulation, stainless steel construction, and a remote refrigeration system to ensure reliable cold holding. The Vollrath 36442R supports high-volume operation by accommodating three full-size pans within an 8-inch deep well, making it suitable for buffet lines, cafeterias, and catering setups where consistent temperature control and durability are critical for food safety and presentation.
Designed for precise temperature control and efficient workflow, the Vollrath 36442R cold food well offers reliable operation in mid-volume hospitality environments, including buffets and cafeteria stations. Its durable construction and high-capacity design support sustained performance, making it ideal for foodservice establishments requiring consistent cold food presentation. This unit’s robust features and compatibility with standard pans support effective function in busy commercial kitchens.
Vollrath 36442R distinguishes itself with durable stainless steel construction, a reliable remote refrigeration system, and compatibility with standard full-size food pans. Its insulated design and rugged exterior optimize food safety and ease of maintenance, supporting continuous operation in demanding commercial environments. The unit’s versatile installation and high capacity streamline workflow, making it a top choice for high-volume foodservice applications requiring dependable cold holding.
Product Description
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
