Vollrath 36400 28 Inch Hot Food Well Unit Electric Drop-In with Drain

The Vollrath 36400 Hot Food Well Unit Drop-In Electric is a commercial-grade food warming solution designed for precise temperature management in foodservice operations. This drop-in model features two 12" x 20" stainless steel insulated wells, allowing consistent heat retention and easy access for operators. Its 28-1/4" W x 26" D x 15" H overall dimensions fit standard cutouts, making installation straightforward in various countertop setups. Rated at 1250 watts powered by 208V/60/1-ph, it provides reliable energy-efficient operation for maintaining hot food temperatures, especially suited for buffets, catering, and institutional kitchens. The wet operation system ensures optimal heat transfer, while individual infinite controls and power indicator lights enable precise temperature adjustments. Crafted with corrosion-resistant stainless steel top and exterior, it guarantees durability and sanitation in demanding foodservice environments.

Top Vollrath 36400 Features

This hot food well unit offers independent, infinitely adjustable controls for accurate temperature regulation, ensuring optimal food safety and quality during service. Its stainless steel insulated wells facilitate consistent heat retention, with an easy-to-clean design that simplifies maintenance. The corrosion-resistant construction withstands heavy daily use, and the integrated drain shutoffs support efficient cleaning routines. Designed for easy installation, it fits standard cutouts with included positioning clips, ideal for commercial kitchens needing reliable, operationally efficient hot food presentation.

• Functionality: Dual insulated stainless steel wells for even heat distribution
• Durability: Corrosion-resistant stainless steel construction withstands rigorous use
• Ease of Maintenance: Removable pans and integrated drain shutoffs simplify cleaning
• Design Fit: Measures 28-1/4"W x 26"D x 15"H with compatible cutout dimensions
• Workflow Integration: Individual infinite controls support precise, independent temperature adjustments

Ideal for high-volume foodservice settings requiring consistent warming and quick access to prepared items

Vollrath 36400 Technical Specs

This model operates with a 208V/60Hz single-phase electrical supply, consuming 1250 watts at 6.0 amps, making it well-suited for standard commercial kitchen outlets. It's a self-contained, water-cooled system with wet operation primarily designed to ensure steady heat transfer and food safety. Constructed from stainless steel top and corrosion-resistant exterior, it withstands rigorous commercial environments. The overall dimensions are 28-1/4" W x 26" D x 15" H, with a shipping weight of 98 lbs. The unit is NSF and cULus listed, confirming compliance with safety and sanitation standards, and it features a 6-15P power cord for straightforward connection. It is compatible with standard cutouts of 27-1/2" W x 25-1/4" D, requiring a corner radius of 7/8" for installation. The stainless steel top and drain integration facilitate efficient cleaning, while the wet operation ensures consistent heat during continuous use for moderate workloads.

• Electrical Requirements: 208V/60Hz, 6.0A, single-phase, 1250W power draw
• Cooling Method: Self-contained, water-cooled system with wet operation
• Construction & Finish: Stainless steel top, corrosion-resistant exterior
• Dimensions & Weight: 28-1/4" W x 26" D x 15" H, 98 lbs
• Installation Compatibility: Fits 27-1/2" W x 25-1/4" D cutouts, corner radius 7/8"
• Certifications: NSF, cULus listed for safety and sanitation compliance

What is a commercial hot food well unit

A commercial hot food well unit is a food warming appliance designed to keep prepared hot foods at safe serving temperatures in professional foodservice environments. The Vollrath 36400 model features dual insulated stainless steel wells, integrated drain shutoffs, and infinite controls for precise temperature adjustment. Installed in buffet lines, catering stations, or cafeteria setups, it maintains food quality and presentation throughout service, ideal for moderate-volume operations requiring reliable heat retention within standard food prep and serving stations.

Top food warmers for foodservice operations

Designed for moderate workloads, the Vollrath 36400 offers robust, restaurant-ready performance with sealed stainless steel construction and independent temperature controls, ideal for catering and cafeteria environments. Its durable, corrosion-resistant build and integrated drain system support seamless workflow and sanitation in commercial kitchens. Featuring precise temperature regulation, it ensures consistent, safe holding of hot foods in high-volume settings.

• Operation Type — Designed for moderate-volume cafeteria or buffet service
• Kitchen Space — Suitable for compact or dedicated foodholding areas
• Foodservice Category — Ideal for school cafeterias and institutional kitchens
• Workload Qualifier — Supports consistent, medium throughput operation
• Use Case — Maintains hot food temperatures during extended service periods

Why Choose Vollrath 36400 Hot Food Well Unit Drop-In Electric?

Vollrath 36400 distinguishes itself with durable stainless steel construction, precise temperature controls, and efficient drainage for ease of cleaning. Its self-contained, corrosion-resistant design ensures longevity and sanitation excellence, enhancing operational efficiency and serving quality. The unit’s compatibility with standard cutouts and robust build supports reliable performance in busy commercial kitchens, maintaining hot foods at optimal temperatures with minimal maintenance.

• Compact footprint fits standard countertop cutouts for straightforward installation
• Corrosion-resistant stainless steel withstands demanding foodservice environments
• Individual infinite controls allow precise temperature regulation for different foods
• Integrated drain system simplifies cleaning and sanitation processes
• Energy-efficient design optimizes operational costs during medium workloads