The Vollrath 36130_208 4-Series Signature Server® Hot Food Serving Counter is a commercial-grade, mobile hot food holding solution designed for professional foodservice environments. This electric serving counter features a 46-inch wide, 28-inch deep, and 30-inch high stainless steel top with a 1-inch turndown on all sides, facilitating durable and sanitary food presentation. It includes three 12" x 20" x 6-3/8" deep wells powered by 625-watt elements, each with individual Touch-Temp® programmable controls for precise temperature management. Constructed with an 18/400 series stainless steel unibody and an enclosed base, the unit ensures longevity and ease of maintenance, suitable for high-turnover cafeterias and buffet lines requiring reliable heat distribution and workflow efficiency.
Top Vollrath 36130_208 Features
The Vollrath 36130_208 Signature Server® Hot Food Serving Counter offers precise temperature control with individual Touch-Temp® programmable settings, robust stainless steel construction, and modular well design. Its mobility is enhanced by a sturdy stainless steel top and an enclosed base with a pull-out ball valve drain, facilitating easy cleaning and maintenance. Ideal for moderate-volume foodservice settings, it supports efficient workflow in busy cafeteria or catering operations.
- Flexible well configuration: Three 12" x 20" x 6-3/8" deep wells for multiple hot foods
- Durable materials: 18/400 series stainless steel unibody construction withstands rigorous use
- Programmable controls: Individual Touch-Temp® controls enhance temperature precision
- Easy maintenance: Enclosed base with pull-out ball valve drain simplifies cleaning
- Sufficient capacity: Overall dimensions of 46"W x 28"D x 30"H optimize workflow placement
Ideal for commercial foodservice operations looking for durable, reliable heated food display and holding solutions.
Vollrath 36130_208 Technical Specs
This Vollrath serving counter operates on a standard electrical supply with a 1875-watt, 18/400 series stainless steel construction, and a voltage of 120V/60Hz with a single phase. The unit has a working height of 30 inches, an overall width of 46 inches, depth of 28 inches, and weighs approximately 465 pounds, emphasizing its sturdy, professional-grade build. Featuring self-contained heating elements with 625-watt power per well, it maintains food at safe serving temperatures within a range suitable for hot food display. Its stainless steel top and base finish ensure sanitation and long-term durability, with dimensions designed for seamless integration into various kitchen layouts. The counter is compliant with NSF and cULus standards and proudly made in the USA. Its design supports food safety, easy cleaning, and consistent performance, making it suitable for institutions requiring dependable hot food holding equipment.
- Electrical requirements: 120V, 60Hz, single phase, 18/400 series stainless steel construction
- Heating method: Self-contained 625-watt elements per well with precise temperature control
- Overall dimensions: 46"W x 28"D x 30"H, with a shipping weight of 465 lbs
- Construction & finish: 18/400 stainless steel top and enclosed base in vinyl-covered steel
- Temperature range: Maintains hot food safely within specified operating limits
- Certification & safety: NSF and cULus compliant, made in the USA
Electrical compatibility: To ensure proper operation, verify voltage and amperage match facility power supply
Drainage setup: Pull-out ball valve drain facilitates easy cleanup and maintenance
Installation clearance: Adequate space around unit promotes airflow and service access
Maintenance routine: Regular cleaning with stainless steel-safe products keeps surface sanitary
Workflow integration: Modular well design supports multi-item hot food service in busy settings
What is a commercial hot food serving counter?
A commercial hot food serving counter is a specialized piece of equipment used in foodservice establishments to display, serve, and hold hot foods at safe serving temperatures. Designed for moderate to high-volume operations, these counters typically feature embedded heating elements, durable stainless steel construction, and multiple wells for different hot items. The Vollrath 36130_208 model exemplifies a mobile, NSF-compliant, electric serving counter, with adjustable temperature controls and easy-drain features, making it suitable for cafeterias, catering, and buffet lines where reliable food presentation and streamlined workflow are essential for efficient service and sanitation.
Top Hot Food Serving Counters for Foodservice Settings
Commercial hot food serving counters like the Vollrath 36130_208 offer durable construction, precise temperature control, and optimal mobility for efficient food presentation. Built for medium workload capacities, they support a variety of hot items in hospitality operations, including cafeterias, catering, and buffet lines, integrating seamlessly into busy kitchens with functional design and high-quality materials.
- Operation for moderate-volume foodservice environments
- Ideal for compact commercial kitchens and cafeterias
- Supports hot food holding and presentation needs
- Designed for efficient workflow and sanitation
- Suitable for restaurant, catering, and institutional use
Why Choose Vollrath 36130_208?
Vollrath 36130_208 distinguishes itself by combining rugged stainless steel durability with advanced programmable controls, ensuring long-lasting performance and precise temperature maintenance. Its mobile design, enclosed base with drain, and modular well setup enhance operational efficiency and ease of cleaning, setting it apart from typical hot food counters. Built for reliable commercial use, it provides a seamless blend of quality, functionality, and practicality for busy foodservice environments.
- Compact footprint with durable stainless steel construction
- Self-contained heating with individual programmable controls
- Mobility supports flexible kitchen layouts and service stations
- Enclosed base facilitates quick cleaning and maintenance
- Designed for consistent, restaurant-ready hot food holding