Vollrath 30213 Perforated Bottom 1/2 Size Food Pan 22 Gauge Stainless Steel

The Vollrath 30213 Super Pan V® Food Pan with perforated bottom is a commercial-grade stainless steel steaming and holding solution designed for precise food service applications. Constructed from 22 gauge 300 series stainless steel, this half-size food pan measures 1-1/4" deep, providing optimal volume for various ingredients. Its perforated design facilitates efficient steaming, draining, and presentation of hot or cold foods, making it suitable for buffet lines, steam table setups, and prep stations. Reinforced pour corners and an anti-jamming design enhance durability and ease of handling, ensuring longevity and consistent performance in high-use environments.

Top Vollrath 30213 Features

The Vollrath 30213 Super Pan V® perforated food pan excels in commercial kitchens demanding durability and efficiency. Its stainless steel construction ensures resistance to corrosion and easy cleaning, while the perforated bottom allows for uniform steaming and draining. Designed for seamless integration into standard steam tables or food prep stations, it supports high-volume throughput and simplifies workflow. The reinforced corners and anti-jam features reduce maintenance, contributing to reliable operation in fast-paced foodservice settings.

• Functionality: Perforated bottom for optimal steaming and draining
• Material Durability: 22 gauge 300 series stainless steel resists corrosion
• Ease of Maintenance: Smooth surfaces and reinforced corners simplify cleaning
• Operational Fit: Compatible with standard steam table configurations
• Workflow Optimization: Designed for effortless stacking and easy handling in busy kitchens

Ideal for buffet lines, steam table applications, and high-volume food prep environments requiring durable, precision-engineered food pans.

Vollrath 30213 Technical Specs

The Vollrath 30213 perforated food pan features a 1/2 size dimension with a depth range of 3/4" to 1-1/4", crafted from 22 gauge stainless steel known for its strength and corrosion resistance. Weighing approximately 7.5 lbs, this NSF-listed unit is made in the USA, highlighting high manufacturing standards. Its perforated style allows for even steam circulation and draining, contributing to consistent food quality. Designed for integration into standard steam tables, it supports high-volume foodservice operations with ease, accommodating various temperature ranges typical of commercial kitchens. The reinforced pour corners and anti-jamming design facilitate stacking and handling, reducing operational downtime during busy meal periods.

• Size: 1/2 Size with 3/4" to 1-1/4" depth
• Material: 22 gauge 300 series stainless steel
• Weight: 7.5 lbs (product weight)
• Construction: Perforated stainless steel with reinforced pour corners
• Certification: NSF listed, Made in USA
• Dimensions: Standard half-size dimensions to fit most steam tables
• Design Features: Anti-jamming, for reliable stacking and handling

What is a commercial perforated food pan?

A commercial perforated food pan is a stainless steel vessel designed for steaming, draining, and presenting food in high-volume foodservice environments. Constructed primarily from durable 300 series stainless steel, it typically features perforations to facilitate even steam circulation and liquid drainage. These pans are installed in steam tables, buffet lines, or prep stations, offering efficient food handling, portioning, and sanitation. The Vollrath 30213 Super Pan V® Food Pan, with its perforated design and reinforced construction, is suited for use in hotels, restaurants, and institutional kitchens where durability and performance are critical for daily operations, especially in hot restaurant settings or catering services to maintain consistent food quality and presentation.

Top Commercial Food Pan for High-Volume Foodservice Settings

The Vollrath 30213 Super Pan V® perforated food pan offers durable construction and precise perforation, ideal for steam table integration and high-volume food operations, supporting medium workload applications in busy kitchens. Its robust stainless steel design ensures sanitation and longevity, making it suitable for restaurant, catering, and institutional environments, with a focus on efficiency and consistent food quality.

• Operation type — designed for high-capacity steam table use
• Kitchen type — suitable for commercial kitchens and buffet lines
• Foodservice category — optimal for steam, draining, and presentation tasks
• Workload qualifier — supports moderate throughput in demanding settings
• Use case — ideal for food presentation and ingredient prep in institutional facilities

Why Choose Vollrath 30213

Why Choose Vollrath 30213 Super Pan V® Food Pan for demanding foodservice environments is its robust stainless steel build, innovative perforated bottom design, and reinforced corners that enhance durability and ease of handling compared to standard pans. Its structural integrity reduces jamming and facilitates seamless stacking, improving operational efficiency. The combination of high-quality materials and thoughtful engineering makes it a reliable choice for busy kitchens, especially for steaming, draining, and food presentation tasks, ensuring long-term performance and sanitation in professional settings.

• Self-contained design suited for standard steam tables and prep stations
• Advanced perforation pattern for uniform steaming and drainage
• Reinforced pour corners promote easy handling and stacking
• Made in USA with corrosion-resistant 300 series stainless steel
• Optimized for moderate-volume foodservice workflows in institutional environments