Vollrath 2844L 9 Inch Diameter Anodized Aluminum Pie Plate

The Vollrath 2844L Wear-Ever® Pie Plate is a durable, commercial-grade bakeware component designed for precise portioning and presentation in professional kitchens. Crafted from 22 gauge anodized aluminum, this 9-inch outside diameter pie pan features an inside diameter of 7-1/4 inches and a depth ranging from 1 to 1-1/4 inches, ensuring uniform baking and easy release. Made in the USA, it provides a combination of strength, heat conduction, and corrosion resistance, making it suitable for high-volume bakery, dessert stations, and catering applications that demand consistent quality and efficient workflow integration.

Top Vollrath 2844L Wear-Ever® Pie Plate Features

This pie plate is optimized for commercial baking environments, offering precise dimensions and a sturdy anodized finish for consistent performance under high use. Its aluminum construction ensures rapid heat conduction, reducing baking times and enhancing product quality. Designed for ease of cleaning and maintenance, this pan supports demanding bakery workflows and ensuring reliable, uniform results in busy foodservice settings.

• Functionality: Provides precise 9" outside and 7-1/4" inside diameters for consistent baking
• Durability: Constructed from 22 gauge anodized aluminum, resistant to corrosion and scratching
• Ease of Maintenance: Anodized finish simplifies cleaning and prolongs lifespan
• Application Fit: Ideal for bakery, pastry, and dessert stations with moderate throughput
• Workflow Benefit: Facilitates uniform heat transfer for predictable baking times and quality

Suitable for professional baking environments where precision and durability are essential

Vollrath 2844L Technical Specs

This commercial pie pan features a 9-inch diameter and approximately 1 to 1-1/4 inches of depth, crafted from 22 gauge aluminum with a durable anodized finish to withstand high-volume use. The pan measures 9 inches wide and 7-1/4 inches in diameter internally, with a height of 1.25 inches, offering efficient heat conduction for consistent baking performance. Lightweight at 0.29 lbs, it is fully made in the USA, ensuring compliance with food safety standards and facilitating ease of handling in fast-paced kitchen environments. Its construction supports even heat distribution, making it suitable for baking a range of pastry items, tarts, and pies with reliability.

• Material: Aluminum with anodized safety finish
• Dimensions: 9" diameter x 1-1/4" deep; 9" width x 7-1/4" inside diameter
• Weight: 0.29 lbs per unit
• Made in: USA
• Construction: 22 gauge aluminum, corrosion-resistant

• Electrical Requirements: Not applicable, designed for ambient kitchen environments
• Cleaning & Maintenance: Dishwasher safe; anodized surface supports routine cleaning
• Storage & Handling: Light and stackable for space-efficient storage
• Usage Compatibility: Suitable for oven baking, heat-resistant up to standard baking temperatures
• Application Environment: Fits bakery, pastry, and dessert stations with moderate output needs

What is a commercial pie pan

A commercial pie pan is a specialized baking vessel used in professional kitchens for preparing pies, tarts, and pastry desserts. Typically made from durable materials such as aluminum, these pans offer precise dimensions and heat conduction critical for consistent baking results. The Vollrath 2844L Wear-Ever® Pie Plate is designed for bakery applications, featuring anodized aluminum for durability and ease of cleaning. It is best suited for high-volume bakery counters, dessert stations, and catering operations where uniformity and performance are essential for quality product presentation.

Top commercial pie plates for bakery and pastry operations

Designed for professional baking environments, the Vollrath 2844L Wear-Ever® Pie Plate provides reliable performance, high durability, and consistent heat transfer for bakery workflows. Made in the USA, it is ideal for bakery, pastry, and dessert service in moderate throughput settings, ensuring uniform baking and easy maintenance for efficient operation.

• Use in bakery environments with moderate production volume
• Suitable for commercial kitchens with advanced baking needs
• Ideal for pastry outlets and dessert stations requiring precise portioning
• Supports efficient workflow for bakery and pastry shops
• Optimized for high durability and easy sanitation in restaurant kitchens

Why Choose Vollrath 2844L Wear-Ever® Pie Plate?

Choosing the Vollrath 2844L Wear-Ever® Pie Plate offers a combination of professional-grade construction, precise dimensions, and reliable performance, distinguishing it from standard pastry pans. Its anodized aluminum design ensures longevity, easy cleaning, and consistent baking results, improving operational efficiency and product presentation in busy foodservice environments.

• Designed with 22 gauge aluminum for durability and heat conduction
• Features a precise 9-inch outside diameter for uniform baking
• Made in the USA with high-quality anodized finish
• Lightweight at 0.29 lbs, facilitating handling and stacking
• Supports consistent baking for bakery and pastry applications