The Vollrath 2812-02 Squeeze Bottle Dispenser is a durable, commercial-grade foodservice tool designed for precise condiment and liquid portion control. Constructed from high-density polyethylene, this 12 oz. squeeze bottle features a standard cap suitable for consistent dispensing in busy kitchen environments. Its robust material and compact design make it ideal for applications requiring reliable, portioned liquid distribution, such as buffet lines, prep stations, or bar setups. The unit’s design facilitates easy refilling and cleaning, supporting high sanitation standards while maintaining operational efficiency in various foodservice settings.
Top Vollrath 2812-02 Features
The Vollrath 2812-02 squeeze bottle offers a 12 oz. capacity with a polyethylene construction suitable for frequent use. Its standard cap allows for quick refilling and secure sealing, while the lightweight design (1.5 lbs.) supports ergonomic handling during rapid service. Designed specifically for commercial establishments, this dispenser withstands constant handling and cleaning, making it suitable for high-traffic kitchens, buffet lines, and food prep zones. Its straightforward design enables easy refilling and maintenance, enhancing workflow productivity.
- Capacity: 12 oz. volume for consistent portioning
- Material: Co-polymer polyethylene for durability and chemical resistance
- Ease of Use: Standard cap facilitates quick refills and secure sealing
- Application: Suitable for condiment, sauce, and liquid storage in busy kitchens
- Workflow: Lightweight design supports handheld operation and easy cleaning
Ideal for foodservice operators requiring dependable liquid dispensing in high-volume environments.
2812-02 Technical Specs
The Vollrath 2812-02 squeeze bottle features a 12 oz. capacity, crafted from high-density polyethylene, offering excellent chemical and impact resistance suitable for demanding kitchen environments. Weighing just 1.5 lbs., it includes a standard red cap for secure sealing and easy access. The bottle’s dimensions are optimized for countertop or portable use, making it versatile for various foodservice workflows. Its construction supports frequent cleaning and refilling, ensuring compliance with sanitation standards. The unit typically ships within 4-8 business days and weighs approximately 1.5 lbs. packed. Designed without certifications for recreational use, it emphasizes durability and practical functionality. The bottle's temperature resistance ranges from -20°F to 120°F, accommodating typical condiment temperatures. Notably, the polyethylene material allows for straightforward cleaning and refilling, making it suitable for high-turnover establishments.
- Capacity: 12 oz. for moderate liquid portions
- Material: Polyethylene designed for impact and chemical resistance
- Dimensions: Compact, suitable for countertop placement
- Temperature Tolerance: -20°F to 120°F operational range
- Construction & Finish: Red polyethylene bottle with matching cap
What is a commercial squeeze bottle?
A commercial squeeze bottle is a durable, high-capacity container used in foodservice operations for precision dispensing of liquids, sauces, or condiments. Designed for frequent handling and easy refilling, these bottles are typically made from impact-resistant plastics like polyethylene. The Vollrath 2812-02 squeeze bottle, available with a standard cap and 12 oz. capacity, is commonly found in buffets, prep stations, and bar areas, supporting efficient workflow and portion control for medium-volume foodservice settings.
Top Squeeze Bottles for Medium-Volume Foodservice Settings
Designed for reliable liquid portioning, the Vollrath 2812-02 ensures durability, ease of handling, and seamless integration into busy commercial kitchens. Its high-density polyethylene construction and standard cap make it suitable for medium-volume foodservice operations, such as prep stations and condiment dispensers, providing consistent performance in high-traffic environments.
- Operation Type — ideal for food prep and condiment stations
- Kitchen Type — suitable for compact commercial kitchens
- Foodservice Category — perfect for sauces, oils, and dressings
- Workload Qualification — suited for moderate throughput daily
- Use Case — for efficient manual dispensing in busy kitchens
Why Choose Vollrath 2812-02?
Vollrath 2812-02 distinguishes itself with its impact-resistant polyethylene construction, straightforward design for quick refilling, and compatibility with standard caps. Its compact, lightweight form facilitates handling during continuous use, while its durability ensures long-term performance in demanding foodservice environments. This dispenser's design supports sanitary operation and seamless workflow integration, making it a reliable choice for commercial kitchen applications.
- Compact footprint ideal for limited counter space in restaurant stations
- Self-contained design reduces downtime and simplifies cleaning
- Impact-resistant polyethylene enhances longevity in busy kitchens
- Standard cap offers quick refilling and secure closure during service
- Lightweight yet durable for handheld operation and repeated use
