The Vollrath 2212-1344 Traex® Twin Tip™ Squeeze Bottle Dispenser is a commercial-grade condiment dispensing solution designed for high-volume foodservice operations. This 12 oz. transparent plastic bottle features a sturdy standard cap and dual tips for efficient, controlled application of liquids. Its ergonomic design ensures easy handling and precise portioning, making it suitable for professional kitchens, buffet lines, and catering setups. Constructed with durable, food-safe materials, the dispenser provides reliable performance and simple cleaning, supporting streamlined workflows in busy hospitality environments.
Top Vollrath 2212-1344 Features
The Vollrath 2212-1344 Twin Tip Squeeze Bottle offers precise liquid control with dual-point tips, featuring a durable, clear polycarbonate body. Its design promotes quick filling and easy maintenance, ideal for fast-paced kitchens. The bottle’s material resists cracking and staining, ensuring longevity under frequent use. Compatible with standard mounting or handheld application, it enhances workflow efficiency for sauces, oils, or dressings in commercial settings.
- Functionality: Dual tips enable simultaneous dispensing of two condiments
- Durability: Made from impact-resistant, food-safe polycarbonate material
- Ease of Maintenance: Simple disassembly for thorough cleaning and refilling
- Workflow Integration: Compatible with standard condiment service setups
- Capacity: 12 ounces, suited for high-volume usage in busy kitchens
Ideal for high-volume condiment service in professional kitchens and catering operations
Vollrath 2212-1344 Technical Specs
The Vollrath 2212-1344 Twin Tip Squeeze Bottle features a lightweight, impact-resistant polycarbonate construction, weighing approximately 0.51 lbs. Its clear bottle allows immediate content identification, complemented by a vibrant blue cap for easy sealing. The dispenser is designed with a standard top and twin tips configuration, facilitating efficient, controlled dispensing of liquids. It withstands typical foodservice temperature ranges and is compatible with various cleaning routines. The product ships within 4-8 business days and is suitable for operational environments requiring reliable condiment dispensing solutions.
- Capacity: 12 oz.
- Material: Impact-resistant polycarbonate
- Color: Clear bottle with blue cap
- Dimensions: Not specified, compact design for easy handling
- Temperature Tolerance: Suitable for typical foodservice ranges
- Food Safety: Made from food-safe, durable plastics, easy to clean
- Weight: 0.51 lbs per unit
- Packaging: Packed by 12 each per case
- Electrical Compatibility: Not applicable
- Installation: Suitable for handheld operation or countertop use
- Cleaning Requirements: Disassembly for thorough cleaning, compatible with standard sanitizing procedures
- Workflow Fit: Compatible with condiment stations and buffet lines
- Material Handling: Impact-resistant construction withstands frequent use in high-traffic kitchens
What is a commercial squeeze bottle
A commercial squeeze bottle is a foodservice dispensing device designed for precise and efficient application of liquids such as sauces, oils, and dressings in professional kitchens. The Vollrath 2212-1344 is a high-quality, twin-tip model featuring a transparent body, durable materials, and easy maintenance. Installed in condiment stations, buffet lines, or prep areas, it supports fast-paced foodservice environments, making it ideal for restaurant, catering, and hospitality operations requiring reliable liquid portioning and quick refilling capabilities.
Top condiment dispensers for high-volume foodservice environments
Designed for busy kitchens, the Vollrath 2212-1344 provides high functionality and durability with its impact-resistant construction and twin-tip delivery system. Built for medium-workload operations such as catering and cafeteria settings, this dispenser enhances workflow by enabling quick, controlled dispensing, perfect for volume condiment or sauce service in commercial kitchen equipment. Vollrath 2212-1344 is optimized for operation in demanding hospitality environments.
- Medium-workload applications — ideal for catering and cafeteria use
- Compact, durable design suited for restaurant-ready condiment stations
- Dual-tip system accelerates service during peak hours
- Made with impact-resistant, food-safe plastics for longevity
- Designed for easy disassembly and cleaning in fast-paced kitchens
Why Choose Vollrath 2212-1344?
Vollrath 2212-1344 stands out among condiment dispensers with its robust impact-resistant construction, dual-tip configuration, and user-friendly design. Its durable materials ensure consistent performance in demanding commercial kitchens, while the straightforward maintenance process supports sanitation and operational efficiency. The twin-tip system enhances workflow speed, making it a restaurant-ready choice for mid-volume condiment service.
- Impact-resistant polycarbonate body for long-term durability
- Dual tips for simultaneous condiment dispensing
- Designed for quick filling, cleaning, and refilling
- Optimized for moderate to high-volume service flows
- Compact profile complements various countertop configurations
