Vollrath 214J 14 Oz Glass Jar Syrup Server for 214 and 614 Models

The Vollrath 214J Dripcut® Syrup Server Glass Jar Only 14 Oz. is a versatile foodservice accessory designed for professional establishments requiring precise syrup portioning. Crafted from durable glass, this 14 oz. jar is compatible with Vollrath's 214 and 614 syrup server models, ensuring seamless integration within commercial beverage and condiment stations. Its clear construction allows for easy monitoring of syrup levels, and its technical compatibility ensures reliable performance in high-traffic kitchens. This component optimizes workflow efficiency by offering straightforward refilling and cleaning practices, making it ideal for restaurants, cafes, and catering operations seeking reliable syrup dispensing solutions.

Top Vollrath 214J Features

The Vollrath 214J Syrup Server glass jar provides an exact 14 oz. capacity, crafted from high-quality glass for durability and clarity. Designed specifically for quick attachment to Vollrath's 214 and 614 syrup servers, it facilitates consistent syrup portioning and presentation. The sturdy construction supports frequent use in commercial environments, with ease of disassembly for cleaning. Its size and compatibility make it suitable for high-volume beverage service, enhancing operational workflow and reducing waste.

• Capacity: 14 oz. for precise syrup portioning
• Material Grade: Heavy-duty, food-safe glass construction
• Ease of Maintenance: Removable for quick cleaning and refilling
• Compatibility: Fits 214 & 614 syrup server models
• Workflow Benefit: Streamlined refilling process reduces service downtime

Ideal for quick-service restaurants and coffee shops requiring accurate syrup dispensing with minimal downtime.

214J Technical Specs

The Vollrath 214J glass jar features a 14 oz. capacity, constructed from premium, food-safe glass material designed for durability and clarity, supporting high-volume syrup dispensing applications. Its weight of 8.85 lbs. includes packaging, ensuring a sturdy, commercial-grade component suitable for frequent handling. The product is compatible with Vollrath’s 214 and 614 syrup servers, supporting easy installation and removal. It is not electrically powered, with no cooling or refrigeration requirements, and adheres to property safety standards. The straightforward design facilitates simple disassembly for cleaning, with dimensions tailored for efficient storage within busy foodservice environments. Maintenance involves standard cleaning routines compatible with food-safe glass, and its rugged construction withstands typical commercial kitchen conditions.

• Capacity: 14 oz. syrup volume per jar
• Material: Food-grade glass construction
• Dimensions: Tailored for seamless integration with Vollrath syrup servers
• Weight: 8.85 lbs., including packaging
• Compatibility: Designed exclusively for 214 & 614 syrup servers
• Cleaning & Maintenance: Disassembly for thorough cleaning, dishwasher safe
• Usage Compatibility: Fits existing syrup dispensing stations without alterations

What is a commercial syrup jar

A commercial syrup jar is a specialized container used in foodservice operations to hold and dispense syrups accurately and efficiently. Made from durable, food-safe materials like glass or plastic, these jars are designed to mount directly onto syrup dispensing units such as Vollrath’s 214 and 614 models. They support high-volume use in restaurants, cafes, and catering kitchens by enabling quick refilling and straightforward cleaning. The Vollrath 214J Syrup Server glass jar is an example, providing a 14 oz. capacity tailored for reliable syrup portioning in fast-paced settings, making it suitable for high-volume beverage and condiment applications in commercial environments.

Top Syrup Service for Commercial Beverage Counters and Food Prep

Precise and durable, the Vollrath 214J Syrup Server glass jar excels in commercial beverage counters and condiment stations, supporting moderate throughput in hospitality venues. Manufactured by Vollrath, it’s ideal for operations requiring dependable syrup portioning during high-volume service. Its straightforward installation, easy maintenance, and compatibility with existing Vollrath syrup disc systems make it suitable for various commercial foodservice applications.

• Operation Type — optimized for beverage and condiment stations
• Kitchen Type — ideal for cafes, quick-service restaurants, and catering setups
• Foodservice Category — suitable for syrup, sauces, and liquid condiments
• Workload Qualifier — supports moderate throughput in busy environments
• Use Case — designed for precise syrup portioning and presentation

Why Choose Vollrath 214J?

Vollrath 214J offers a high-quality, glass construction with precise fit and reliable performance tailored for commercial syrup dispensing. Its compatibility with Vollrath’s industry-standard syrup servers enhances workflow efficiency, and its durable materials withstand the demands of high-volume foodservice operations. Unlike competing models, the 214J provides straightforward maintenance and seamless integration, supporting consistent service quality.

• Self-contained design simplifies cleaning and refilling
• Heavy-duty glass construction for longevity and clarity
• Compatible with Vollrath syrup servers streamlines operations
• Compact footprint fits limited workspace efficiently
• Designed for moderate-volume service with reliable, precise dispensing