Vollrath 1812 Cheese Cutter Cuts Cheese Blocks Into 3/8 Inch Cubes with Aluminum Handle

The Vollrath 1812 CubeKing™ Cheese Cutter is a commercial food processing tool designed for efficient portioning of cheese sticks, square blocks, and rectangular blocks into uniform 3/8" cubes. As a high-precision cutting device in the foodservice industry, it features a sturdy aluminum handle and durable construction suited for continuous operation. The model 1812 is optimized for commercial kitchens requiring consistent cube sizes, facilitating streamlined prep workflows for deli counters, sandwich stations, and buffet setups. Its precise cut clearance and compliance with food safety standards make it an essential piece of equipment for high-volume cheese preparation.

Top Vollrath 1812 Features

The Vollrath 1812 CubeKing™ cheese cutter offers a robust metal handle and high-grade materials to ensure durability under daily commercial use. Its square and rectangular blocks are sliced into 3/8" cubes with minimal manual effort, reducing prep time and increasing throughput. Designed for easy disassembly, it simplifies cleaning and maintenance. Its precise alignment and sturdy build optimize workflow integration in busy kitchens. The device's compact overall dimensions and stainless steel components support efficient storage and longevity in high-demand environments.

• Functionality: Cuts cheese blocks into uniform 3/8" cubes efficiently
• Durability: Made with high-quality stainless steel and aluminum handle
• Ease-of-Use: Simple to disassemble for cleaning and maintenance
• Workplace Integration: Fits seamlessly into commercial cheese preparation stations
• Workflow Efficiency: Designed for repetitive slicing tasks in high-volume settings

Ideal for commercial kitchen environments requiring precise cheese portioning.

Vollrath 1812 Technical Specs

The Vollrath 1812 Cheese Cutter operates without electrical requirements, relying on manual force to produce consistent 3/8" cubes from cheese blocks. It features a stainless steel body with a handle constructed from aluminum, rated for typical operating temperatures involved in food preparation. The device's overall dimensions are optimized for countertop placement, with a weight of 4.14 lbs ensuring stability during use. Its self-contained design facilitates easy disassembly for cleaning, while the construction materials support compliance with food safety standards. The unit is ideal for high-throughput cheese cutting, especially in deli counters, sandwich shops, and food prep stations where uniform cube size enhances presentation and portion control.

• Electrical Requirements: Not applicable for manual operation
• Construction & Finish: Stainless steel with aluminum handle
• Dimensions: Specific dimensions not provided
• Weight: 4.14 lbs, including handle and support structure
• Food Safety: Made from food-grade stainless steel and aluminum for ease of cleaning
• Temperature Resistance: Suitable for standard food prep environment temperatures
• Cleaning & Maintenance: Easy disassembly for rinsing and sanitizing

• Countertop Mounting: Compact footprint fits on standard prep surfaces
• Workflow Compatibility: Designed for high-volume cheese section processing
• Durability Traits: Food-grade materials withstand daily commercial use
• Work Area Clearance: Requires minimal workspace with simple operation
• User Safety Features: Rounded edges for operator safety during handling

What is a commercial cheese cutter?

A commercial cheese cutter is a precision food processing device used in high-volume culinary operations to uniformly segment cheese blocks into consistent shapes and sizes, typically for portioning or presentation. The Vollrath 1812 CubeKing™ is a model designed specifically for slicing cheese into 3/8" cubes, suitable for deli counters, food prep stations, and buffet lines. It operates through manual slicing, utilizing high-quality stainless steel components to ensure durability and food safety. Its compact design and reliable performance make it ideal for medium-volume cheese preparation tasks in busy kitchens or foodservice facilities that emphasize accuracy and uniformity in product presentation.

Top commercial cheese cutting solutions for foodservice operations

The Vollrath 1812 CubeKing™ cheese cutter offers a durable, reliable platform for precise cheese cube production suitable for deli counters, sandwich stations, and buffet settings. Crafted for moderate throughput, it maintains consistent size and shape, facilitating efficient workflow. Its quality materials provide long-term performance, making it a practical choice for busy commercial kitchens that require consistent portioning of cheese blocks for high-volume service.

• Operation Type — suitable for moderate-volume cheese preparation
• Kitchen Setting — ideal for deli counters and sandwich stations
• Foodservice Category — optimized for cheese and deli product prep
• Workload Qualification — designed for medium throughput environments
• Use Case — efficient manual portioning in food prep operations

Why Choose Vollrath 1812?

Choosing the Vollrath 1812 CubeKing™ offers a robust, NSF-listed solution built from high-quality stainless steel and aluminum; it provides consistent, precise cube cuts and simplifies cleaning routines. Its compact, durable construction enhances operational efficiency in commercial kitchens, particularly in cheese and deli food preparation. The ergonomic design and reliable performance distinguish it from standard slicers, ensuring long-term value in high-demand environments.

• Built with professional-grade stainless steel for longevity
• Designed for consistent 3/8" cube output in high-volume settings
• Compact footprint for efficient workspace utilization
• Easy disassembly supports fast cleaning and sanitation
• Manual operation reduces energy consumption and maintenance