Vollrath 15010 3.5 Inch Manual Aluminum Corer with 8 Wedges Table Top

The Vollrath 15010 Instacut™ 3.5 Corer Manual (8) Section is a professional-grade food processing tool designed for precise and efficient vegetable and fruit coring in commercial kitchens. This model features an aluminum construction that ensures durability and reliable performance during high-volume food preparation tasks. Its manual operation allows for controlled coring, making it ideal for foodservice establishments seeking consistent results with minimal maintenance. The product is configured with eight dedicated wedges, optimized for uniform slicing and coring, facilitating high throughput in moderate workload environments. Its table-top design enhances ergonomics and ease of handling, while its NSF certification supports sanitary cleaning standards and operational compliance. The 15010 model provides an exact output capacity suitable for mid-volume restaurant or institutional use, with a focus on food prep accuracy and workflow efficiency.

Top Vollrath 15010 Features

The Vollrath 15010 Instacut™ 3.5 Corer excels in precise manual coring with high durability thanks to its aluminum build. It features eight wedges for uniform fruit and vegetable preparation, with a compact table-top form for easy integration into busy workstations. Designed for moderate throughput, it simplifies food prep workflows, minimizing handling time. Its NSF certification supports compliance with sanitation standards and simplifies cleaning routines. The ergonomic design facilitates comfortable operation in diverse commercial kitchen settings, ensuring accurate cored slices with minimal effort.

• Precise manual coring with eight dedicated wedges
• Durable aluminum construction promotes longevity under frequent use
• Compact, table-top design eases storage and handling
• Optimized for moderate-volume food processing workflows
• NSF-certified for sanitation and easy cleaning

Ideal for foodservice operators requiring consistent fruit and vegetable prep in mid-sized restaurants or institutional kitchens.

Vollrath 15010 Technical Specs

The Vollrath 15010 Instacut™ 3.5 Corer features a robust aluminum body, with an approximate weight of 18.02 lbs, designed for durability in high-frequency use. It operates manually without electrical requirements, emphasizing simplicity and ease of maintenance. Its construction supports sanitization protocols typical for commercial kitchen equipment. The product maintains functionality within operating environments with standard kitchen temperature ranges, and allows for efficient coring of fruits and vegetables with up to eight wedges. Its precise, consistent output makes it suitable for moderate workload applications, such as prep stations and food production lines. The unit's dimensions and weight facilitate compact placement and ease of transport for ingredient processing tasks.

• Construction: Aluminum with an approximate weight of 18.02 lbs
• Operation: Manual, no electrical requirements
• Capacity: 8 wedges for simultaneous coring
• Cleaning: Compatible with standard kitchen sanitation routines
• Dimensions: Not specified, optimized for table-top use
• Material Safety: Food-grade aluminum, easy to disinfect

• Electrical Compatibility: None required, manual operation
• Maintenance: Disassembly for cleaning via manual removal
• Workflow Integration: Fits on standard prep tables for efficient ingredient processing
• Cleaning Routine: Rinse with mild detergent and water, avoid abrasive cleaners
• Storage: Space-efficient for countertop placement without permanent installation

What is a commercial fruit vegetable wedger

A commercial fruit and vegetable wedger is a specialized food preparation device designed for uniform slicing and coring of produce in professional kitchens. The Vollrath 15010 Instacut™ 3.5 Corer serves as a manual wedger featuring multiple precision-wedging stations, optimized for consistent results during moderate throughput operations. Installed on tabletop surfaces, it streamlines ingredients prep in foodservice settings like restaurants, cafeterias, and catering. Its design supports efficient fruit and vegetable processing, making it ideal for mid-volume food production and prep stations requiring quick, uniform cuts.

Top vegetable and fruit wedgers for sandwich shops and mid-volume kitchens

Reliable and built for moderate use, the Vollrath 15010 Instacut™ 3.5 Corer offers durable aluminum construction, accurate manual coring, and a compact, table-top footprint suited for food prep stations in sandwich shops, cafes, and institutional kitchens. Its moderate throughput capacity makes it effective in streamlined workflows with consistent, high-quality results, suited to diverse foodservice environments requiring efficient produce preparation.

• Operation in moderate-volume food prep kitchens
• Compact commercial kitchen equipment with easy access
• Ideal for foodservice categories like quick-serve restaurants
• Suitable for fresh produce prep in high-turnover facilities

Why Choose Vollrath 15010

Why choose the Vollrath 15010 Instacut™ 3.5 Corer Manual (8) Section over similar manual corers? Its durable aluminum design ensures longevity in demanding environments, while its ergonomic, table-top configuration optimizes workflow for moderate-volume food prep. The integrated eight wedge setup provides uniform slices, reducing prep time and improving presentation quality. Its NSF certification guarantees sanitation compliance, supporting efficient cleaning and maintenance, uniquely combining robustness and operational simplicity in commercial kitchen equipment.

• Compact footprint for space-efficient operation
• Durable aluminum build enhances longevity
• Manual operation reduces power dependency
• Eight wedges for efficient, uniform coring
• Suitable for mid-volume produce processing