The Vollrath 101-1-2 Drop-In Sink One Compartment is a commercial-grade stainless steel sink designed for precise functionality in foodservice environments. Crafted from a 20/304 drawn stainless steel construction, this single-compartment drop-in sink features a 10"W x 14" front-to-back x 10" deep basin, optimized for streamlined washing and rinsing tasks in high-demand kitchens. Its self-rimming design simplifies installation, and the 2" drain accommodates efficient waste removal. Suitable for various foodservice operations, this durable model supports medium workloads and integrates seamlessly into compact kitchen layouts, providing a reliable solution for efficient workflow management.
Top Vollrath 101-1-2 Features
The Vollrath 101-1-2 drop-in sink is engineered for professional foodservice facilities, offering a sturdy stainless steel surface with four stud mounts and included brackets for secure installation. Its single-compartment design enhances workflow efficiency, while the 10" deep basin provides adequate capacity for washing utensils, equipment, or food preparation items. The self-rimming edge ensures a smooth, flush fit within countertop surfaces, simplifying maintenance routines. Ideal for operations requiring straightforward sanitation and reliable performance, this sink supports moderate throughput kitchen setups.
- Function & Performance: Designed for efficient wash stations with 10" deep basin capacity
- Durability Traits: Made from high-grade 20/304 stainless steel for lasting corrosion resistance
- Ease of Use & Maintenance: Self-rimming design simplifies installation and cleaning
- Real-World Use Case: Suitable for prep stations and cleanup areas in commercial kitchens
- Workflow Benefit: Supports streamlined dishwashing and sanitation processes in medium-volume settings
Ideal for countertop installation in preparation or dishwashing stations requiring dependable stainless steel construction.
Vollrath 101-1-2 Technical Specs
Built for durability and ease of integration, the Vollrath 101-1-2 drop-in sink features a 10" height, 13" width, and 17" depth overall. It is constructed from a single piece of 20/304 stainless steel, ensuring uniform strength across the surface. The unit weighs 6.25 lbs, facilitating straightforward installation in various countertop types. Its 2" drain accommodates typical waste plumbing, and the overall design supports steady operation in medium-volume foodservice environments. The product adheres to food safety standards through stainless steel material and compatibility with standard cleaning routines. Made in the USA, this model is suited for countertop mounting in prep or wash areas, providing a reliable infrastructure component for restaurant and institutional kitchens.
- Electrical Requirements: Not applicable
- Construction & Finish: 20/304 stainless steel with smooth drawn construction
- Dimensions: Width 13" x Depth 17" x Height 10"
- Weight: 6.25 lbs for the unit
- Drain Size: 2" outlet for efficient waste removal
- Made in USA: Yes, supports domestic procurement standards
- Electrical Compatibility & Plumbing: Compatible with standard plumbing and waste outlets
- Installation Considerations: Requires countertop cutout matching overall width 13" and depth 17"
- Cleaning Routine: Surface compatible with common stainless steel cleaning agents
- Workflow Integration: Fits into prep stations with minimum clearance for service access
- Operational Environment: Supports medium-volume cleaning and prep workflows
What is a commercial drop-in sink?
A commercial drop-in sink is a durable stainless steel basin designed for installation into countertop cutouts, supporting food preparation, washing, and sanitation tasks in busy foodservice settings. The Vollrath 101-1-2 model features a single compartment with a 10" depth, suitable for medium-volume operations in restaurants, cafes, and institutional kitchens. It is constructed from high-quality drawn stainless steel, ensuring longevity and ease of cleaning. Installed in undercounter cafes or bus stations, this unit provides dependable performance for routine basin washing and utensil rinsing, making it a practical component of efficient foodservice workflow.
Top drop-in sinks for medium-volume foodservice settings
Constructed with heavy-duty stainless steel, the Vollrath 101-1-2 drop-in sink offers reliable performance in moderate throughput kitchens, supporting efficient washing and prep operations. Designed for countertop installation, it fits seamlessly into various foodservice environments such as preparation areas and utensil cleaning stations, ideal for medium-volume restaurant workflows and institutional use.
- Operation Type — Suitable for food prep and cleaning stations
- Kitchen Type — Compact design for limited space kitchens
- Foodservice Category — Ideal for restaurants and institutional kitchens
- Workload Qualifier — Supports medium-volume dishwashing needs
- Use Case — Utilized for utensil cleaning and sanitation workflows
Why Choose Vollrath 101-1-2?
Compared to standard stainless steel sinks, the Vollrath 101-1-2 offers a robust construction with a compact footprint and includes mounting brackets for secure installation. Its one-piece draw construction enhances durability, and the self-rimming design ensures quick, easy setup. Designed for consistent performance and straightforward maintenance, this model supports efficient workflows and dependable sanitation in commercial kitchen environments. Its American-made quality and precise dimensions make it an excellent choice for mid-volume foodservice facilities requiring reliable washbasin infrastructure.
- Self-contained design with seamless stainless steel construction
- Compact footprint optimized for limited kitchen space
- Includes mounting brackets for simplified installation
- High-quality materials promote corrosion resistance and longevity
- Supports efficient workflow in restaurant prep and wash stations
