The Vivreau CTAP C2 (1051001) Water Dispensing System stands as a high-performance, fully-integrated undercounter solution engineered for commercial foodservice environments. This countertop modular system features a single tap and advanced micro-filtration for ambient, chilled still, semi-sparkling, and sparkling water varieties. Incorporating touch control technology, it offers hot water safety features, a cooler/carbonator, replacement filters—including a descaling option—and anti-flood detection. Designed for precise installation and maintenance, its compact component format enhances operational efficiency in busy hospitality kitchens and institutional settings, delivering consistent, high-quality hydration solutions with technical specifications focused on durability, safety, and performance.
Top Vivreau CTAP C2 (1051001) Features
This system provides precision flow via a fully-integrated single tap, micro-filtered water for diverse beverage applications, and robust build quality with corrosion-resistant materials suited for high-volume environments. Its ergonomic touch control simplifies operation and cleaning, with removable nozzles for sanitation. The intuitive design integrates seamlessly into undercounter spaces, supporting workflow efficiency in foodservice settings. Its built-in water filter and descaling components maintain optimal performance, reducing downtime and ensuring safety during continuous operation.
- High-capacity filtration: Micro-filtered water meets strict hygiene standards.
- Compact, durable construction: Made from stainless steel and corrosion-resistant components.
- Touch control with safety features: Hot water safety and anti-flood detection for user protection.
- Removable dispense nozzle: Facilitates quick cleaning and maintenance.
- Efficient integration: Fits undercounter with component-based setup for easy servicing.
Ideal for high-demand hospitality operations seeking reliable, sanitary hydration systems with minimal maintenance.
Vivreau CTAP C2 (1051001) Technical Specs
The Vivreau CTAP C2 employs a self-contained refrigeration system with an ambient and chilled water output, supporting typical daily production levels suitable for mid-volume foodservice applications. Operating at standard electrical requirements, it uses a 120V voltage supply, with a power consumption that aligns with commercial-grade standards for efficiency. Its construction primarily involves stainless steel and durable plastics, with dimensions optimized for undercounter installation—approximately [Width] x [Depth] x [Height] centimeters—and a weight designed for easy integration without compromising stability. The system includes multiple filtration stages, complemented by descaling filters to prolong component lifespan and ensure consistent water quality, suitable for environments demanding high sanitation standards.
- Electrical requirements: 120V, 60Hz, single-phase, with appropriate amperage
- Cooling method: Self-contained refrigeration for fast, reliable cooling
- Production capacity: Supports consistent daily output with precise control
- Construction & finish: Stainless steel exterior with corrosion-resistant internal parts
- Temperature resistance: Operates safely within 40°F to 110°F (4°C to 43°C)
- Material safety: Components comply with food safety standards, facilitating cleaning and maintenance
- Dimensions & weight: Width x Depth x Height measured at approximately [specify dimensions], weight of [specify weight] lbs
- Electrical connectivity: Compatible with standard 120V outlets for straightforward installation
- Plumbing connection: Requires standard undercounter water supply line
- Drainage setup: Proper drainage for condensate management essential for optimal operation
- Filter replacement: Modular filters accessible for quick servicing to maintain water quality
- Ventilation needs: Adequate airflow around unit ensures consistent refrigeration efficiency
What is a commercial water dispensing system
A commercial water dispensing system is a specialized appliance designed for high-volume hydration needs in foodservice environments. It provides micro-filtered, ambient, chilled, semi-sparkling, and sparkling water directly from a built-in tap, often installed under counters or integrated into beverage stations. The Vivreau CTAP C2 (1051001) is used predominantly in hospitality venues, cafeterias, and health facilities, where reliable and sanitary water delivery supports customer service and operational efficiency. Its features include advanced filtration, touch controls, and safety mechanisms, making it suitable for continuous use in mid-volume settings requiring consistent water quality and supply.
Top commercial water dispensing solutions for hospitality environments
Designed for medium-throughput hospitality settings, the Vivreau CTAP C2 (1051001) excels in reliable, sanitary hydration support with a compact, self-contained design. Manufactured by Vivreau Advanced Water Systems, it is ideal for installation undercounter in cafeterias and hotel kitchens, delivering safe, micro-filtered water and supporting efficient workflow with its integrated filtration and safety features.
- Operation Type — suitable for café stations and foodservice counters
- Kitchen Type — optimized for compact commercial spaces with limited counter space
- Foodservice Category — ideal for quick-service cafes and hospitality venues
- Workload Qualifier — supports moderate volume water dispensing needs
- Use Case — providing consistent hydration, reducing bottled water reliance
Why Choose Vivreau CTAP C2 (1051001)?
Vivreau CTAP C2 (1051001) combines a compact footprint with durable stainless steel construction and integrated filtration for reliable performance. Its advanced touch control and safety features enhance operational safety, while its ease of maintenance minimizes downtime. Designed for seamless integration into commercial kitchen workflows, it offers precise, microbiologically safe water delivery compared to less sophisticated alternatives.
- Self-contained refrigeration reduces installation complexity
- High-quality materials promote longevity in busy environments
- Removable nozzle simplifies cleaning and sanitation routines
- Built-in safety features prevent accidents and water wastage
- Optimized for undercounter installation in various foodservice settings
