Victory VWRD67HC-2 67 Inch Two-section Worktop Refrigerated Counter with V-Core

The Victory VWRD67HC-2 Worktop Refrigerated Counter Powered By V-Core™ Two-section is a commercial-grade refrigeration unit designed for efficient food storage and presentation. Featuring a 67-1/8" wide stainless steel worktop and side-mounted self-contained refrigeration, this model provides 18.97 cubic feet of capacity with two drawers and a single door. It includes epoxy-coated wire shelves for durable, corrosion-resistant storage and telescoping slides with locking mechanisms optimized for 4" or 6" deep pans (not included). The refrigerant system utilizes R290 hydrocarbon, and a 1/5 HP compressor ensures reliable performance. Full electronic controls facilitate precise temperature management, making it suitable for high-volume foodservice environments such as cafes, small restaurants, and prep areas. The combination of stainless steel construction and aluminum interior ensures durability, sanitation, and ease of maintenance in demanding kitchen conditions.

Top Victory VWRD67HC-2 Features

The Victory VWRD67HC-2 refrigerated worktop offers precise temperature control with full electronic regulation, high-capacity storage in a compact footprint, and corrosion-resistant epoxy-coated wire shelves. Its side-mounted self-contained refrigeration system ensures efficient cooling, while the stainless steel worktop supports durable, hygienic food prep surfaces. Designed for moderate-traffic kitchens, it simplifies workflow by integrating work surface and refrigerated storage. The unit's drawers with telescoping slides provide quick access to pans, supporting efficient service and preparation. Its robust construction withstands daily commercial kitchen demands, making it a reliable choice for hospitality operations seeking durable, sanitary equipment.

• Refrigeration: Self-contained, side-mounted system with R290 hydrocarbon refrigerant
• Storage capacity: 18.97 cu ft with epoxy-coated wire shelves for corrosion resistance
• Construction: Stainless steel top, front, sides for durability and sanitation
• Ease of maintenance: Featuring epoxy-coated shelves and easy-access drawers with telescoping slides
• Design compatibility: Accommodates 4" or 6" deep pans, ideal for medium-volume food prep and storage

Ideal for foodservice environments requiring reliable refrigerated workspace with organized storage and easy access to ingredients or prepared dishes.

Victory VWRD67HC-2 Technical Specs

The Victory VWRD67HC-2 operates with a 1/5 HP compressor powered by a standard electrical connection, ensuring consistent cooling performance within a 39.38" height, 67.13" width, and 34" depth footprint. Utilizing a self-contained, side-mounted refrigeration system with R290 hydrocarbon refrigerant, it provides ample 18.97 cu ft capacity for daily food storage, with energy consumption details optimized for commercial efficiency. The stainless steel exterior complements the aluminum interior, supporting sanitation standards and ease of cleaning. Components such as epoxy-coated wire shelves and locking drawers boost durability and maintenance convenience. The unit's safe operating temperature range and compliance with UL and cULus standards make it suitable for harsh kitchen environments. It weighs approximately 456 lbs, with dimensions supporting seamless integration into prep stations or compact kitchens.

• Electrical requirements: 120V, 60Hz, single-phase, 1/5 HP motor
• Cooling method: Self-contained, side-mounted refrigeration system with R290 refrigerant
• Maximum capacity: 18.97 cubic feet for organized food storage
• Materials: Stainless steel exterior (top, front, sides) with aluminum interior
• Dimensions & weight: 67.13"W x 34"D x 39.38"H, approximately 456 lbs.
• Cleaning & maintenance: Easy-to-disassemble components, epoxy-coated wire shelves, stainless steel surfaces
• Operational features: Full electronic control, lockable drawers, and epoxy-coated wire shelves
• Safety & compliance: UL, cULus, UL EPH classified standards

What is a commercial refrigerated worktop?

A commercial refrigerated worktop is a stainless steel countertop integrated with cooling components designed to provide refrigerated storage directly within a food prep surface. Installed in undercounter café stations and prep areas, it combines workspace and refrigeration in a compact unit like the Victory VWRD67HC-2 Worktop Refrigerated Counter. It maintains consistent temperatures, supports organized ingredient storage, and enhances workflow efficiency in moderate-volume kitchens such as restaurants or sandwich shops, making it ideal for food preparation and service applications.

Top refrigerated worktops for diverse foodservice operations

Constructed with durable stainless steel and full electronic controls, Victory VWRD67HC-2 offers reliable, organized refrigerated storage for commercial kitchens. Its compact design and precise temperature regulation support efficient food prep in high-traffic restaurant or café settings, operating seamlessly within moderate workloads. Victory Refrigeration's model VWRD67HC-2 suits kitchens requiring integrated workspace and storage for up to medium volumes in hospitality environments.

• Operation Type — suitable for moderate-volume food prep stations
• Kitchen Type — ideal for compact commercial kitchens
• Foodservice Category — appropriate for cafes and small restaurants
• Workload Qualifier — supports moderate throughput operations
• Use Case — optimized for ingredient organization and quick access

Why Choose Victory VWRD67HC-2?

Victory VWRD67HC-2 stands out with its robust stainless steel construction, efficient side-mounted refrigeration system, and integrated storage drawers, offering a compact yet versatile solution for foodservice environments. Its durability, precise electronic controls, and adaptable configuration make it more reliable and easier to maintain than similar units, ensuring consistent performance in demanding commercial kitchens.

• Self-contained refrigeration: easy installation and maintenance with R290 hydrocarbon refrigerant
• Durable materials: stainless steel top, front, sides resist corrosion and ensure longevity
• Optimized storage: epoxy-coated wire shelves and lockable drawers for organization and sanitation
• Design efficiency: two-section layout supports workflow and ingredient accessibility
• Enhanced safety: UL, cULus, and UL EPH classified standards for reliable operation