Victory VWR119HC 118 Inch Refrigerated Counter with V-Core Four Section 40.12 Cu Ft

The Victory VWR119HC Worktop Refrigerated Counter, powered by V-Core™ technology, is a commercial-grade refrigeration unit designed for precise temperature control and efficient workflow integration in professional foodservice environments. This four-section refrigerated worktop measures 118-7/8 inches wide and features side-mounted self-contained refrigeration to facilitate easy installation and maintenance. Its stainless steel top, front, and sides combined with an aluminum interior ensure durability and cleanliness, making it suitable for high-demand applications such as restaurant prep stations, catering kitchens, and healthcare foodservice facilities. Equipped with full electronic control systems and a 40.12 cubic foot capacity, the unit supports efficient product organization and quick access—ultimately improving operational productivity in medium-volume foodservice operations.

Top Victory VWR119HC Features

The Victory VWR119HC refrigerated counter offers four self-closing doors, epoxy-coated wire shelves, and a stainless steel worktop optimized for durable food prep. Its V-Core™ system ensures efficient cooling with side-mounted refrigeration, ideal for mid-volume kitchen workflows requiring reliable temperature management. Designed for easy cleaning and access, the unit’s epoxy shelves and stainless steel surfaces support sanitation standards, while the 118-7/8" width allows versatile integration into various kitchen layouts. Its technical features support rapid product retrieval and indoor cooling, suited for restaurant or cafeteria environments with moderate throughput.

• Capacity: 40.12 cubic feet, ample for food storage and prep needs
• Durability Traits: Stainless steel exterior and epoxy-coated wire shelves
• Ease of Use: Self-closing doors and electronic controls simplify operation
• Maintenance: Easily accessible refrigeration unit for routine servicing
• Workflow Integration: Fits seamlessly into commercial kitchens with precise refrigeration control

Best suited for establishments requiring reliable cold storage with straightforward access.

Victory VWR119HC Technical Specs

The Victory VWR119HC features a 1/3 HP compressor with side-mounted self-contained refrigeration, utilizing environmentally friendly R290 hydrocarbon refrigerant. It operates on a standard electrical supply suitable for commercial kitchens, with specifications aligning to full-automatic electronic control systems for precise temperature regulation. The unit measures 118-7/8 inches in width, 34 inches in depth, and stands 39.5 inches tall, with a weight of 712 lbs, supporting robust operation in moderate workload settings. Constructed with stainless steel top, front, and sides, and an aluminum interior, it ensures durability and ease of cleaning. This model is UL-Sanitation, cULus, and UL EPH classified, designed for safety and sanitation compliance while supporting high operational standards in busy foodservice environments. Its insulation features a 4-inch high foamed-in-place backsplash that offers additional heat containment, optimizing refrigeration efficiency during daily use. The unit requires minimal maintenance with components like gaskets and seals backed by a two-year warranty, ensuring longevity.

• Electrical Requirements: 120V, 60Hz, single-phase; 1/3 HP motor
• Cooling Method: Side-mounted self-contained refrigeration, air-cooled
• Construction & Finish: Stainless steel top, front & sides; aluminum interior
• Dimensions: 118-7/8" W x 34" D x 39.5" H
• Food Safety: Chewable gasket seals and extruded aluminum interior support sanitation
• Temperature Range: Precise cooling within manufacturer specifications

• Electrical Compatibility: Standard electric outlet for easy installation
• Clearance & Ventilation: Adequate airflow around ventilation openings
• Drainage & Cleaning: Easily accessible drain for cleaning routines
• Worktop Compatibility: Fits directly into prepared work areas with reinforcement
• Maintenance Access: Front-access panels for quick service

What is a commercial refrigerated countertop?

A commercial refrigerated countertop is a foodservice equipment piece designed to combine refrigerated storage with food preparation within a single unit. This top-mounted refrigeration device maintains precise temperatures for perishable ingredients, typically installed in prep stations or service lines. The Victory VWR119HC Worktop Refrigerated Counter features four sections with a stainless steel work surface, epoxy-coated shelves, and side-mounted self-contained refrigeration, making it suitable for medium-volume operations such as restaurants, catering kitchens, or healthcare facilities. It provides accessible cold storage for ingredients and prepared foods, facilitating smooth workflow and maintaining food safety standards during daily food handling processes.

Top refrigerated counters for medium-volume foodservice environments

Efficient and durable, the Victory VWR119HC refrigerated counter is built for medium-sized kitchens requiring reliable cold storage with convenient food prep. Its sturdy construction, precise temperature control, and integrated design support productivity in restaurant, cafeteria, and catering operations. Victory VWR119HC is a dependable choice for workflow-focused foodservice settings that need a robust balance of capacity, sanitation, and ease of maintenance.

• Operation Type — moderate throughput in commercial kitchens
• Kitchen Type — compact food prep stations
• Foodservice Category — restaurant and catering setups
• Workload Qualifier — ideal for medium-volume service
• Use Case — supporting ingredient organization and quick access

Why Choose Victory VWR119HC?

Victory VWR119HC stands out among refrigerated counters through its rugged stainless steel construction, V-Core™ cooling technology, and four-section capacity designed for medium-volume foodservice. Its side-mounted refrigeration allows easier maintenance, while its spacious interior and epoxy shelves optimize organization. The unit’s robustness and advanced controls enhance operational efficiency and sanitation, making it a reliable solution for commercial kitchens seeking durable, restaurant-ready refrigeration equipment.

• Self-contained, side-mounted refrigeration for simplified installation
• Designed with stainless steel surfaces for enhanced sanitation and durability
• Four-section layout maximizes storage and workflow efficiency
• Environmentally friendly R290 refrigerant supports eco-conscious operation
• Compact footprint suitable for diverse kitchen layouts and prep stations