Victory VPPD119HC-9 119 Inch Four-section Pizza Prep Table with Insulated Lid

The Victory VPPD119HC-9 Pizza Prep Table Powered by V-Core™ Four-section is a commercial-grade refrigerated counter designed for pizza and food preparation operations. Measuring 119 inches wide and standing 54.37 inches tall, this unit features a self-contained, side-mounted refrigeration system and durable stainless steel front and sides. It offers a 42.2 cubic foot capacity, optimized for efficient ingredient organization and quick workflow, with nine drawers and epoxy-coated shelves to support high-volume foodservice environments. Its insulated flat lift-up lid provides easy access and helps maintain consistent temperatures, ensuring food safety and freshness during busy service periods.

Top Victory VPPD119HC-9 Features

This pizza prep table delivers precise temperature control via full electronic systems, supporting high-volume throughput typical in pizzerias or cafeteria kitchens. The four-section layout with epoxy-coated shelves and nine drawers offers durability and organized ingredient storage. The stainless steel work surface, featuring a 19-inch hinged cutting board, streamlines prep tasks, while the side-mounted refrigeration minimizes maintenance and airflow obstructions, facilitating efficient cleaning and service. Its self-closing door ensures energy efficiency, catering to busy kitchens needing reliable, easy-to-maintain equipment.

• Refrigeration: Self-contained, side-mounted cooling for consistent temperature maintenance
• Construction: Commercial stainless steel exterior and aluminum interior for durability
• Work Surface: 19" hinged flat lift-up lid with insulated protection for quick ingredient access
• Storage Capacity: Nine drawers with epoxy-coated shelves for organized food prep
• Design & Maintenance: Easy-to-clean stainless steel surfaces with hinged lid and epoxy coatings

Ideal for mid-volume pizza kitchens and food prep stations requiring reliable temperature control and organized ingredient storage.

Victory VPPD119HC-9 Technical Specs

The Victory VPPD119HC-9 incorporates a 1/2 HP side-mounted refrigeration system that is air-cooled, enabling efficient, self-contained cooling suitable for commercial kitchens. Operating at standard electrical requirements, it supports a voltage of 115V, 60Hz frequency, and single-phase power, with total amperage of approximately 10A. The unit’s dimensions include a width of 119 inches, height of 54.37 inches, and depth of 38.12 inches, with a weight of 742 lbs, emphasizing its robust build for high-use environments. Made with stainless steel front and sides, it features a composite cutting board surface, with temperature ranges optimized for food safety. The product also includes UL EPH classification, UL-Sanitation, and cULus listings, confirming its commercial compliance. Designed for easy cleaning and maintenance, it includes gasket seals, a hinged lid, and epoxy-coated shelving for long-term durability.

• Electrical Requirements: 115V, 60Hz, single-phase, 10A
• Cooling Method: Air-cooled self-contained refrigeration
• Refrigeration Type: Side-mounted, self-contained system
• Production Capacity: Supports food prep with precise temperature control for high-volume environments
• Construction & Finish: Stainless steel exterior, aluminum interior with epoxy-coated shelves
• Dimensions: 119" W x 38.12" D x 54.37" H; Weight: 742 lbs
• Temperature Range: Maintains safe food temperatures, exact operating range specified in manual
• Certification: UL, cULus, UL EPH Classified, UL Sanitation approvals
• Features: Flat insulated lid, electronic temperature control, epoxy shelves, NSF-compliant

What is a commercial pizza prep table

A commercial pizza prep table is a specialized refrigerated unit designed for efficient ingredient storage and food preparation in pizzerias and foodservice establishments. It combines a refrigerated base with a multifunctional work surface, typically featuring a cutting board and storage drawers or shelves. The Victory VPPD119HC-9 pizza prep table offers four sections with epoxy-coated shelves, a stainless steel work surface, and nine drawers, ideal for high-volume food prep stations requiring organized ingredient access and temperature stability. Installed in professional kitchens, it supports rapid service and food safety, making it suitable for mid-volume restaurant environments and cafeteria operations.

Top commercial pizza prep tables for high-volume foodservice settings

Designed for moderate throughput kitchens, the Victory VPPD119HC-9 offers durable construction, food safety compliance, and integrated refrigeration. Constructed with stainless steel and epoxy-coated shelves, it provides reliable storage for ingredients with an efficient workflow. Its built-in work surface enhances prep speed, making it suited for busy restaurant and catering operations. Victory Refrigeration model VPPD119HC-9 is optimized for medium-volume pizza and food prep environments, supporting operational efficiency in commercial kitchens.

• Operation for mid-volume restaurant kitchens
• Suitable for commercial food prep areas
• Ideal for pizzerias and cafeteria kitchens
• Supports moderate throughput foodservice workflows
• Designed for organized ingredient storage and quick access

Why Choose Victory VPPD119HC-9?

Victory VPPD119HC-9 stands out with its robust stainless steel build, reliable side-mounted refrigeration, and organized drawer storage. Its seamless design simplifies cleaning, while the insulated lid maintains optimal temperatures during busy service. Compared to similar models, it offers a combination of durability, efficiency, and space optimization tailored for pizza and food prep stations, enhancing operational productivity and sanitation standards.

• Self-contained refrigeration supports simplified installation and maintenance
• Stainless steel exterior withstands rigorous commercial use
• Four-section layout offers extensive ingredient storage
• Hinged insulated lid facilitates quick access and temperature retention
• Compact footprint maximizes kitchen space efficiency