The Victory VPPD119HC-6 Pizza Prep Table Powered By V-Core™ Four-section is a commercial-grade refrigerated counter designed for high-efficiency pizza and food preparation environments. Measuring 119 inches in width with four insulated sections, it features self-contained side-mounted refrigeration that ensures consistent temperature control. The unit incorporates a stainless steel top and sides, a composite cutting board, and six drawers for organized ingredient storage, making it ideal for pizzerias, quick-service restaurants, and foodservice operations requiring fast, reliable cold prep surfaces. Its technical specifications include a 742-pound weight, a 54.37-inch height, and a 42.2 cubic foot capacity, with a ½ HP motor facilitating energy-efficient refrigeration suited for medium-volume workloads.
Top Victory VPPD119HC-6 Features
The Victory VPPD119HC-6 Pizza Prep Table offers precise temperature regulation via full electronic control, ensuring ingredient safety and quality. Its epoxy-coated shelves and stainless steel exterior enhance durability and ease cleaning, while the four-section design maximizes workspace efficiency for moderate-volume operations. The hinged insulated lid and self-closing doors reduce energy loss and facilitate quick access during busy kitchen hours. Integration with side-mounted refrigeration provides reliable cooling, supporting efficient workflow and service speed in high-demand foodservice settings.
- Self-contained refrigeration: reliable cooling with side-mounted system for easy maintenance
- Durable construction: stainless steel front & sides with epoxy-coated shelves
- Ease of access: hinged flat lift-up lid and self-closing doors simplify operation
- Optimal capacity: four sections, six drawers, 42.2 cu. ft. storage for ingredients
- Temperature precision: full electronic controls maintain consistent food safety standards
Ideal for medium-volume pizza preparation and ingredient organization in commercial kitchens.
Victory VPPD119HC-6 Technical Specs
The Victory VPPD119HC-6 Pizza Prep Table features a ½ HP side-mounted refrigeration system, self-contained and air-cooled, providing efficient cooling with a 42.2 cubic foot capacity. Its dimensions include a width of 119 inches, a depth of 38.12 inches, and a height of 54.37 inches, with a shipping weight of 742 lbs. The stainless steel exterior enhances durability, while the aluminum interior simplifies cleaning. The unit operates within safe temperature ranges for food safety, with full electronic controls for precise temperature management. Certified by cULus, UL EPH Classified, and UL-Sanitation, it is ready for demanding foodservice environments.
- Electrical requirements: 115V, 60Hz, single-phase, 8.5A, 0.98 kW
- Refrigeration type: Self-contained, side-mounted air-cooled system with remote condenser compatibility
- Insulation & construction: Stainless steel exterior, aluminum interior, epoxy-coated shelves
- Dimensions & weight: 119" W x 38.12" D x 54.37" H, 742 lbs
- Temperature range: Operates within safe food storage temperatures, user-controlled via full electronic panel
- Electrical setup: Requires dedicated 115V outlet with proper clearance for airflow
- Drainage & ventilation: Proper drainage within base for condensate management, adequate clearance recommended
- Cleaning & maintenance: Disassemble shelves and gasket seals for routine sanitation
- Workflow integration: Fits seamlessly into food prep lines for ingredient access during service
- Installation considerations: Ensure side clearance for refrigeration access and ventilation
What is a commercial pizza prep table
A commercial pizza prep table is a refrigerated countertop unit designed for ingredient storage and food assembly in professional kitchens. It combines a cold storage chamber with a food prep surface, typically featuring insulated lids or doors for temperature retention. The Victory VPPD119HC-6 is a top-tier model built with durable stainless steel, epoxy-coated shelves, and a robust side-mounted refrigeration system, making it ideal for medium-volume pizza establishments and quick-service restaurants that require efficient workflow, consistent chilling, and organized ingredient access during busy service periods.
Top commercial refrigerated counters for foodservice environments
Built with durable stainless steel and precise electronic controls, the Victory VPPD119HC-6 is tailored for pizza shops, fast-food outlets, and medium-volume kitchens requiring reliable ingredient organization and efficient workflow. Designed for operation in active restaurant or cafeteria settings, it provides consistent temperature control and ample storage, supporting seamless preparation and presentation of multiple menu items. Victory Refrigeration VPPD119HC-6 ensures high operational performance with a compact footprint for space-conscious commercial culinary spaces.
- Medium-volume operation suited for busy pizzerias and quick-service restaurants
- Compact footprint optimized for limited kitchen space
- Robust stainless steel construction for sanitation and durability
- Integrated V-Core™ technology for efficient energy management
- Side-mounted refrigeration for easy service and maintenance access
Why Choose Victory VPPD119HC-6 ?
The Victory VPPD119HC-6 stands out among commercial pizza prep counters with its combination of reliable self-contained refrigeration, durable steel construction, and user-focused design features. Its high-capacity four-section layout supports ingredient organization and workflow efficiency, reducing prep time and enhancing food safety. Compared to similar models, it offers superior insulation, precise electronic controls, and a streamlined profile optimized for mid-sized foodservice operations seeking restaurant-ready equipment that combines performance with longevity.
- Enhanced energy efficiency with V-Core™ cooling technology
- Optimized for medium-volume restaurant production
- Stainless steel exterior minimizes sanitation issues
- Four-section design maximizes ingredient accessibility
- Innovative hinged lids and self-closing doors improve workflow