The Victory RS-1D-S1-HC-FF UltraSpec™ Series Fish File Refrigerator Powered By V-Core™ is a commercial-grade reach-in refrigeration unit designed for precise temperature control of fish and poultry products. Featuring a one-section, vertical cabinet with top-mounted self-contained refrigeration, this model provides 21.01 cubic feet of capacity across five drawers for organized storage. Constructed with stainless steel both inside and out, it ensures durability and sanitation, while stainless steel pans drain independently into a main drain line. Equipped with TOUCH POINT™ electronic temperature control and expansion valve technology, the refrigeration system maintains consistent temperatures suitable for perishable seafood and poultry. Powered by a 1/3 HP compressor and utilizing environmentally friendly R290 hydrocarbon refrigerant, this unit offers reliable performance aligned with modern energy standards. Manufactured in the USA, it combines precision cooling with robust construction for demanding foodservice environments.
Top Victory RS-1D-S1-HC-FF Features
This fish file refrigerator optimizes workflow with independent drain pans and precise electronic temperature control, ensuring safe storage of seafood and poultry. Its stainless steel construction enhances durability and sanitation, while the top-mounted self-contained refrigeration simplifies maintenance. Designed for commercial kitchens, it handles moderate throughput, providing organized drawer storage that improves kitchen efficiency. The unit’s expansion valve technology ensures uniform cooling across the five drawers, fitting seamlessly into professional foodservice operations.
- Capacity: 21.01 cu. ft. with five drawers for organized storage
- Material: Stainless steel interior & exterior for durability and sanitation
- Refrigeration System: Self-contained, top-mounted for easy maintenance
- Ease of Maintenance: Independent drain pans with stainless steel construction
- Design Fit: Perfect for seafood and poultry storage in busy kitchens
Ideal for medium-volume fish and poultry storage in commercial foodservice establishments requiring precise temperature control.
RS-1D-S1-HC-FF Technical Specs
The Victory RS-1D-S1-HC-FF features a 1/3 HP compressor connected to a self-contained refrigeration system utilizing expansion valve technology for efficient cooling. The unit measures 26.5 inches in width, 34.5 inches in depth, and 84.75 inches in height, with a weight of 550 lbs. Its operation is powered by standard electrical requirements, featuring a voltage suitable for typical commercial kitchens, with precise temperature control maintained via TOUCH POINT™ electronic indicators. Constructed entirely from stainless steel, it resists corrosion and facilitates straightforward cleaning, complying with food safety standards such as UL and UL-Sanitation. The refrigeration system provides reliable performance in ambient temperatures compatible with standard kitchen environments, capable of maintaining safe temperatures for perishable seafood and poultry.
- Electrical Requirements: Standard voltage, amperage, and wattage specifications for commercial operation
- Cooling Method: Air-cooled, self-contained system with expansion valve technology
- Refrigeration: Self-contained with R290 hydrocarbon refrigerant
- Temperature Range: Maintains precise cold temperatures suitable for seafood and poultry
- Dimensions & Weight: 26.5” W x 34.5” D x 84.75” H, 550 lbs
- Construction: Stainless steel interior & exterior for durability and sanitation
- Food Safety & Cleaning: Compliant with UL and UL-Sanitation standards, easy to clean
- Drainage & Maintenance: Stainless steel drain pans, top-mounted refrigeration for simplified servicing
- Electrical Compatibility: Standard commercial voltage and amperage for easy integration
- Ventilation & Clearance: Adequate airflow clearance for optimal performance and maintenance access
- Drainage Setup: Independent drain pans compatible with standard plumbing
- Refrigerant Type: Environmentally friendly R290 hydrocarbon, compliant with modern standards
- Operational Environment: Suitable for bustling commercial foodservice kitchens with moderate throughput
What is a commercial fish and poultry refrigerator?
A commercial fish and poultry refrigerator is a specialized refrigeration unit designed for the storage of perishable seafood and poultry products in professional foodservice environments. These units typically feature precise temperature controls, durable materials, and organized storage mechanisms such as drawers for quick access. The Victory RS-1D-S1-HC-FF UltraSpec™ Series Fish File Refrigerator Powered By V-Core™ is engineered for moderate-volume kitchens, such as seafood markets, restaurants, or catering operations, where maintaining optimal freshness is critical. Installed as a reach-in unit, it offers consistent cooling performance, stainless steel construction, and independent drain systems, making it ideal for environments demanding rigorous sanitation and reliable operation.
Top commercial fish and poultry refrigeration for seafood and poultry storage in foodservice settings
Designed for moderate throughput kitchens, the Victory RS-1D-S1-HC-FF features durable stainless steel construction, precise temperature control, and organized drawer storage, making it ideal for seafood and poultry preservation. With self-contained refrigeration, reliable cooling, and energy efficiency, it supports operational needs in restaurant, hotel, or institutional foodservice environments requiring consistent and safe product storage.
- Operation Type — moderate-volume seafood and poultry storage
- Kitchen Setting — equipped for busy commercial kitchens and markets
- Foodservice Category — seafood, poultry and perishable product storage
- Workload Qualification — suited for moderate throughput operations
- Use Case — efficient, organized storage for fresh product preservation
Why Choose Victory RS-1D-S1-HC-FF?
Victory RS-1D-S1-HC-FF stands out through its robust stainless steel construction, environmentally friendly hydrocarbon refrigerant, and advanced V-Core™ technology ensuring precise temperature control. Its compact, reach-in design accommodates organized storage needs, simplifying access within tight commercial spaces. Built for durability and sanitation, it offers reliable performance tailored to professional kitchens seeking consistent, safe storage of perishable seafood and poultry without unnecessary complexity.
- Self-contained design enables easy installation and maintenance
- R290 hydrocarbon refrigerant aligns with modern eco-friendly standards
- Durable stainless steel ensures longevity in high-demand settings
- Independent drain pans simplify sanitation and cleaning routines
- Optimized for moderate-volume foodservice environments requiring reliable storage
