Victory HS-1D-1 26 Inch Heated Cabinet Electric Stainless Steel 21.5 Cu Ft with V-Core
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- 21.5 cu ft capacity supports large food loads
- All stainless steel construction ensures durability
- Powered by V-Core™ for even heat distribution
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The Victory HS-1D-1 UltraSpec™ Series Heated Cabinet Powered By V-Core™ Reach-in is a commercial-grade foodservice appliance designed for precise temperature maintenance and efficient food holding. This single-section heated cabinet features a 21.5 cubic foot capacity and includes a full-height solid hinged door for secure access. Constructed with all stainless steel exterior and interior, it offers durability and corrosion resistance suited for high-demand kitchen environments. Powered by V-Core™ technology, the unit ensures consistent heat distribution and easy temperature control via an exterior digital thermometer. The cabinet’s UL and UL EPH Classified status confirm compliance with industry safety standards, making it suitable for professional kitchen use where reliable, efficient food warming is essential.
The Victory HS-1D-1 UltraSpec™ Series Heated Cabinet provides precise heat regulation with its V-Core™ technology, ensuring consistent food warming. Its stainless steel construction enhances durability and ease of maintenance, while the one-section design simplifies workflow. Equipped with three chrome-style shelves for optimal organization, it supports efficient food holding for medium-volume establishments. The full-height hinged door facilitates quick access and cleaning, ideal for high-turnover foodservice environments. Designed for dependable performance, this heated cabinet integrates seamlessly with existing commercial kitchen workflows, supporting large-scale meal preparation and holding applications.
Ideal for commercial kitchens requiring reliable, large-capacity heated storage for high-volume foodservice operations.
This model operates on standard electrical requirements, with precise specifications tailored for typical commercial kitchen setups: voltage details are configured for efficient operation, with UL and UL EPH classifications indicating top-tier safety compliance. It is self-contained, air-cooled, and designed for static heat distribution, suitable for foodholding applications where consistent temperature control is needed. The unit features a 320 lbs weight, with dimensions of 26.5" width, 34.87" depth, and 84.12" height, providing ample storage space within compact kitchen footprints. The stainless steel construction not only ensures longevity but also facilitates straightforward cleaning routines. The inclusion of three chrome-style shelves optimizes internal organization, and the hinged solid door ensures secure and accessible storage. Maintenance involves routine cleaning with compatible materials, and the unit’s design supports industry-standard installation and integration within commercial kitchen operations.
A commercial heated cabinet is a foodservice appliance designed for maintaining safe, consistent temperatures of prepared foods during service. It features insulated, insulated compartments with heating elements, typically housed in stainless steel for durability. The Victory HS-1D-1 UltraSpec™ Series Heated Cabinet is a single-section, reach-in unit equipped with V-Core™ technology for reliable performance. Installed in restaurant kitchens, catering facilities, or institutional foodservice operations, it supports high-volume food holding needs while facilitating quick access through hinged doors. Its robust construction and precise temperature controls make it ideal for medium-volume restaurant service, buffet lines, or hospital dietary departments requiring dependable temperature management for prepared foods.
Built with reinforced stainless steel for durability and consistent heat distribution, the Victory HS-1D-1 UltraSpec™ Series Heated Cabinet is ideal for restaurant kitchens with moderate throughput. It offers reliable temperature control, seamless workflow integration, and easy maintenance, supporting high-volume food holding in professional settings. Victory’s rugged design ensures long-term operation and hygiene in busy commercial environments.
Victory’s HS-1D-1 combines robust stainless steel construction with advanced V-Core™ technology, delivering precise temperature maintenance in a compact reach-in format. Its durable design, simple operation, and dependable performance set it apart from competitor models, enhancing operational efficiency and sanitation standards in commercial kitchens. The hinged solid door allows quick access and easy cleaning, while the integrated shelving optimizes food organization for high-throughput environments.
Product Description
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
