Victorinox 7.9044.M Medium Cut Resistant Glove A4 Protection 45% Dyneema

The Victorinox 7.9044.M Performance Fit 1 Glove Medium 45% Dyneema is a high-performance cut-resistant glove designed for demanding foodservice environments. Composed of 45% Dyneema fiber alongside 39% polyester, 12% continuous filament fiberglass, and 3% spandex, this glove offers Level A4 cut protection. Its construction ensures durability and resistance to harsh cleaning agents, while the washable and bleach-safe fabric facilitates rapid sanitization. Featuring a distinctive green wristband, it caters to professional kitchens requiring safety and hygiene compliance. The glove's precise medium size enhances grip and dexterity, making it suitable for tasks involving sharp food processing tools and equipment tray handling.

Top Victorinox 7.9044.M Performance Fit 1 Glove Features

Designed for commercial foodservice operators, this cut-resistant glove provides exceptional hand protection during precise food prep and slicing. Its composite material offers high durability against cuts and abrasion, while the ergonomic fit minimizes hand fatigue. Easy to clean and maintain due to its washable fabric, it supports workflow efficiency in kitchens with frequent safety gear sterilization. Ideal for high-precision tasks, this glove enhances operational safety while maintaining tactile sensitivity.

• Cut protection: Level A4 strength safeguards against sharp knives
• Material durability: 45% Dyneema fiber for high abrasion resistance
• Hygienic maintenance: Washable fabric withstands frequent cleaning
• Ergonomic design: Medium size enhances grip and dexterity
• Safety application: Suitable for food prep involving slicing and dicing tasks

Recommended for professional kitchens requiring reliable safety solutions for meat processing and vegetable preparation.

Victorinox 7.9044.M Technical Specs

The Victorinox 7.9044.M glove features a lightweight design at just 0.05 lbs, constructed with durable Dyneema fiber woven into a flexible, ergonomic fit. Its fabric is bleach-safe and washable, supporting rigorous sanitation protocols essential for commercial food operations. Designed for medium hand sizes, the glove offers high-level cut protection (Level A4) suitable for various preparatory tasks. It’s compatible with standard glove hygiene guidelines and maintains core safety standards during high-precision activities. Its bright green wristband ensures visibility for quick audit compliance. The glove's material resists chemical cleaning agents, ensuring longevity even with frequent wash cycles. Dimensions and construction specifications support ergonomic handling and optimal workflow integration.

• Material: Dyneema fiber with polyester, fiberglass, and spandex blend
• Weight: 0.05 lbs per glove
• Size: Medium fit for optimal dexterity
• Washability: Bleach-safe and machine washable for sanitation
• Protection Level: A4 cut resistance
• Color: Bright green wristband for visibility

What is a commercial cut-resistant glove?

A commercial cut-resistant glove is personal protective equipment designed for foodservice and processing environments to prevent hand injuries from sharp objects. Constructed from high-strength fibers such as Dyneema, these gloves are engineered to provide durability, flexibility, and high-level protection against cuts and abrasions. Installed in professional kitchens for tasks like slicing meats, dicing vegetables, and handling sharp tools, the Victorinox 7.9044.M glove is optimized for use in busy food prep areas with frequent sanitation requirements. Its technical features and material composition make it ideal for maintaining safety standards during high-volume, precision cutting operations.

Top Commercial Cut-Resistant Gloves for High-Volume Foodservice Settings

The Victorinox 7.9044.M glove combines industrial-grade safety with ergonomic design, suited for professional kitchens performing high-volume food prep. Developed by Victorinox, it offers reliable cut protection with a durable Dyneema-based build, making it ideal for restaurant kitchens requiring safety and hygiene standards during repetitive slicing tasks.

• Operation type — high-volume meat processing
• Kitchen setting — busy commercial kitchens
• Foodservice category — professional food prep
• Workload qualifier — moderate to high throughput
• Use case — slicing, dicing, and handling sharp tools safely

Why Choose Victorinox 7.9044.M?

Why choose the Victorinox 7.9044.M glove over other cut-resistant gloves? Its high-performance Dyneema fiber ensures superior durability, unmatched cut protection, and easy maintenance compared to competitors. The ergonomic fit, combined with professional-grade safety features, enhances workflow safety and efficiency, making it a preferred choice for commercial kitchen safety gear. Its bleach-safe, washable fabric supports rigorous sanitation routines, helping operators maintain hygiene standards without sacrificing protection.

• Self-contained design minimizes glove degradation over time
• Chewable ice or sharp food processing tasks equipped for safety
• Compact footprint compatible with space-constrained kitchens
• Restaurant-ready safety gear with advanced cut protection
• High durability against abrasions with composite fiber material