Victorinox 7.7433.23G 9 Inch Curved Serrated Bread Knife Black Handle Forged

The Victorinox 7.7433.23G Victorinox® Grand Maitre Forged Bread Knife 9" Curved is a professional-grade bread and sandwich slicing tool designed for commercial culinary environments. Featuring a 9-inch serrated blade with a distinctive curved profile, it provides precise and consistent cuts through artisan breads, baked goods, and delicate pastries. Crafted from forged stainless steel with a black handle, this knife offers superior durability, edge retention, and ergonomic comfort, making it ideal for high-volume foodservice operations where efficiency and precision are essential.

Top Victorinox 7.7433.23G Features

The Victorinox Grand Maitre Forged Bread Knife is engineered for demanding kitchen workflows. Its forged construction ensures exceptional durability and resistance to blade chipping, while the serrated edge maintains sharpness for extended periods. Designed for ease of maintenance, it allows simple manual cleaning, supporting optimal sanitation practices. Its curved blade enhances comfort during extended use, facilitating clean, controlled slicing of baked goods in busy bakery or restaurant settings. The 9-inch length is well-suited for handling large loaves and multi-slice tasks, streamlining bread service processes for foodservice professionals.

• Functionality and Performance: Sharp, serrated 9-inch forged blade for precision slicing
• Durability Traits: Forged stainless steel enhances edge retention and impact resistance
• Ease of Use and Maintenance: Designed for simple cleaning and manual sharpening
• Real-World Use Case: Perfect for bakery, deli, and hotel culinary operations
• Workflow Benefit: Facilitates efficient slicing with ergonomic curved handle

Ideal for high-volume bread slicing in commercial kitchens and bakeries

7.7433.23G Technical Specs

The Victorinox 7.7433.23G features a forged stainless steel construction with a blade length of 8 to 9 inches, optimized for professional bread cutting tasks. The handle, composed of durable plastic/polymer in a black finish, provides a secure, ergonomic grip, enhancing precision during repetitive motions. Weighing approximately 0.67 lbs, this knife balances performance with handling ease. Its blade height measures 0.98 inches with a width of 3.78 inches, and overall depth spans 18.23 inches, making it suitable for various bread sizes. The knife's sharp serrated edge is designed for long-lasting performance, with classification for commercial knife applications. It is designed to operate effectively in typical culinary environments, with straightforward hand-cleaning requirements, supporting rigorous sanitation standards. This tool is ideal for bakery, restaurant, or catering operations requiring reliable, restaurant-ready cutlery.

• Electrical Requirements: Not applicable
• Construction Material: Forged stainless steel blade, plastic/polymer handle
• Color: Black handle finish with stainless steel blade
• Dimensions: Length 8–9 inches, height 0.98 inches, width 3.78 inches, depth 18.23 inches
• Weight: 0.67 lbs (blade and handle)
• Temperature Resistance: Suitable for typical kitchen environments, max temp depending on cleaning methods
• Food Safety & Maintenance: Easy to hand wash, high corrosion resistance, designed for multi-user sanitation
• Finish: Black handle with polished serrated blade
• Technology & Features: Forged blade for durability, serrated edge for slicing finesse

• Electrical Compatibility: Not applicable
• Cleaning & Maintenance: Hand wash recommended, with manual sharpening as needed
• Usage Environment: Suitable for bakery, deli, and hotel kitchens
• Storage Requirements: Stored in knife racks or protective sheaths to maintain edge
• Workplace Setup: Ensure adequate space for safe handling and easy cleaning access

What is a commercial bread and sandwich knife?

A commercial bread and sandwich knife is a professional slicing tool designed for bakery, deli, and restaurant use. It features a serrated blade typically ranging from 8 to 10 inches, facilitating clean cuts through crusty loaves and delicate baked goods. Constructed from durable forged stainless steel, these knives are built to withstand high-volume daily usage, maintaining sharpness and structural integrity. The Victorinox 7.7433.23G Victorinox® Grand Maitre Forged Bread Knife 9" Curved exemplifies this category with its high-quality forged blade, ergonomic handle, and precise curved profile, making it suitable for bakery production lines and culinary applications requiring consistent, clean slices of bread and sandwiches in busy foodservice environments.

Top commercial bread slicing tools for bakery and hospitality setups

Designed to meet the demands of foodservice settings, the Victorinox 7.7433.23G provides durable, restaurant-ready performance with a sharp, forged serrated blade for consistent slicing. Its ergonomic design supports extended use in bakery and upscale kitchens, making it suitable for medium workloads in high-volume operations. The tool's precise craftsmanship ensures uniform slices, enhancing presentation and portion control, ideal for institutional and catering environments.

• Mid-volume bakery operations — ideal for bread slicing and portioning
• Commercial kitchen equipment — built for durability and repeated use
• Bakery and deli settings — expertly handles artisan and crusty bread
• Moderate throughput — balances performance with ergonomic comfort
• Professional food prep — enhances workflow efficiency with precise cuts

Why Choose Victorinox 7.7433.23G?

Why choose the Victorinox 7.7433.23G Victorinox® Grand Maitre Forged Bread Knife over similar models? Its forged stainless steel blade delivers exceptional durability and edge retention, while the curved design improves control and reduces fatigue during extended slicing tasks. The high-quality handle provides a secure, comfortable grip, supporting fast, precise cuts. Its robust construction and ergonomic features make it a dependable addition to high-volume bakery and foodservice operations, enhancing efficiency and product presentation with minimal maintenance.

• Superior forging increases blade strength and longevity
• Ergonomic curved handle reduces wrist strain
• High-performance serrated edge for consistent slices
• Built for commercial use with durable stainless steel
• Designed for ease of cleaning and maintenance