The Victorinox 6.7836.L118 Utility Knife with a 4-1/2" round serrated blade is a professional-grade kitchen tool designed for precise slicing and cutting tasks across diverse foodservice environments. Crafted from durable stainless steel, this utility knife features a yellow handle made of high-strength plastic/polymer for superior grip and visibility. Its stamped style and ergonomic design optimize performance for tasks requiring versatility and reliability, making it ideal for commercial kitchens, butcheries, or prep stations that demand a high level of craftsmanship and durability in everyday use.
Top Victorinox 6.7836.L118 Features
The Victorinox 6.7836.L118 Utility Knife offers a serrated stainless steel blade optimized for cutting through bread, vegetables, and meats with minimal effort. Its lightweight design (0.07 lbs) enhances maneuverability for repetitive tasks, while the yellow handle ensures safety and quick identification in busy food prep stations. Designed for commercial foodservice, the knife seamlessly integrates into professional workflows, facilitating quick, precise cuts and easy cleaning to maintain sanitation standards.
- Precisely serrated 4-1/2" stainless steel blade for quick slicing
- High-durability handle with ergonomic plastic/polymer construction
- Lightweight design for extended use and easy handling
- Ideal for high-volume prep in busy kitchens or butcher stations
- Simple maintenance with dishwasher-safe stainless steel blade
Perfect for slicing bread, vegetables, and delicate meats in commercial kitchens.
6.7836.L118 Technical Specs
The Victorinox 6.7836.L118 utility knife features a stamped stainless steel blade measuring approximately 4-1/2 inches with a weight of 0.07 lbs, optimized for balanced handling and precision. Its handle is made of yellow plastic/polymer, offering high visibility and resistance to common kitchen cleaning agents. This knife is designed for effortless integration into commercial food prep stations, with a focus on durability and ease of maintenance. Operating at room temperature and compatible with standard foodservice cleaning routines, it is suitable for a wide range of slicing applications. The handle’s vibrant color enhances safety and quick identification in professional environments, while the stainless steel construction ensures longevity and corrosion resistance.
- Blade Length: 4-1/2 inches for detailed cutting
- Handle Material: Plastic/polymer with yellow finish for visibility
- Material Safety: Food-safe stainless steel and polymer handle
- Cleaning Compatibility: Dishwasher safe for sanitation and convenience
- Weight: 0.07 lbs for ease of use during prolonged periods
- Design: Stamped construction for durability and ease of sharpening
- Blade Style: Serrated for ease of slicing through tough crusts or skin
- Food Safety: Compliant with standard sanitation protocols
- Dimensions: Handle length approximately 4 inches, overall length around 8-1/2 inches
- Temperature Resistance: Suitable for temperature ranges typical to food prep areas
- Usage: Suitable for commercial kitchens, butchering, and prep stations requiring durable, sharp blades
Electrical Requirements: Not applicable
Construction & Finish: Stainless steel blade with vibrant yellow handle for safety
What is a commercial utility knife
A commercial utility knife is a versatile cutting instrument designed for professional food preparation, featuring a sharp, serrated or straight blade suited for slicing various ingredients efficiently. The Victorinox 6.7836.L118 utility knife is installed in kitchen prep stations, butcheries, and bakery environments, providing reliable performance with a stainless steel serrated blade. Its compact size and ergonomic handle make it ideal for mid-volume foodservice operations, supporting precise cuts with minimal effort and ease of cleaning for sanitary standards.
Top utility knives for foodservice settings
Built with durable stainless steel blades and ergonomic handles, Victorinox utility knives are ideal for medium-volume commercial kitchens and prep stations, supporting efficient slicing workflows. The Victorinox 6.7836.L118 model is designed for consistent performance, with a focus on reliable, precise cuts in restaurant or institutional environments, ensuring high operational standards for food prep tasks.
- Operation Type — suitable for medium-volume restaurant prep
- Kitchen Setting — ideal for commercial kitchens and catering
- Foodservice Category — versatile utility knife for multiple ingredients
- Workload Qualifier — supports moderate throughput and daily use
- Use Case — slicing bread, vegetables, and meat efficiently
Why Choose Victorinox 6.7836.L118 Utility Knife
Victorinox 6.7836.L118 distinguishes itself through a combination of high-quality stainless steel serrated blades and durable, brightly colored handles designed for safety and efficiency. Its stamped construction enhances longevity, while the lightweight build improves handling during repetitive cuts. Compared to other utility knives, this model offers superior corrosion resistance, easy maintenance, and a design optimized for busy commercial foodservice environments, ensuring reliable performance and sanitation sustainability.
- More durable blade design with corrosion-resistant stainless steel
- High-visibility yellow handle for safety in busy kitchens
- Lightweight construction reduces fatigue during extended use
- Seamless integration into commercial food prep workflows
- Easy to clean with dishwasher-safe stainless steel blade
