The Victorinox 6.7836.L114 Utility Knife with a 4-1/2" round serrated blade is a professional-grade kitchen tool designed for precise slicing and cutting tasks. Featuring a durable stainless steel blade and a vibrant green handle, this Swiss-made utility knife provides excellent edge retention and robust construction suitable for commercial foodservice environments. Its stamped style offers optimal flexibility for detailed cuts, making it ideal for prep stations, bakery, and deli applications requiring efficient, precise, and hygienic performance.
Top Victorinox 6.7836.L114 Features
The Victorinox utility knife is engineered for medium-volume food processing with a focus on durability, precision, and ease of maintenance. Its stainless steel serrated blade ensures consistent cutting performance, while the plastic handle offers a secure grip suitable for repetitive tasks. This knife integrates seamlessly into high-turnover kitchens, supporting tasks such as slicing bread, meats, and vegetables efficiently. Its corrosion-resistant design simplifies cleanup, optimizing workflow and sanitation in busy commercial settings.
- Precision serrated edge for consistent cuts on bread and produce
- Stainless steel construction for corrosion resistance and durability
- Ergonomic green handle for secure grip and comfort during prolonged use
- Compact 4-1/2" blade length supports detailed slicing in tight spaces
- Stamped blade style for flexible application and quick maintenance
Ideal for food prep operators seeking reliable, restaurant-ready cutting tools
Victorinox 6.7836.L114 Technical Specs
This utility knife features a stainless steel blade measuring 4-1/2 inches in length, crafted through a stamped manufacturing process for balance and flexibility. The handle is composed of durable plastic with a bright green finish that withstands dishwasher cleaning and sanitization routines. Its lightweight design at approximately 0.07 lbs makes handling effortless during extended use. The blade's edge is serrated, providing superior grip on crusty bread and fibrous meats, while the overall construction supports high-frequency usage typical in commercial kitchens. With a prop-prop Proposition 65 compliance, the knife maintains safety standards for food contact. The tool's dimensions accommodate precise slicing and dicing, fitting seamlessly into prep trays or storage drawers for easy access.
- Handle Material: Plastic / Poly- with color green
- Blade Length: 4-1/2 inches
- Blade Material: Stainless Steel
- Construction: Stamped
- Weight: 0.07 lbs
- Color: Green handle
- Electrical Requirements: Not applicable
- Cleaning Method: Dishwasher safe, routine sanitization
- Dimensions: Blade length 4-1/2 inches, handle length varies
- Temperature Tolerance: Suitable for typical kitchen environments
- Food Safety: Polypropylene handle, food-safe stainless steel blade
- Proper Storage: Keep in knife block or organizer for safety and accessibility
- Usage Environment: Suitable for prep tables, deli stations, bakery slicing
- Workflow Integration: Fits into standard knife racks and drawers
- Maintenance: Regular cleaning with warm soapy water, blade edge checks
- Compatibility: Compatible with commercial dishwashers and sanitizers
What is a commercial utility knife?
A commercial utility knife is a versatile, professional-grade cutting tool designed for precision slicing and general food preparation tasks within high-volume foodservice operations. Crafted with stainless steel blades and ergonomic handles, these knives support various functions such as bread cutting, portioning meats, and vegetable preparation. The Victorinox 6.7836.L114 utility knife, with its serrated 4-1/2" blade and durable handle, is installed in many prep stations, deli counters, and bakery setups, making it ideal for mid-volume restaurant or institutional kitchens where efficiency and hygiene are paramount.
Top Utility Knife for Medium-Volume Foodservice Settings
Designed for medium workload kitchens, this Victorinox utility knife offers durability and precision for efficient food prep. Manufactured by Victorinox, model 6.7836.L114, it is perfect for institutions and restaurants requiring dependable, restaurant-ready cutting performance with easy maintenance.
- Medium workload — ideal for busy food prep stations
- Foodservice environment — suitable for cafes and delis
- Commercial knife — supports consistent slicing tasks
- Moderate throughput — optimized for daily use
- Kitchen operation — enhances workflow and hygiene control
Why Choose Victorinox 6.7836.L114?
Why choose this Victorinox utility knife over alternatives? It features a stainless steel serrated blade for sharp, long-lasting cuts, combined with a durable, color-coded handle designed for quick identification and hygienic handling. Its stamped construction ensures flexibility and strength, supporting efficient slicing even during demanding shifts. Additionally, the ergonomic design reduces fatigue, enhancing overall operational performance and sanitation in commercial kitchens.
- Compact footprint fits in limited prep space
- Self-contained design simplifies cleaning and maintenance
- Chewable, food-safe handle suited for high-use environments
- Rust-resistant stainless steel blade for longevity
- Restaurant-ready for consistent high-volume slicing
