Victorinox 6.7631 3-1/4 Inch Blade Small Wavy Edge Paring Knife Red Polypropylene Handle

The Victorinox 6.7631 Paring Knife with 3-1/4" high carbon stainless steel blade is a precisely engineered culinary tool designed for detailed food preparation tasks. As part of the Swiss Classic line, it features a wavy edge suitable for peeling, trimming, and intricate cuts in professional kitchens. The knife's compact 3-1/4-inch blade and ergonomic red polypropylene handle enhance maneuverability and comfort during extended use, making it ideal for culinary professionals focusing on fine, precise work in commercial foodservice environments.

Top Victorinox 6.7631 Features

The Victorinox paring knife is optimized for small-scale precision cutting, with a high carbon stainless steel blade that ensures durability and long-lasting sharpness. It integrates seamlessly into commercial food preparation workflows, particularly in tasks requiring detailed peeling and garnishing. The wavy edge improves slicing efficiency and grip on delicate produce, while the NSF-certified handle promotes sanitation and ergonomic use during repetitive tasks.

• Precise 3-1/4" high carbon stainless steel blade offers long-term edge retention for detailed work
• Wavy edge design enhances slicing control on soft and fragile foods
• Durable red polypropylene handle provides slip-resistant grip for safety and ease of use
• Blade protector with etiquette protection simplifies maintenance and prolongs blade edge
• Ideal for detailed peeling and trimming in high-volume commercial kitchens or food prep stations

Suitable for small-scale food prep requiring precision and efficiency, this paring knife is a top choice for professional chefs and kitchen staff.

Victorinox 6.7631 Technical Specs

The Victorinox 6.7631 paring knife features a high carbon stainless steel blade measuring 3-1/4 inches in length, with a handle crafted from durable, slip-resistant red polypropylene. The knife is NSF-certified, emphasizing its safety and sanitation standards for commercial use. Designed for intensive daily use, it withstands rigorous cleaning routines and dishwasher sterilization without compromising performance. Its ergonomic handle provides comfort, reducing hand fatigue during repetitive tasks. The knife's construction supports precise cuts, peeling, and garnishing, making it suitable for demanding professional kitchens. Dimensions include a compact blade length of 3-1/4 inches, with overall weight optimized for balance and control in high-volume settings. The blade's wavy edge improves cut quality on delicate produce, and the ergonomic handle ensures secure grip in wet conditions.

• Blade Material: High carbon stainless steel for longevity and sharpness
• Handle Material: Red polypropylene, slip-resistant and easy to clean
• Blade Length: 3-1/4 inches, suitable for precise detailed work
• NSF Certification: Ensures compliance with food safety standards
• Dimension: Blade width compatible with fine slicing tasks
• Temperature Resistance: Handles typical kitchen cleaning temperatures, dishwasher safe

What is a commercial paring knife

A commercial paring knife is a small, precision cutting tool used in food preparation environments for tasks such as peeling, trimming, and intricate slicing. The Victorinox 6.7631 paring knife, with its 3-1/4" high carbon stainless steel blade and wavy edge, is designed for detailed work in professional kitchens, installed in prep stations or catering setups. It supports accurate trimming and garnishing, ideal for high-volume foodservice operations requiring consistent quality and efficiency.

Top versatile paring knives for foodservice professionals

Built with high-quality stainless steel and ergonomic handles, Victorinox 6.7631 paring knives enable precise food prep for moderate workloads in commercial kitchens. Designed for detailed peeling and trimming, they excel in food presentation and workflow efficiency in professional foodservice environments.

• Small prep stations — ideal for utensil organization
• Compact commercial spaces — space-efficient design
• food preparation — tailored for precise peeling and trimming tasks
• moderate throughput — suitable for busy kitchens with consistent demand
• fine garnishing — enhances presentation in plated dishes

Why Choose Victorinox 6.7631 Paring Knife

The Victorinox 6.7631 paring knife stands out among commercial cutlery for its high-quality stainless steel blade, ergonomic handle design, and reliable performance in demanding environments. Its wavy edge increases slicing control, while the BPA-free handle ensures sanitation and comfort. ThisKnife enhances precise, detailed cuts, improves workflow efficiency, and maintains sharpness longer than typical paring knives on the market, making it a dependable option for professional kitchens.

• Superior edge retention for consistent precision cuts
• Compact 3-1/4" blade optimizes maneuverability
• Robust NSF-certified construction promotes sanitation
• Ergonomic handle reduces hand fatigue during prolonged use
• Wavy edge improves slicing of soft produce